IFF is a global leader within solutions for the dairy industry. This position offers opportunity to use existing skills and holds potential for professional and personal development. The aim is to provide technical product and application support to our customers and our sales organization in GCC and North Africa markets.

You are a professional with a theoretical background within food science and food technology or food science and chemistry at Master level. The ideal candidate has minimum 10-15 years of experience from working with food ingredients application. You will belong to our EMEA dairy application team and be member of our dedicated team in Dubai.

Focus will be on application of ingredients for fresh dairy products including milk drinks, desserts, fermented milks, processed cheese and potentially plant-based versions of same.

• You are a professional with a theoretical and potentially practical background within dairy science and technology.
• You are a Master graduate or similar and may have 10-15 years of experience within ingredient application in dairy products.
• You like to work independently, but also understand how to function in a large organization and the importance of reaching common business objectives.
• You have experience with trial planning and follow-up.
• You have good communication skills and master English both orally and written and is willing to present in front of a larger audience.
• You are open to travel in the region around GCC and Africa.
• You like to visit customers, and local travel activity fits your working style.