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assistant manager - guest experience (arabic speaker)

Hyatt

<div>
 Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others, and extending meaningful gestures, we consistently deliver distinct experiences demonstrating how little understanding goes a long way.
 
 
 At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Andaz Doha is a five-star luxury lifestyle property in the heart of Doha, expressed through local experiences, art and design, and picture-perfect drinking and dining, in a playful environment. Andaz Doha is about creating a vibrant luxury lifestyle hotel experience woven into the fabric of the local culture, fueling our guests&rsquo; creativity and inspiring them to express their unique style and passions.
 
 
 
 Assistant Manager - Guest Experience Role
 
 
 
 <ul>
 <li>
 Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate.
 </li>
 <li>
 Assists in making sure that all Andaz Signature Guest Experiences have been implemented.
 </li>
 <li>
 Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented.
 </li>
 <li>
 Works closely with other management personnel in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
 </li>
 <li>
 Ideally with a university degree or diploma in Hospitality or Tourism Management.
 </li>
 <li>
 Previous experience in this role.
 </li>
 <li>
 Previous experience in hotel front office management within the luxury segment is essential.
 </li>
 <li>
 Excellent leadership, communication, interpersonal, and guest service skills are required.
 
 
 </li>
 </ul>
 
 Benefits of the Assistant Manager -
 
 Guest Experience
 
 role include
 
 
 
 <ul>
 <li>
 12 complimentary nights a year across Hyatt Hotels worldwide
 </li>
 <li>
 Discounted hotel stays across Hyatt for you and your family and friends from the day you start!
 </li>
 <li>
 Business attire laundered complimentary
 </li>
 <li>
 Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
 </li>
 </ul>
</div>
 <div id='job-id'>Job Id: G6/HaGKlWMucY2DRSCxj9myNnzX+nlxXEJ75E4rSGAlyDRdT6RRqFVyObfJ4C3vGk1H8nGa444GhTEA42jDiWG+6fQKiGeRVVSeOJjKQ3aygj9fL3k8Dp4SbTwnK3y9It07JD7oWo81Z0ynXejsdKobqPtNueIkS</div>

Assistant Manager - Guest Experience (Arabic Speaker)

ANdAZ

<div>
 
 Organization- Andaz Doha
 
 
 
 
 Summary
 
 
 
 Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others, and extending meaningful gestures, we consistently deliver distinct experiences demonstrating how little understanding goes a long way.
 
 
 At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Andaz Doha is a five-star luxury lifestyle property in the heart of Doha, expressed through local experiences, art and design, and picture-perfect drinking and dining, in a playful environment. Andaz Doha is about creating a vibrant luxury lifestyle hotel experience woven into the fabric of the local culture, fueling our guests&rsquo; creativity and inspiring them to express their unique style and passions.
 
 
 
 Role
 
 
 
 
 Assistant Manager - Guest Experience role
 
 
 
 <ul>
 <li>
 Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate.
 </li>
 <li>
 Assists in making sure that all Andaz Signature Guest Experiences have been implemented.
 </li>
 <li>
 Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented.
 </li>
 <li>
 Works closely with other management personnel in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Ideally with a university degree or diploma in Hospitality or Tourism Management.
 </li>
 <li>
 Previous experience in this role.
 </li>
 <li>
 Previous experience in hotel front office management within the luxury segment is essential.
 </li>
 <li>
 Excellent leadership, communication, interpersonal, and guest service skills are required.
 
 
 </li>
 </ul>
 
 Benefits of the Assistant Manager -
 
 Guest Experience
 
 role include
 
 
 
 <ul>
 <li>
 12 complimentary nights a year across Hyatt Hotels worldwide
 </li>
 <li>
 Discounted hotel stays across Hyatt for you and your family and friends from the day you start!
 </li>
 <li>
 Business attire laundered complimentary
 </li>
 <li>
 Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
 </li>
 </ul>
</div>
 <div id='job-id'>Job Id: EoEq5WMPJB/chL/y+6o7i+6M5tehH3mBRM2dcRUN0XdWHObNtP4W5VSadM7Q1ri7QsQ/cdC9XgwsCQUsiE8ubV2nnVwju/vYaBGkJaWOQ5+ARC0ZqC/z2h6+Hmcv+TuC11GZAdsiVtWalQ==</div>

