• stewards in maintaining high standards of cleanliness in our restaurants and staff accommodation.
• The ideal candidate will have a minimum of 3-5 years of experience in a supervisory cleaning role, with a proven track record of managing large teams effectively from the hospitality industry.

Responsibilities include :

• overseeing daily cleaning operations
• training and developing staff,
• ensuring compliance with health and safety regulations,
• and implementing efficient cleaning protocols.
• The successful candidate will possess excellent organizational, communication, and leadership skills, with the ability to motivate and manage a diverse team.
• Attention to detail and a commitment to maintaining a pristine and hygienic environment are essential.
• Proficiency in cleaning equipment and techniques is required.

Job Type: Full-time