chef/culinary instructor Jobs in Al Khobar

chef/culinary instructor

chef de partie bakery

chef de partie cold kitchen Jobs in Al Khobar

chef de partie cold kitchen

executive chef - cafe & fine dining restaurant ( arab national ) Jobs in Al Khobar

executive chef - cafe & fine dining restaurant ( arab national )

kitchen chef

Azadea

<div><div>Kitchen Chef(Job Number: KIT000160)</div><div>
Description</div><div><div>
<div>
<div><div><div><div><p><b>ABOUT THE COMPANY</b></p></div></div><br>
</div>
<div><div><div><p>AZADEA Group is a premier lifestyle retail company that owns and operates more than 40 leading international franchise concepts in fashion and accessories, food and beverage, home furnishings, sporting goods, multimedia and beauty and cosmetics across the Middle East and Africa spread across 13 countries overseeing more than 700 stores.</p></div></div></div><br>
</div><br>
<div><div><div><div><p><b>JOB PURPOSE</b></p></div></div><br>
</div>
<div><div><div><p>The Kitchen Chef is responsible for organizing and managing all aspects of food production to the highest professional standards. He/she oversees sanitation in the production area, stocking, storage, quality control, and production costs.</p></div></div></div><br>
</div><br>
<div><div><div><div><p><b>RESPONSIBILITIES</b></p></div></div><br>
</div>
<div><div><div><ul><li><div>Assign weekly work schedules for all kitchen personnel to meet expectations while adhering to staffing guidelines and forecasted labor costs.</div>
</li>
</ul></div><div><ul><li><div>Control and monitor monthly inventory by ensuring adherence to established measures, adjusting discrepancies, checking expiry dates, and maintaining correct par levels.</div>
</li>
</ul></div><div><ul><li><div>Monitor costs to minimize waste and implement control measures to achieve forecasted food and labor costs.</div>
</li>
</ul></div><div><ul><li><div>Assume full responsibility for the cost of all food items produced and oversee the proper storage and receipt of food items.</div>
</li>
</ul></div><div><ul><li><div>Plan and research new aspects of brand products that could contribute to meeting or exceeding set sales targets and share findings with team members accordingly.</div>
</li>
</ul></div><div><ul><li><div>Plan high-quality menu items to meet anticipated demand and ensure adherence to brand-specific recipes to maintain image and customer satisfaction.</div>
</li>
</ul></div><div><ul><li><div>Ensure product and process compliance with company and HACCP/Nutrition standards, implement corrective actions and continuous improvement initiatives, and monitor their effectiveness</div>
</li>
</ul></div><div><ul><li><div>Supervise food production, maintain high standards of quality and hygiene, demonstrate expert knife skills, and strive for continuous improvement to enhance the operation's image. Conduct regular inspections of kitchen equipment for cleanliness and functionality.</div>
</li>
</ul></div><div><ul><li><div>Train all team members in work techniques and hygiene standards so they are able to deliver their roles to the expected standards, estimate staff&rsquo;s workload and build harmony between the team.</div>
</li>
</ul></div></div></div></div><br>
</div></div></div><div>Qualifications</div><div><div>