Hilton

<div>Outside Catering Waitress (Arabic Speaker) - Waldorf Astoria Lusail
An Outside Catering Waiter/ess is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.
What will I be doing?
As an Outside Catering Waiter/ess, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. An Outside Catering Waiter/ess will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:
<ul><li>Manage guest queries in a friendly, timely, and efficient manner</li>
<li>Ensure knowledge of menu and all products</li>
<li>Ensure mis-en-place is well stocked at all stations</li>
<li>Follow correct reporting procedures if faced with issues</li>
<li>Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manner</li>
<li>Practice Hilton Grooming standards including uniform dress code, cleanliness and personal hygiene</li>
<li>Prepare the outside catering set up to meet function specifications</li>
<li>Deliver and serve food and beverages, including, but not limited to, meals, condiments and accompaniments</li>
<li>Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area</li>
<li>Ensure guest satisfaction throughout the meal service</li>
<li>Respond to guest requests in a friendly, timely, and efficient manner</li>
<li>Prepare and replenish foods for hot and cold buffets to include, but not limited to, fruit, juices, cereals, bread, hot food, etc.</li>
<li>Replenish ice and maintain time and temperature sanitation standards</li>
<li>Transport food items to and from the kitchen</li>
<li>Check, maintain and control inventory of food items/beverages</li>
<li>Restock with inventory and break down the buffet to clean, replace and set for next day</li>
<li>Perform general cleaning to maintain cleanliness of work area</li>
<li>Put away food stock and dry goods according to established standards</li>
<li>Assist fellow team members and other departments wherever necessary to maintain positive working relationships</li>
<li>Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.</li>
<li>Comply with hotel security, fire regulations and all health and safety legislation</li>
</ul>What are we looking for?
An Outside Catering Waiter/ess serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
<ul><li>Arabic Speaker</li><li>
Positive attitude</li><li>
Good communication skills</li><li>
Committed to delivering high levels of customer service</li><li>
Excellent grooming standards</li><li>
Flexibility to respond to a range of different work situations</li><li>
Ability to work on your own or in teams</li></ul>
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:<ul><li>
Experience in Food and Beverage department and/or industry</li><li>
Previous experience in Outside Catering or Banqueting</li><li>
Previous experience of cash handling</li><li>
Knowledge of Food Hygiene Regulations</li></ul> 
 
What will it be like to work for Hilton?
The future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of world-class brands. Dedicated to filling the earth with the light and warmth of hospitality, we have welcomed more than 3 billion guests in our more than 100-year history. Hilton is proud to have an award-winning workplace culture, and we are consistently named among one of the World&rsquo;s Best Workplaces.
We support the mental and physical wellbeing of all Team Members, so they can Thrive, thanks to innovative programs and benefits such as workplace flexibility, career growth and development, and our Go Hilton Team Member Travel discount program. Hilton prioritizes understanding and integrating our Team Members&rsquo; unique perspectives and voices&mdash;along with those of our Guests, Owners, Suppliers, and Partners&mdash;to cultivate a diverse and inclusive environment for all. Check out the Hilton Careers blog and Instagram to learn more about what it&rsquo;s like to be on Team Hilton!
We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions of his or her role, and to receive other benefits and privileges of employment. Please contact us to request accommodation.</div> <div id='job-id'>Job Id: XqAsrJvUOjObljXKrbtJ7HZZI9AUajISlLyQuVMVWusSlFd/s172chEYZ5hEIsEOXYNUjVVlQw7Epad1XkiO7eel8FCud9w5qsG+5ojKPwhasYxXgHbefRy8rwPAKElADX66Panegu41uNSw41PoMkshP1t7u3ldFtQz4MXPkk0TL5hZZSM=</div>

Outside Catering Waitress (Arabic Speaker) - Waldorf Astoria Lusail

Raffles Hotels & Resorts

<div>
 
 Company Description
 
 
 
 #BeLimitless
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining an Accor brand, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
 
 
 Do what you love; care for the world; dare to challenge the status quo! #BELIMITLESS
 
 
 
 Job Description
 
 
 
 
 Job Purpose
 
 
 
 The Assistant Banquet Manager supports the Director of Banquets in the day-to-day coordination and execution of banquet and event operations. This role ensures smooth service delivery, proper event setup, and a consistently high standard of guest experience.
 
