mixologist

Renaissance Corporate Services

Shangri-La Barr Al Jissah Muscat, Sultanate of Oman
 
Nestled in between the dramatic backdrop of rugged mountains and the pristine waters of the Sea of Oman, Shangri-La’s Barr Al Jissah Resort and Spa is set on 124 acres of stunning scenery and home to three spectacular hotels: the family orientated Al Waha comprises 262 rooms, the diverse Al Bandar comprises 198 deluxe rooms and the luxurious and most exclusive Al Husn has 180 elegantly appointed guestrooms and suites. The resort also features 22 Food and Beverage outlets, 1,056 sqm ballroom with 8 breakout rooms, wide variety of recreational facilities, and a spa with 12 treatment villas.
 
Job Purpose: 
The Bartender is responsible for preparing and serving beverages to guests in a friendly, efficient, and professional manner. This role ensures the bar is well-stocked, clean, and complies with hygiene and safety standards, while delivering a memorable guest experience.
 
Key Responsibilities: 
Beverage Preparation & Service: 
Prepare alcoholic and non-alcoholic drinks according to standard recipes.
 Mix ingredients to prepare cocktails and mocktails.
 Serve beverages to guests at the bar or through waitstaff.
 
Guest Engagement: 
Greet guests, take drink orders, and provide recommendations.
 Maintain a positive, welcoming atmosphere.
 Handle guest concerns or complaints promptly and professionally.
 
Bar Operations: 
Maintain cleanliness and organization of the bar area.
 Ensure all bar tools, glasses, and equipment are clean and in working condition.
 Set up and stock bar with necessary supplies before and during shifts.
 
Inventory & Cost Control: 
Monitor inventory levels of bar items and inform supervisor for replenishment.
 Minimize waste and ensure proper usage of beverages and garnishes.
 Follow portion control and accurate billing procedures.
 
Compliance & Safety: 
Adhere to hygiene, health, and safety regulations.
 Ensure responsible alcohol service in line with local laws and company policies.
 Check identification of customers when necessary.
 
Collaboration: 
Work closely with the service and kitchen teams to ensure smooth operations.
 Assist in bar promotions and special event preparations. <div id='job-id'>Job Id: tFdoyb1GS4j7rsZI47Cga0ogi2P2tSbsXOjWNKCJt9iMYWoKuJ9khVXGWKUYhh6SgFqkEVNgpfKuyEcg4YXm7eUM9R8LxtlLGsmPlkE00No2dkugmDhiekpiKhzUJ2H1meCohyExYgzXe88XrSYclUs9Jgk1X+reDZC1af+gCnAKS4C8eLbT31wj6MZ/wvzDn/ooFvuImRPquv2va76o/kWZc53TJFX5HG5ja9sRoi/yzb3mjedy3jMhMA7uj8QL/PcEz/pMcOCUFwGxbHgmmirkq+c=</div>

Mixologist (172720)

Career Land Center

<div><div><div><div><div><div>Location: Saudi Arabia
 
Employer: Reputable Hospitality Group
 
Open to: Local and Overseas Candidates
Career Land Center is hiring a skilled Bar Manager / Mixologist for a top-tier employer in Saudi Arabia. The ideal candidate will lead bar operations, create innovative non-alcoholic drinks, and manage a team to deliver exceptional guest experiences.
Responsibilities:
<ul><li>Oversee daily bar operations and staff
</li><li>Design creative mocktails and specialty beverages
</li><li>Ensure hygiene and safety compliance
</li><li>Manage inventory and cost control
</li><li>Collaborate with culinary and service teams
</li></ul>Requirements:
<ul><li>3&ndash;5 years&rsquo; experience in upscale hospitality
</li><li>Expertise in non-alcoholic mixology
</li><li>Strong leadership and communication skills
</li></ul>Benefits:
 
High Competitive Tax-free salary, accommodation or allowance, transportation, annual leave, airfare, medical insurance, and end-of-service benefits.</div></div></div></div></div></div><div></div> <div id='job-id'>Job Id: HDSPKy0yU4ewX4OxhL9jjds+IcZjQnnMoUL6s3/xOVVvRTohKsY+lyAHm7hMmYrPk6GU9e6R0DcxJlcjliqZpP/uAU8go3SFRc/EB0hH1UpQbjoKcnrE43uV7QBoh430FQi6mWvrltwMK236dQnJq7Ea8dGIcbmn8jz1ADdLi5Dkro1e1Ns=</div>