<div>
<div><div><div><div><p><b>LANGUAGE &amp; TECHNICAL SKILLS</b></p></div></div><br>
</div>
<div><div><div><p><b>Language </b><b>Proficiency</b></p>
</div>
<div><ul><li><div>Fluency in English.</div>
</li>
</ul></div><div><ul><li><div>Fluency in Arabic is a plus.</div>
</li>
</ul></div><div><p><b>Technical</b><b> Skills</b></p>
</div>
<div><ul><li><div>Proficiency in MS Office.</div></li></ul></div><br>
</div>
</div></div><br>
<div><div><div><div><p><b>EDUCATION</b></p></div></div><br>
</div>
<div><div><div><p>Technical degree in Hospitality Management, or a related field.</p></div></div></div><br>
</div><br>
<div><div><div><div><p><b>EXPERIENCE</b></p></div></div><br>
</div>
<div><div><div><p><b>General Experience</b></p>
</div>
<div><p>Four to six years of experience in F&amp;B Operations, or a similar role.</p>
</div>
<div><p><b>Managerial Experience</b></p>
</div>
<div><p>One year of experience in a managerial role.</p>
</div>
</div></div></div><br>
</div></div><div><div><div><div><div><div><p><b>BEHAVIORAL COMPETENCIES</b></p></div></div><br>
</div>
<div><div><div><p><b>Decision Quality</b></p>
</div>
<div><p>Makes good and timely decisions that keep the organization moving forward. For example, swiftly internalizes coaching on routine issues; handles issues confidently after instruction. Leverages rules and procedures to speed up decision making. Confidently and quickly draws on others' expertise.</p>
</div>
<div><p><b>Plans and Aligns</b></p>
</div>
<div><p>Plans and prioritizes work to meet commitments aligned with organizational goals. For example, strengthens alignment and coordination between own work and others', providing well-sequenced activities and exact time frames. Foresees and resolves many potential bottlenecks and delays.</p>
</div>
<div><p><b>Drives Results</b></p>
</div>
<div><p>Consistently achieves results, even under tough circumstances. For example, holds self to high standards of performance; sets some challenging goals; wants to achieve meaningful results; pursues initiatives/efforts to successful completion and closure. Focuses on key goals, even during setbacks and obstacles.</p>
</div>
<div><p><b>Develops Talent</b></p>
</div>
<div><p>Develops people to meet both their career goals and the organization's goals. For example, shares own experience and expertise with others if asked. Provides constructive feedback and other support for another people's development.</p>
</div>
<div><p><b>Situational Adaptability</b></p>
</div>
<div><p>Adapts approach and demeanor in real time to match the shifting demands of different situations. For example, takes steps to adapt to changing needs, conditions, priorities, or opportunities. Understands the cues that suggest a change in approach is needed; adopts new behaviors accordingly.</p></div><br>
</div>
</div></div><br>
<div><div><b>Azadea</b><b> Group is an Equal Employment Employer &ndash; </b><i>All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other characteristic protected by relevant local laws.</i></div>
</div><br>
</div></div></div><div></div><div>Organization: Eataly</div><div>
Primary Location: Saudi Arabia-KSA, Damman</div><div>
Schedule: Full-time</div><div>
Unposting Date: Nov 12, 2025, 3:59:00 PM</div></div>