 
 Key responsibilities include supervising banquet staff during setup, service, and breakdown; ensuring event spaces are prepared according to specifications; and maintaining cleanliness, organization, and equipment readiness. The Assistant Banquet Manager works closely with kitchen and event planning teams to ensure seamless communication and execution.
 
 
 This role also helps train and guide banquet staff, reinforces service standards, and responds promptly to guest needs or issues during events. With a hands-on approach, the Assistant Banquet Manager plays a key part in ensuring operational efficiency and delivering memorable event experiences.
 
 
 
 Operational Support &amp; Daily Event Execution
 
 
 
 <ul>
 <li>
 Assist the Director of Banquets in overseeing daily banquet operations, including setup, service delivery, and event breakdown.
 </li>
 <li>
 Coordinate with the kitchen, stewarding, and event planning teams to ensure timely and accurate execution of event details.
 </li>
 <li>
 Conduct pre-function inspections of banquet areas, ensuring cleanliness, proper setup, and readiness of equipment and supplies.
 </li>
 <li>
 Support the team in maintaining high service standards during events, including food presentation, service timing, and guest interactions.
 </li>
 <li>
 Monitor and report any operational issues or maintenance needs to relevant departments for prompt resolution.
 </li>
 <li>
 Ensure staff adhere to health, safety, and hygiene standards (HACCP/Food Safety) throughout all banquet activities.
 
 
 </li>
 </ul>
 
 Team Leadership &amp; Communication
 
 
 
 <ul>
 <li>
 Lead by example during events, providing hands-on support to ensure smooth execution and high guest satisfaction.
 </li>
 <li>
 Assist in conducting daily briefings and pre-shift meetings to communicate event details, assignments, and service expectations.
 </li>
 <li>
 Help train and guide new and existing team members on service protocols, hotel standards, and operational procedures.
 </li>
 <li>
 Support team morale and foster a cooperative, guest-focused working environment.
 </li>
 <li>
 Observe staff grooming, punctuality, and service behavior, reporting performance concerns as necessary.
 
 
 </li>
 </ul>
 
 Inventory, Cost Control &amp; Administrative Support
 
 
 
 <ul>
 <li>
 Help track banquet inventory, ensuring timely requisition and proper storage of equipment, linen, and supplies.
 </li>
 <li>
 Assist with inventory checks, breakage reporting, and monthly reconciliation of stock.
 </li>
 <li>
 Monitor usage of supplies and report any discrepancies to the Banquet Manager.
 </li>
 <li>
 Support accurate completion of banquet event orders (BEOs), staffing schedules, and function summaries.
 </li>
 <li>
 Review post-event feedback and contribute to service recovery efforts where required.
 
 
 </li>
 </ul>
 
 Guest Experience &amp; Feedback
 
 
 
 <ul>
 <li>
 Be present during events to assist guests and address any immediate needs or concerns.
 </li>
 <li>
 Collect guest feedback during and after events, sharing insights with the Director of Banquets and relevant teams.
 </li>
 <li>
 Support a proactive service culture aimed at exceeding guest expectations and creating memorable experiences.
 
 
 </li>
 </ul>
 
 Training &amp; Development
 
 
 
 <ul>
 <li>
 Work with the Director of Banquets and F&amp;B Trainer to support ongoing staff training, skills development, and departmental learning goals.
 </li>
 <li>
 Ensure team members understand hotel policies, fire safety, emergency procedures, and hygiene practices.
 </li>
 <li>
 Participate in refresher trainings, team workshops, and service improvement initiatives.
 
