Fine Dine Hospitality LTD

Restautant ManagerWe are seeking an experienced and highly organized Restaurant Manager/Operations Manager to oversee daily operations, lead our team, and ensure an exceptional guest experience. Responsibilities include managing staff scheduling and training, supervising service and kitchen operations, handling inventory and vendor relations, monitoring food and labor costs, and maintaining compliance with health and safety standards. The ideal candidate is hands-on, solutions-oriented, and committed to delivering consistent quality and excellent customer service. Strong leadership, communication, and problem-solving skills are essential.Only applicants with prior experience apply.Job Type: Full-timePay: AED5,000.00 - AED7,000.00 per month

Overseeing all aspects of restaurant operations, the Restaurant Manager ensures smooth service, a motivated team, and consistently high standards for guests. By handling staff management, inventory control, and vendor coordination while optimizing costs and enforcing safety protocols, this role directly shapes both employee satisfaction and memorable dining experiences.

Restaurant Manager

Staff scheduling

Training

Service supervision

Kitchen operations

Inventory management

Vendor relations

Cost monitoring

Health and safety compliance

Leadership

Communication

Problem-solving

Customer service

Team management

Budgeting

Quality control

Conflict resolution

POS systems

Join Fine Dine Hospitality LTD and explore exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

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