Kitchen Chef

IHG Hotels & Resorts

<div><p>We are seeking a skilled and passionate <b>Chef de Partie &ndash; Cold Kitchen</b> to join our kitchen team. The role involves preparing, plating, and presenting a variety of cold dishes including salads, appetizers, and sandwiches, while maintaining the highest standards of quality, freshness, and food safety. The ideal candidate should have strong knowledge of cold kitchen operations, excellent knife skills, and the ability to work efficiently under pressure. You will support the Sous Chef and ensure smooth daily operations, contributing to menu innovation and guest satisfaction.</p><p>
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.</p></div>

Chef De Partie Cold Kitchen

Wisam Co

<p><b>Job Summary:</b></p><p>We are seeking a visionary and highly skilled <b>Executive Chef</b> to lead and manage the culinary operations of our caf&eacute; and fine dining restaurant. The Executive Chef will be responsible for menu development, kitchen leadership, food quality, cost control, team training, and maintaining the highest standards of hygiene and presentation across both concepts.</p><p><b>Key Responsibilities:Culinary Leadership &amp; Creativity</b></p><ul><li>Develop and implement diverse menus for both caf&eacute; and fine dining, focusing on innovation, seasonality, and customer preferences.</li><li>Oversee food preparation and ensure excellence in taste, presentation, and consistency.</li><li>Lead food tastings, trials, and product development for new dishes and seasonal updates.</li><li>Ensure both caf&eacute;-style casual offerings and elevated fine dining dishes meet brand standards.</li></ul><p><b>Kitchen Management</b></p><ul><li>Supervise all kitchen operations across caf&eacute; and fine dining, ensuring smooth coordination between teams.</li><li>Manage kitchen scheduling, staffing, and task assignments.</li><li>Monitor daily operations to ensure timely service and quality output.</li></ul><p><b>Team Development</b></p><ul><li>Train, mentor, and motivate kitchen staff to uphold high culinary standards.</li><li>Conduct regular performance evaluations and support career growth within the team.</li></ul><p><b>Cost &amp; Inventory Control</b></p><ul><li>Monitor food cost, labor cost, and portion control.</li><li>Maintain accurate inventory and manage supplier relationships.</li><li>Ensure efficient ordering, storage, and usage of ingredients to minimize waste.</li></ul><p><b>Hygiene &amp; Compliance</b></p><ul><li>Enforce strict hygiene, sanitation, and food safety procedures (HACCP compliance).</li><li>Ensure full compliance with local health and safety regulations.</li></ul><p><b>Collaboration &amp; Reporting</b></p><ul><li>Work closely with the front-of-house team to ensure a seamless guest experience.</li><li>Collaborate with marketing on promotions, seasonal specials, and events.</li><li>Report regularly to upper management on kitchen performance, costs, and needs.</li></ul><p><b>Qualifications &amp; Skills:</b></p><ul><li>Minimum 10 - 15 years of experience as an Executive Chef or Senior Sous Chef in a high-quality caf&eacute; and/or fine dining environment.</li><li>Proven ability to lead diverse culinary teams and manage multi-concept operations.</li><li>Strong knowledge of international cuisines, modern plating, and contemporary food trends.</li><li>Experience with caf&eacute;-style menus ( breakfast, brunch, light meals) and fine dining tasting menus.</li><li>Excellent leadership, organizational, and communication skills.</li><li>Strong understanding of food costing, inventory, and kitchen financials.</li><li>Skilled in training, mentoring, and developing kitchen staff.</li><li>Familiarity with kitchen management software and POS systems.</li><li>Fluent in English; Arabic is a plus.</li></ul><p>Job Type: Full-time</p><p>Pay: From &#65020;8,000.00 per month</p>

Executive Chef - Cafe & Fine Dining Restaurant ( Arab National )

Cozymeal

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader"><b>Chef/Culinary Instructor, Dammam, Saudi Arabia</b></h1>
<div><p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p>
If you're a <b>culinary instructor</b> in Dammam, Cozymeal offers the tools to showcase Eastern Province flavors in immersive, flavorful cooking classes. Share menus featuring seafood kabsa, shrimp majboos, and luqaimat drizzled with saffron syrup. As a culinary instructor in Dammam, you can teach cooking classes in Dammam while setting your own hours and designing experiences inspired by local ingredients and coastal traditions. Cozymeal handles the marketing, guest bookings and back-end support so you can focus on building a business centered on culture, flavor and connection. Partner with Cozymeal today.</p>
<p><b>
ABOUT COZYMEAL:</b></p>
<p>
Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.</p>
<p><b>
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:</b></p>
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
<p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p><b>
REQUIREMENTS:</b></p>
<ul>
<li>Based in Dammam, Saudi Arabia</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
<p><b>SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:</b></p>
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
<p><b>Location:</b> Dammam, Saudi Arabia</p></div></div></div>

Chef/Culinary Instructor

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader"><b>Chef/Culinary Instructor, Al Khobar, Saudi Arabia</b></h1>
<div><p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p>
If you're a <b>culinary instructor</b> in Al Khobar, Cozymeal helps you bring Eastern Province cuisine to life in hands-on cooking classes designed for modern food lovers. Prepare menus with shrimp kabsa, samboosa and cardamom-infused desserts that highlight the region&rsquo;s coastal and cultural influences. As a culinary instructor in Al Khobar, you can teach cooking classes in Al Khobar while managing your schedule, pricing and culinary direction. Whether you're teaching Gulf specialties or global flavors with a local twist, Cozymeal handles the marketing, guest communication and admin so you can focus on flavor, hospitality and delivering unforgettable culinary sessions. Build a flexible business rooted in connection, creativity and your passion for food in this dynamic, waterfront city. Partner with Cozymeal today.</p>
<p><b>
ABOUT COZYMEAL:</b></p>
<p>
Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.</p>
<p><b>
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:</b></p>
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
<p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p><b>
REQUIREMENTS:</b></p>
<ul>
<li>Based in Al Khobar, Saudi Arabia</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
<p><b>SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:</b></p>
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
<p><b>Location:</b> Al Khobar, Saudi Arabia</p></div></div></div>

