CDP (Bakery & Pastry) - Oman

We Are Hiring – CDP (Bakery & Pastry)
Location: Muscat, Oman
Immediate Joiner | 2+ Years Experience | Gulf Experience Preferred

We are looking for a talented Chef de Partie – Bakery & Pastry to join our team in Muscat. If you have hands-on experience in bakery and pastry production and are passionate about creating quality, consistent products, we’d love to meet you. Priority will be given to candidates with Gulf experience.

Roles & Responsibilities

• Prepare, bake, and present bakery and pastry items according to standards.
• Assist in developing new dessert and bakery recipes.
• Ensure all food is prepared according to hygiene and safety standards.
• Manage your section efficiently, ensuring consistent quality and portion control.
• Monitor stock levels, place requisitions, and minimize wastage.
• Support junior staff and maintain smooth workflow in the kitchen.
• Work closely with the Head Chef to meet operational needs and menu requirements.
• Maintain cleanliness and organization of the bakery & pastry section at all times.

Requirements

• Minimum 2 years of experience in bakery & pastry.
• Immediate joiner preferred.
• Gulf experience is a strong advantage.
• Strong knowledge of dough preparation, pastries, desserts, and baking techniques.
• Ability to work under pressure and deliver consistent results.

Interested candidates can share their CVs with us at HR@sortoman.com or directly contact us at +968 9727 2810.

Job Type: Full-time