Bar Manager / Mixologist

Marriott International

<div>Additional Information 
Job Number25112733 
Job CategoryFood and Beverage &amp; Culinary 
LocationMarriott Marquis City Center Doha Hotel, Omar Al Mukhtar Street, Area 61, Al Dafna, Street #850, Doha, Qatar, Qatar 
ScheduleFull Time 
Located Remotely?N 
Position Type Non-Management<div><div> 
POSITION SUMMARY 
Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Complete scheduled inventories of supplies, food, and liquor. Check stock and requisition necessary supplies. Obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times. Communicate last call at designated closing time. 
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests&rsquo; service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. 
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 2 years of related work experience.
Supervisory Experience: At least 2 years of supervisory experience.
License or Certification: None 
</div><div></div>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div> <div id='job-id'>Job Id: 5ayQQGxSB1OXEkrFJvLvYOk3uAPAjVDrUVmrYbJptCn88P1JM3Z7wlTHLQgzxTh7y4s9Uojw/YCAxICHvZfaU5gx/lpbcagVmBqzKn6fYk4E+VBbcmxRF9jf/vZK1S/wcE3yxWjf/oLCIAg/MJhOYlpwtd1DtBaT4wRP0BcNQ0cYNzwsZbZb7/73+NkfiQ==</div>

