Operations Director

We are looking for a dynamic Operations Director to lead and optimize our operational processes. Key responsibilities include overseeing project management, optimizing processes, managing budgets, and mitigating risks. The ideal candidate must possess the following:

• Strong leadership, strategic planning, and problem-solving skills.
• Exceptional management skills, improving efficiency, and driving business growth.
• Strong communication, financial acumen, and the ability to navigate change are essential.
• Bachelor’s degree in business administration, operations management or related field.
• Minimum 10 years of experience in food and beverage operations management, with at least 5 years in senior leadership.
• Self-driven, highly motivated with a strong hunger for success.

Only candidates with relevant experience in food and beverage industry will be considered.

How to apply:

Interested candidate should submit their resume and a cover letter detailing the experience and qualifications to hiringandselection@gmail.com

Job Type: Full-time

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