Hire the Best
Pastry Chef in Saudi Arabia

Description:

Hana is a highly qualified and experienced Pastry Chef with almost 3 years of work experience in various industries including Accommodation Services, Hotels, Hospitality, Food and Beverage Services, Events Services, and Wellness and Fitness Services. With a Diploma in chocolate and pastry in Baking and Pastry Arts/Baker/Pastry Chef, Hana has a strong background in creating and preparing delectable desserts and pastries. Hana's expertise in pastry-making, extensive knowledge of baking techniques and ingredients, and proven experience in creating and decorating a variety of pastries and desserts make her an excellent fit for the Pastry Chef position. Additionally, her strong leadership skills, ability to work in a fast-paced environment, and passion for creating visually appealing and delicious pastries align perfectly with the requirements of the role.

Description:

Alhyatt jeddah continental hotel Saudi Arabia jeddah ksa. Please my WhatsApp and imo Number +8801611200066 , And Mobile Number 📞 ( i am looking for job)

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Pastry chef professional with over 2 years of experience in Pastry field. Experienced in sweets & cake making, buffet setups, pastry hygiene… etc.

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Experienced General Dentist with a demonstrated history of working in the higher education industry. Skilled in Management, Communication, Leadership, and Customer Experience. Strong healthcare services professional with a Bachelor Degree in Dental Surgery sBDS from Al Farabi Private college.

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I got my diploma certificate in 2018, afterward i worked in le concheur and shere for 2 months in that time i developed my skills in communication and working under pressure, after that i start working in the Ritz Carleton and became more professional in my job, and i also developed my skills. I admire to go far ahead in my career .

Description:

arabic sweet

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Je suis un chef pâtissier exécutif chez Prime Hotels, diplômé de l'Institut Kantaoui des études touristiques (IKET) en arts boulangers et pâtissiers. J'ai plus de 13 ans d'expérience dans la création de délices sucrés pour des clients prestigieux, tels que LOVERA.KSA et LE PACHA. Je maîtrise les techniques de pâtisserie, de cuisine et d'hôtellerie, et je suis passionné par l'innovation et la qualité. Je contribue au succès de Prime Hotels en concevant des menus variés et originaux, en supervisant une équipe de pâtissiers talentueux, et en respectant les normes d'hygiène et de sécurité. Je partage la mission de Prime Hotels de fournir une expérience gastronomique exceptionnelle à ses clients, et je m'engage à continuer à apprendre et à me perfectionner dans mon domaine d'expertise.

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A professional chef for 8 years committed to excellent service in the Culinary Industry. Self-motivated, organized team player, and skilled communicator. Trained and support the team in a luxury brand that provides excellent service.

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Working with passion makes everything absolutely better, pastry in general is my sweet place, where my mind flies away with the imagination and create different desserts, when I start thinking what can I do with the ingredients I make a plan of production, flavours, textures, decorations and finishing. Once the dessert is ready that’s happiness to my heart, because I put everything in every single slice of cake.

Description:

I’m always willingly to learn and gain knowledge. I’ve always been known as a leader and motivate others . I’m good at managing and organizing and have played these roles at school before. I manage my time well and work well in a team