 
 </li>
 </ul>
 
 Collaboration &amp; Communication
 
 
 
 <ul>
 <li>
 Act as a liaison between the banquet team and other departments to ensure smooth communication and alignment on event requirements.
 </li>
 <li>
 Share operational updates and feedback with management to support continuous improvement.
 </li>
 <li>
 Participate in operational meetings and contribute suggestions to enhance service efficiency and team coordination.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 Qualifications:
 
 
 
 <ul>
 <li>
 Solid understanding of banquet and event operations, including setup standards, service flow, and function coordination
 </li>
 <li>
 Knowledge of hygiene, health, and safety standards (e.g., HACCP, fire safety, emergency protocols)
 </li>
 <li>
 Working knowledge of Banquet Event Orders (BEOs), staffing requirements, and event execution timelines
 </li>
 <li>
 Basic understanding of inventory and cost control practices related to banquet operations
 </li>
 <li>
 Proficiency in using hotel management systems and POS systems (e.g., Opera, Delphi, MICROS, etc.)
 </li>
 <li>
 Minimum 2&ndash;3 years of experience in a banquet or F&amp;B supervisory role, preferably in a luxury hotel or high-volume event venue
 </li>
 <li>
 Hands-on experience coordinating large-scale events, weddings, conferences, or corporate functions
 </li>
 <li>
 Exposure to staff training and performance monitoring is an advantage
 </li>
 <li>
 Experience working with multicultural teams and diverse guest profiles
 </li>
 <li>
 Fluency in English language; Due to the nature of the role, fluency in Arabic language is essential.
 </li>
 </ul>
</div>
 <div id='job-id'>Job Id: jd9Ddlttp3BFkslyk1dHjQoHUl2W2pbw0ppMOf+KY4R4RM+p6Z53nRQpsH+zxnF+rU3t8pMJ1wNMSh5mOTHhUIAz/QoprSw3SeM+W2BRWvkkTpWoJw44Isi6IAYX3eZmTAYAVTRwbLlkRlW35sRIk/xpgVLJDk0SBSqFu/o8BWIHqA==</div>

Assistant Banquet Manager

Rise Holding - Noir Cafe / Sasso Restaurant

Job descriptionJob Title: Catering Supervisor- (Arabic Speaker)IMMEDIATE JOINERS PREFFEREDMonthly Salary: From QAR 4,000 - QAR 5,000 (All Inclusive)Company Profile: Visit www.noir.qa and www.rise.qaFull job description- Oversee catered functions, indoor and outdoor.- Coordinates with the event host on all aspects of the function.- Supervises and trains staff in the service of food and beverages according to standards.- Responsible for making the function space visually appealing and presenting the menu offering for the event.- Responsible for the overall sanitation and cleanliness of the work areas, venues and storage areas.- Responsible for the proper usage and good working order of all equipment.- Responsible for consistently implementing the service standards and operating procedures in indoor and outdoor functions.- Provide excellent customer service and ensure customer needs are met.- Provide unique and creative ideas to enhance guest experience.- Should possess in depth Knowledge of Food and Beverage preparation and presentation.- Supervise events and team members throughout service.- Guide the service team in set up of tables and place settings.- Be familiar with all current and upcoming event details.- Resolve staff and customer concerns quickly and efficiently.- Co-ordinate with the Kitchen and sales department.Kindly share your CV to WhatsApp No. +974 60008810Job Types: Full-time, Contract Contract length: 24 monthsPay: QAR4,000.00 - QAR5,000.00 per month <div id='job-id'>Job Id: r1lXPGI9G2BJ6GUQNrcQqruUPJ30CvpxkkJQ29VEFfrS10DcQozdax6WuCxEoxCqCJ8NSS0pLaLWeSPJL2xe2nnQGcllfZzI6u7TKw4nceeTF+uQJMa407K0osGTdrGk0yTiQPf17G0=</div>

Catering Supervisor- (Arabic Speaker)