Mixologist

<div>Additional Information 
Job Number25115267 
Job CategoryFood and Beverage &amp; Culinary 
LocationJW Marriott Marquis Hotel Dubai, Sheikh Zayed Road, Business Bay, Dubai, United Arab Emirates, United Arab Emirates, 121000 
ScheduleFull Time 
Located Remotely?N 
Position Type Management<div><div> 
JOB SUMMARY
<div>JOB SUMMARY
Shapes and activates the JWMM bar and lounge experience, creating signature cocktails and luxury beverage journeys aligned with repositioning. Key Focus areas: Aurum Lab, new concept openings, Beverage conception, mixology training, cocktail programming, bar menu development, guest experiences. Strives to continually improve guest and associate satisfaction and maximize the financial performance in areas of responsibility. Effective stakeholder management, flexibility and ability to pull through long term vision for the hotel. 
SCOPE
<ul><li>A Full Time position based at JW Marriott Marquis Dubai.</li>
<li>Number of Direct Reports &ndash; Based on operations</li>
<li>Titles of Direct Reports &ndash; Based on operations</li></ul> 
Experience:
<ul><li>Minimum of 2-year experience of a similar position within a five star hotel</li>
</ul>Education or Certification
<ul><li>High school diploma or GED; 4 years&rsquo; experience in the food and beverage, culinary, or related professional area.</li>
</ul>OR
<ul><li>2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years&rsquo; experience in the food and beverage, culinary, or related professional area.</li></ul> 
CORE JOB RESPONSIBILITY
Beverage Concept Development
<ul><li>Design and implement unique, seasonal, and brand-aligned beverage programs for bars, restaurants, lounges, and events, adhering to Forbes luxury standards</li>
<li>Curate drink menus that reflect the property's identity, guest profile, and market trends.</li>
<li>Innovate with ingredients, techniques, and presentations to create signature experiences.</li>
</ul>Leading Beverage Quality &amp; Consistency
<ul><li>Set quality standards for preparation, presentation, and service of all beverages.</li>
<li>Conduct regular tastings, pour tests, and visual checks to ensure consistency across outlets.</li>
</ul></div><div><ul><li>Ensure every drink served meets the visual, sensory, and storytelling expectations defined by Forbes hospitality standards.</li>
</ul>Training &amp; Development of Bar Teams
<ul><li>Deliver hands-on training in mixology techniques, beverage knowledge, service rituals, and guest interaction.</li>
<li>Upskill team in areas such as classic cocktails, spirit categories, wine knowledge, and luxury service delivery, following Forbes training best practices.</li>
<li>Create mentorship programs for junior bartenders and service staff.</li>
</ul>Collaboration across F&amp;B and Experience Teams
<ul><li>Partner with chefs, event teams, and experience curators to craft integrated food-beverage pairings and themed concepts.</li>
<li>Support marketing with beverage storytelling for campaigns, social content, and activations.</li>
<li>Align beverage experiences with guest journey and seasonal property programming.</li>
</ul>Beverage Operations &amp; Inventory Control
<ul><li>Oversee procurement of spirits, mixers, tools, and glassware in collaboration with purchasing and suppliers.</li>
<li>Monitor inventory, wastage, pour costs, and profitability.</li>
<li>Standardize recipes and costings using tools like bar books or inventory systems.</li>
</ul>Trend Monitoring &amp; Innovation
<ul><li>Stay updated on global mixology, zero-proof trends, sustainability practices, and emerging ingredients.</li>
<li>Introduce modern techniques (e.g., fat-washing, infusion, clarification, smoke) where suitable.</li>
<li>Experiment with local ingredients or cultural influences to create signature identity.</li></ul> 
Guest Experience &amp; Personalization
<ul><li>Engage with guests directly to personalize cocktails and tell the story behind each drink, embodying Forbes personalized service ideals.</li>
<li>Create memorable bar experiences such as tableside mixing, tasting flights, or exclusive off-menu items.</li>
<li>Collect and act on guest feedback to fine-tune offerings.</li></ul> 
Health, Safety &amp; Compliance
<ul><li>Ensure all beverage operations comply with health, safety, and licensing regulations.</li>
<li>Train staff in responsible alcohol service and hygiene standards.</li>
<li>Maintain clean and well-organized bar areas and storage.</li></ul> 
MNAGEMENT COMPETEN
OTHERS Safety
Safety and Security
<ul><li>Report work related accidents, or other injuries immediately upon occurrence to manager/supervisor.</li>
<li>Follow company and department safety and security policies and procedures to ensure a clean, safe, and secure environment.</li>
<li>Notify Loss Prevention/Security of any guest reports of theft.</li>
</ul>Policies and Procedures
<ul><li>Follow company, hotel and department policies and procedures</li>
<li>Follows Marriott International Hotels Limited Regional Office policies and procedures</li>
<li>Protect the privacy and security of guests and coworkers.</li>
<li>Maintain confidentiality of proprietary materials and information.</li>
<li>Ensure uniform, nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures.</li>
<li>Protect company tools, equipment, machines, or other assets in accordance with company policies and procedures.</li>
</ul></div><ul><li>Perform other reasonable job duties as requested by Supervisors and Management.</li>
<li>Working hours as required to do your job but normally not less than 48 hours per week.</li>
</ul>Guest Relations
<ul><li>Actively listen and respond positively to guest questions, concerns, and requests using brand or property specific process (e.g., LEARN, JW Symphony of Service) to resolve issues, delight, and build trust.</li>
<li>Assist other employees to ensure proper coverage and prompt guest service.</li>
<li>Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible.</li>
<li>Address guests' service needs in a professional, positive, and timely manner.</li>
<li>Engage guests in conversation regarding their stay, property services, and area attractions/offerings.</li>
<li>Thank guests with genuine appreciation and provide a fond farewell.</li>
<li>Welcome and acknowledge each and every guest with a smile, eye contact, and a friendly verbal greeting, using the guest's name when possible.</li>
<li>Supply guests/residents with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities.</li>
</ul>Working with Others
<ul><li>Support all co-workers and treat them with dignity and respect.</li>
<li>Handle sensitive issues with employees and/or guests with tact, respect, diplomacy, and confidentiality. Develop and maintain positive and productive working relationships with other employees and departments.</li>
<li>Partner with and assist others to promote an environment of teamwork and achieve common goals.</li>
</ul>Quality Assurance/Quality Improvement
<ul><li>Comply with quality assurance expectations and standards, e.g. GuestVoice and JW Marriott Brand Standard Audit.</li>
</ul>Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. 

</div>Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. 
<div>
</div><div>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</div></div></div> <div id='job-id'>Job Id: jhhsWnO+ehbXdx6BgflUdK631Ov5RunW2+6+RpoiuqlFTgTX8nSj62cIi5nhcinDu7n//oBrj2t90YzoLOjnS8VAHTG40UuN6UkFaPASPKvKwD8kbC6GHYMGL/NYvJD+0R3iToPszQKQIrIyH3R/GdxpfnpykmxrmOpvwkwmnayQ4kwnC5q4oQfE5YUy+Ta1WpsNaBKAwNf+MQjAoFdzCOkd4IZIe6TJU/THyy0ymlqR</div>

