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Waiter
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- Provide exceptional customer service by attentively taking orders and ensuring guests' needs are met throughout their dining experience.
- Guide guests through the menu, offering recommendations and detailed descriptions of daily specials to enhance their selection.
- Accurately input orders into the POS system, ensuring prompt and precise communication with the kitchen staff.
- Maintain cleanliness and organization of the dining area, including resetting tables and managing the flow of service.
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