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader"><b>Chef/Culinary Instructor, Jubail, Saudi Arabia</b></h1>
<div><p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p>
If you're a <b>culinary instructor</b> in Jubail, Cozymeal offers a way to turn your knowledge of Saudi Arabian and Gulf coastal cuisine into a flexible teaching business. Host hands-on cooking classes featuring shrimp kabsa, creamy hummus and rosewater semolina cake using fresh, regional ingredients. As a culinary instructor in Jubail, you can teach cooking classes in Jubail on your own terms while customizing your offerings to reflect your culinary expertise. Cozymeal takes care of the marketing, guest coordination and admin tasks so you can focus on delivering fun, educational cooking sessions. Connect with locals and tourists alike who are eager to experience authentic flavors and build new skills. Celebrate tradition, hospitality and food in a way that&rsquo;s meaningful and profitable. Partner with Cozymeal today.</p>
<p><b>
ABOUT COZYMEAL:</b></p>
<p>
Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.</p>
<p><b>
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:</b></p>
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
<p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p><b>
REQUIREMENTS:</b></p>
<ul>
<li>Based in Jubail, Saudi Arabia</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
<p><b>SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:</b></p>
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
<p><b>Location:</b> Jubail, Saudi Arabia</p></div></div></div>

<div></div><div><div><div><div><div>Flexible Schedule</div>
<div>Manage your own calendar and accept bookings that work for your schedule.
</div></div><div></div><div><div>High Earnings</div>
<div>Boost your earnings or replace your full-time job.</div>
</div><div></div><div><div>Full Support</div>
<div>Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
</div></div></div></div><div><h1 class="jobSectionHeader"><b>Chef/Culinary Instructor, Hafar Al-Batin, Saudi Arabia</b></h1>
<div><p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p>
If you're a <b>culinary instructor</b> in Hafar Al-Batin, Cozymeal provides a platform to share the bold and comforting flavors of Saudi cuisine in interactive cooking classes. Create menus featuring dishes like jareesh, samboosa and date ma&rsquo;amoul that highlight your region&rsquo;s culinary roots. As a culinary instructor in Hafar Al-Batin, you can teach cooking classes in Hafar Al-Batin while building a schedule and class format that suits your lifestyle. Whether you're offering group events or private sessions, Cozymeal supports your success by managing marketing, guest communications and logistics. Focus on creating immersive culinary experiences while Cozymeal helps you grow a rewarding teaching business in this vibrant northern city. Share your love of food and culture with students eager to learn. Partner with Cozymeal today.</p>
<p><b>
ABOUT COZYMEAL:</b></p>
<p>
Cozymeal is the #1 platform for culinary experiences &amp; cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences &amp; products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal&rsquo;s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.</p>
<p><b>
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:</b></p>
<ul>
<li>Income potential of up to $12,000/month (some make even more than that!)</li>
<li>Be your own boss</li>
<li>Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
</li><li>Reach new customers</li>
<li>Create and offer your own menus</li>
</ul>
<p><b>IMPORTANT NOTE:</b> To sign up, please visit: https://www.cozymeal.com/become-a-chef</p>
<p><b>
REQUIREMENTS:</b></p>
<ul>
<li>Based in Hafar Al-Batin, Saudi Arabia</li>
<li>Professional culinary background</li>
<li>Access to a venue from which you can host your cooking classes. This venue can also be your home.</li>
</ul>
<p><b>SUCCESSFUL CHEFS ON COZYMEAL ALSO HAVE:</b></p>
<ul>
<li>A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences</li>
<li>A comprehensive repertoire and ability to offer a variety of cuisines</li>
<li>Experience hosting cooking classes</li>
</ul>
<p><b>Location:</b> Hafar Al-Batin, Saudi Arabia</p></div></div></div>

Explore 12+ Kitchen chef in Al Khobar this November. Find roles across top companies and apply now to boost your career.

12 kitchen chef jobs IN Al Khobar

Kitchen Chef

Chef De Partie Cold Kitchen

Executive Chef - Cafe & Fine Dining Restaurant ( Arab National )

Chef/Culinary Instructor

Chef/Culinary Instructor

Chef/Culinary Instructor

Chef/Culinary Instructor