Overview:
- Deployment of workmen on respective work stations as per plan
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Ensuring compliance to shift production targets as per FLI quality and hygiene standards
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Ensuring minimal wastage, optimum manpower utilization and operating at maximum efficiencies
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Ensuring accurate and timely record keeping and data entry
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Ensuring line discipline during production
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Enabling the implementation of a quality, hygiene, safety & TPM culture that promotes company growth
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Batch closing and stock verification in Day store.
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Ensure compliance with SOX and perform all the roles and responsibilities as a control owner for 12C process
Responsibilities:
- Ensuring support to production manager in meeting the production targets with optimum efficiencies
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Co-ordinating with manager in deciding the optimum combination of machines, operating lines and SKU combinations for the shift based on the capacities and dispatch priorities - Informing the packaging leader of the plan
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Ensuring minimal waste + rejects and maximum capacity utilization in shift
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Ensuring smooth and efficient running of all lines and minimum downtime
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Ensuring SOPs are followed by operators
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Co-operating with dispatch to provide right combination of products, in time for dispatch as per plan
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Ensuring all quality related parameters are met during production
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Ensuring timely information to Agro in case of potato related quality problems and Quality Dept. in case of any other quality related problems
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Physically issuing and returning goods from stores on a daily/ shift wise basis as per production plan
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Preparing the weekly manpower plan for the permanent workers based on the production plan – preparing the shift roster and displaying it on the notice board
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Preparing the manpower plan for contract workers on a daily basis
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Redeploying people based on competencies or gaps identified at a particular work station so as to build the capability of people and line
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Ensuring timely, accurate updating and maintenance of information related to department performance
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Contributing towards small continuous improvements in plant through TPM – Task forces.
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Ensure adherence to core PepsiCo processes like KPI setting, Mid Year Review & PDR
People responsibilities:
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Motivating and coaching team members towards developing a high performing and skilled production team
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Maintaining discipline at shop floor and handle grievances at their own level before they become a common cause
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Working with HR on imparting training to multi skill the operatives
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Supporting the production manager in ensuring training plan compliance of employees
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Implementation of change
Job Dimensions:
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Volume: Approx. 140 tons of PC Production per day
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Budget: Operate within AOP budgets for consumables, material usage as per BOM and Overtime of operatives
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Geography: One complete shift in the plant ( In charge of the complete factory operations in night shifts)
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No of customers: Outbound logistics for AVC, ADC About 70 ( including contractual manpower)
Contributing towards effectiveness of own department:
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Implementing action plans
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Understanding, supporting and resolving problems of other team members
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Developing and maintaining service orientation in the department
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Providing inputs to the manager in developing the AOP.
Learning continuously and upgrading own abilities :
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Seeking feedback from team members and seniors
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Reflecting on own competencies and possible gaps
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Setting learning goals
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Monitoring implementation of these goals
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Continuously updating knowledge from external environment
Qualifications:
- Education: BE degree – Mechanical/ Electrical/Electronic/Chemical/Food Technology
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Functional Experience: Approx. 4-8 years of experience ( Preferably from Food and Bev / FMCG)
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Language: English, Hindi, Local language preferred
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Good communication skills
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Focus for driving results