Property Mixologist and Beverage Concept lead

The  Base Beverage LLC

Job Summary:The Brand Ambassador for The Base Beverage LLC will be the face and voice of our brand, helping to build strong visibility, customer engagement, and product awareness across targeted channels. You will represent our beverage products through sampling, live demonstrations, trade shows, social media, and community marketing activities. Your role is vital in communicating the brand values, enhancing customer relationships, and increasing product adoption in the market.Key Responsibilities:<ul><li>Represent The Base Beverage LLC in promotional events, trade shows, and in-store activations</li><li>Conduct product sampling, tasting, and education at retail outlets, cafes, gyms, events, or pop-ups</li><li>Demonstrate deep knowledge of our products and effectively communicate USPs (e.g., natural ingredients, Halal certification, health benefits)</li><li>Engage with customers, gather feedback, and report insights to the marketing team</li><li>Post engaging, brand-aligned content on social media (if part of digital campaign activation)</li><li>Support the sales and marketing teams by identifying potential clients and promotional opportunities</li><li>Assist in building brand loyalty and increasing product trial and sales</li><li>Distribute marketing materials and product samples as needed</li><li>Track engagement metrics and provide weekly or campaign-end reports</li></ul>&#9989; Qualifications &amp; Skills:<ul><li>High school diploma or equivalent (Bachelor&rsquo;s degree in Marketing, Communication, or related field is a plus)</li><li>Previous experience as Barista/Mixologist/Beverage Expert is an advantage</li><li>Previous experience in brand ambassadorship, FMCG, food &amp; beverage, or hospitality is preferred</li><li>Excellent verbal communication and public speaking skills</li><li>Outgoing personality with a passion for healthy, innovative beverages</li><li>Strong social media presence is a plus (for digital ambassador roles)</li><li>Ability to work independently and manage time effectively</li><li>Must be presentable, professional, and able to positively represent the brand</li><li>Flexibility to work evenings, weekends, and travel for events</li></ul>Job Type: Full-timePay: From AED5,000.00 per monthExperience:<ul><li>Brand Ambassador: 3 years (Required)</li><li>Barista: 3 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Dubai (Preferred)</li></ul>Willingness to travel:<ul><li>100% (Preferred)</li></ul>Application Deadline: 31/07/2025 <div id='job-id'>Job Id: yi4TTKDvsKevZALiWpidYW00zjody38XrmNiABJ2bm03FRuQtCjdvnsGYZVR995W7erNiKLu0wKySIkIQiljheVT1XR7D5z9NvmojCINIoNkrqnfxYh2bOlZE722</div>

Brand Ambassador (Female)

Hyde Johannesburg Rosebank

<div>
 
 Company Description
 
 
 
 
 "Why work for Accor?
 
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
 
 
 Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
 
 
 
 "Why work for Banyan Tree Doha?
 
 
 
 Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views.
 
 
 
 Job Description
 
 
 
 
 Primary Responsibilities:
 
 
 
 <ul>
 <li>
 Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
 </li>
 <li>
 Planning drink menus and informing customers about new beverages and specials.
 </li>
 <li>
 Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
 </li>
 <li>
 Checking identification to ensure customers are the legal age to purchase alcohol.
 </li>
 <li>
 Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
 </li>
 <li>
 Adhering to all food safety and quality regulations.
 </li>
 <li>
 Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
 </li>
 <li>
 Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
 </li>
 <li>
 Developing new cocktail recipes.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Positive, engaging personality, and professional appearance.
 </li>
 <li>
 Exceptional interpersonal and communication skills.
 </li>
 <li>
 Strong task and time management abilities.
 </li>
 <li>
 Eye for detail and understanding of drink mixing tools and techniques.
 
 
 </li>
 </ul>
 Additional Information
 
 
 
 What is in it for you?
 
 
 
 <ul>
 <li>
 Employee benefit card offering discounted rates in Accor worldwide
 </li>
 <li>
 Learning programs through our Academies
 </li>
 <li>
 Opportunity to develop your talent and grow within your property and across the world!
 </li>
 <li>
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 </ul>
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 <ul>
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 Resume *. We accept .pdf, .doc, and .docx formats.
 
 
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 Thank you for applying!
 
