The Role
Position Title: Sous Chef (4 Vacancies) Employment Type: Full Time Salary: up to 750 KWD AED all-inclusive depending on experience and qualifications Benefits: airline ticket and bonus Job Location: Kuwait About the Client: A well-known restaurant group of unique concepts continuously expanding in GCC, headquartered in Kuwait City, Kuwait. Job Description: • Lead all kitchen operations for a show-kitchen concept live fire grilling and wood-fired pizza ensuring exceptional dish quality, presentation, and guest engagement • Design and rotate innovative, internationally inspired menus in line with OFK’s modern upscale identity • Manage, train, and inspire a high-performing kitchen team; ensure compliance with food safety standards and Kuwait Municipality regulations • Optimize kitchen efficiency through precise cost control, inventory management, and coordination with FOH and entertainment teams

Requirements

• Male, 40 years old below • Minimum of 5 years’ experience in luxury hospitality; show-kitchen or live-fire cooking background is an advantage • Culinary degree or diploma required; HACCP/ServSafe certification is preferred • Strong skills in cost control, inventory management, and kitchen software; GCC experience is a plus

About the company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.