Qureos

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Waiter/Waitress (Arabic/Russian Speaker)

JOB_REQUIREMENTS

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Employment Type

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Salary

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Key Responsibilities:

Guest Service:

  • Greet guests warmly and escort them to their tables.
  • Present menus, explain specials, and make recommendations when required.
  • Take accurate food and beverage orders and relay them to the kitchen/bar promptly.
  • Serve food and beverages efficiently while ensuring correct presentation and portioning.
  • Check back with guests to ensure satisfaction and handle any complaints professionally.

Operations:

  • Prepare tables by setting up linens, silverware, and glasses.
  • Ensure that all areas are clean, well-organized, and ready for service.
  • Maintain knowledge of menu items, ingredients, and allergens.
  • Follow all food safety and hygiene regulations.

Upselling & Sales:

  • Suggestively sell food and beverage items to enhance guest experience and increase revenue.
  • Inform guests about promotions, events, and specialty dishes.

Team Collaboration:

  • Coordinate with kitchen and bar staff for timely service.
  • Assist colleagues during busy hours to maintain smooth operations.

Cash Handling:

  • Process guest bills accurately and handle payments according to hotel standards.

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