Candidzone

Hiring Now: Project Manager &ndash; Microsoft Cloud &amp; AzureLocation: Kuwait (On-site preferred, Remote OK) Duration: 6 Months (Extendable)Language: Arabic Native, Good English proficiency requiredJob Description:We are seeking an experienced Project Manager to oversee and deliver Microsoft Cloud and Azure Infrastructure projects. The ideal candidate will have a solid background in managing technical cloud projects and driving them to successful completion&mdash;on time and within budget.Key Responsibilities:<ul><li>Lead Microsoft Cloud &amp; Azure Infrastructure projects from initiation to closure</li><li>Develop and maintain detailed project plans and schedules</li><li>Track project progress, budget, and resources using MS Project tools</li><li>Proactively identify risks and implement mitigation strategies</li><li>Provide regular status reports and updates to stakeholders</li><li>Coordinate across multiple teams to ensure delivery of project outcomes</li><li>Manage multiple projects simultaneously in a fast-paced environment</li></ul>Requirements:<ul><li>3&ndash;5 years of proven experience in Project Management for Microsoft Cloud/Azure projects</li><li>Strong skills in MS Project, Excel, PowerPoint</li><li>Excellent organizational and communication skills</li><li>Native Arabic speaker with good English proficiency</li><li>Experience handling multiple concurrent projects</li><li>Kuwait-based candidates preferred (remote candidates also welcome)</li></ul>How to Apply: send your updated CV to:email id c.caren@candidzone.netWhatsapp Caren +97430662111Job Types: Full-time, Temporary Contract length: 6 months <div id='job-id'>Job Id: mYGMZUVeYGyTRSO9zZxwPz2aT7YYMtOFfQuCUPS8gc9ZA8Z+/vD8JjRFvlzHSDV9s9jf1ksR0WQEqrM7Bfe8POf2UL/2luWF5N5li9t9FSTm5I5kKzkHInSquoCNIqpT4Kl80UtJfWt7eIO5kfWOo58BuDs38w==</div>

Hiring Now:- Project Manager – Microsoft Cloud & Azure

RIVANO DESIGN

Company Overview:Rivano Design is a leading provider of high-quality furniture solutions, offering manufacturing, retail, and interior design services. We are committed to delivering innovative and customized furniture and interior solutions to our clients in both residential and commercial sectors.Job Summary:We are seeking a dynamic and results-driven Sales Executive to join our team. The ideal candidate will be responsible for generating leads, building relationships with clients, and driving sales of our furniture products and interior design services. You will play a key role in expanding our customer base and achieving sales targets.Key Responsibilities:<ul><li>Identify and develop new business opportunities for furniture sales and interior design projects.</li><li>Build and maintain strong relationships with existing and potential clients, including architects, interior designers, contractors, and end-users.</li><li>Conduct client meetings, presentations, and site visits to understand customer requirements and provide tailored solutions.</li><li>Prepare and deliver sales proposals, quotations, and contracts.</li><li>Achieve monthly and annual sales targets as set by the management.</li><li>Coordinate with the design and production teams to ensure timely delivery and installation of products.</li><li>Stay updated on industry trends, competitor activities, and market conditions.</li><li>Provide after-sales support and ensure customer satisfaction.</li><li>Maintain accurate records of sales activities, client interactions.</li></ul>Requirements:<ul><li>Bachelor&rsquo;s degree in Business Administration, Marketing, Interior Design, or a related field.</li><li>Proven experience in sales, preferably in furniture, interior design, or related industries.</li><li>Excellent communication, negotiation, and interpersonal skills.</li><li>Strong presentation and client relationship management abilities.</li><li>Self-motivated, target-driven, and able to work independently.</li><li>Should be proficient in Arabic. ( Native Arabic speaker)</li></ul>Location : Salwa Road, QatarJob Types: Full-time, PermanentApplication Question(s):<ul><li>Are you native Arabic speaker?</li><li>Your salary expectation?</li></ul>Language:<ul><li>Arabic (Preferred)</li></ul> <div id='job-id'>Job Id: N/Q5AfDLmAKT8KD4Q78YBlfDNNI6ayx5lk08T+PClEp4NeiWX6pq3xB0Ehdti/9SO+gzFgEDrndzfwVW7c6Kow/x9Pr1nMv0VsOWWk0A43F/UTCZew==</div>

SALES EXECUTIVE

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1047 assistant manager - guest experience (arabic speaker) jobs IN doha

Assistant Manager - Guest Experience (Arabic Speaker)

Assistant Manager - Guest Experience (Arabic Speaker)

Outside Catering Waitress (Arabic Speaker) - Waldorf Astoria Lusail

Assistant Banquet Manager

Catering Supervisor- (Arabic Speaker)

Hiring Now:- Project Manager – Microsoft Cloud & Azure

SALES EXECUTIVE