 
 Good luck!
</div>
 <div id='job-id'>Job Id: VMYSS8vTpKRtdq8xjb1xU6T0OY9wQMeo8jNxEb6xDX9GvMTIkZ69Oj4kZSN6/2j1mXA3DfSaQgtFc7r+xUShxZv3+4AiT/kPzYVb8vBtslSrPZdYiq86VkSoQOUHGwHc/x24</div>

Bartender

Sofitel

<div>Company Description 
We are far more than a worldwide leader. We are more than 240000 women and men who share something unique. 
Each and every day we host the world. We care for millions of people. We are all moved by curiosity. We love blending cultures. We are proud of our differences. 
Yes, we lead the way. But we want to go further, with audacity, with imagination, with passion.
SOFITEL DUBAI THE OBELISK
Sofitel Dubai the Obelisk is Sofitel&rsquo;s largest property in the Middle East. The hotel features 594 luxury guestrooms inclusive of 68 suites and 96 serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Pool Bar &amp; Lounge bring residents and patrons together to celebrate the French &ldquo;Joie de Vivre&rdquo;. Guests have the option to unwind at the Sofitel Spa with L&rsquo;Occitane and outdoor pools with private cabanas or workout in a fully-fledged fitness center. Business travelers have access to 1,589 square meter of meeting space including one state-of-the-art ballroom ideal for the most sought after social gatherings
Sofitel Dubai the Obelisk will infuse the brand&rsquo;s essence with capitalizing on a perfect balance of modernism and ancient Egypt reflective of the renowned design elements of Wafi. If you are as excited as we are about connecting hearts and showing your guest passion, join us as the next Heartist and help us to make Sofitel Dubai the Obelisk a truly welcoming destination! 
Job Description 
The Position
To provide prompt and courteous drink orders either taken directly from guests and patrons at the bar or through the bar servers.
KEY ROLES &amp; RESPONSIBILITIES<ul><li>
Read daily events to be aware of any VIP arrivals.</li><li>
Must have a complete working knowledge of bar items, ingredients and preparation</li><li>
Ensure all details of service are performed properly for every guest</li><li>
To understand and adhere to Beverage Department Standard Operating Procedures</li><li>
Change ashtrays, serve cigarettes and wipe down bar area</li><li>
Carry trays, bus and reset tables with linen, china, glass and silver</li><li>
Ascertain guest satisfaction and handle any problem which may arise, informing a manager of the problem and how it was resolved</li><li>
When possible greet regular guests by name and note and serve preferences accordingly</li><li>
Professionally set up bar at the start of opening, including liquor, icing, glassware, juices and garnishes</li><li>
Process drink orders in proper calling order both from guests directly and from service staff, checking for correct order and managing billing quickly and efficiently</li><li>
Make all cocktails in accordance with Hotel&rsquo;s standard beverage manual</li><li>
Receive and check liquor against previous shift&rsquo;s requisitions</li><li>
Attempt to limit problems and liability related to customers' excessive drinking</li><li>
Serve snacks or food items to customers seated at the bar</li><li>
Organize requisition, pick up and verification for F&amp;B items used in the bar areas</li><li>
Ensure that the bar is fully stocked and all side opening and closing duties are completed</li><li>
Slice and pit fruit for garnishing drinks</li><li>
Arrange bottles and glasses to make attractive displays</li><li>
Keep the bar area neat and tidy at all times, regularly clearing dishes and glassware</li><li>
Manage security in the work area, and at no time to leave the bar area unless properly relieved by a colleague</li><li>
Assist with cleanup - mopping floors, removal of cans and bottles, general cleaning of rails and counters, removal of melting ice in bins</li><li>
Maintain complete knowledge of all F&amp;B services, outlets, hotel services/features</li><li>
Able to handle cash following established and proper Accounting procedures</li></ul>
PERSONAL ATTRIBUTES<ul><li>
Reading, writing and oral proficiency in the English language</li><li>
Team player with a creative and outgoing personality</li><li>
Must be well-presented and professionally groomed at all times</li><li>
Good communication and customer contact skills; good problem resolution skills</li><li>
Good Food and Beverage product knowledge. A good knowledge of beverage service styles and techniques, beverage preparation and specialized beverage orders of service is required. A good knowledge of all hard liquor, wines, mixes/cocktails.</li></ul> 

Qualifications 
QUALIFICATIONS<ul><li>
Secondary school education</li></ul>
EXPERIENCE<ul><li>
Minimum 2 years food and beverage experience with detailed bar knowledge in a luxury hotel or restaurant</li><li>
Previous public contact and/or cashiering experience</li></ul></div> <div id='job-id'>Job Id: vvSc+g304BMdRx3U8IXb6ANUuAwSBxAwjqcMVK+TIwD7XICQqUVUcyxi02Aqyf/WEtq8l/dFxXkCURKti0pLhgbCEheCAjwesT62Xq2lGYMOQPYY7nr2suocpF3L4FQNgg==</div>

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16 mixologist jobs NEAR_ME

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