Qureos Mentor

Butt Sweets & Bakers Premium & Butt Karahi

<ul><li>Manage all daily branch operations efficiently.</li><li>Achieve monthly sales and profitability targets.</li><li>Ensure excellent customer service and resolve customer complaints promptly.</li><li>Supervise, train, and motivate branch staff.</li><li>Prepare staff duty rosters and monitor attendance.</li><li>Maintain product quality, hygiene, and food safety standards.</li><li>Control food cost, wastage, and operational expenses.</li><li>Monitor inventory levels and coordinate stock ordering.</li><li>Ensure proper cash handling, daily sales reconciliation, and banking.</li><li>Conduct daily opening and closing branch inspections.</li><li>Ensure compliance with company SOPs and health &amp; safety regulations.</li><li>Coordinate with HR, Accounts, Supply Chain, and Maintenance departments.</li><li>Prepare daily, weekly, and monthly operational reports.</li><li>Improve branch performance through sales promotions and operational efficiency.</li></ul>Pay: Rs40,000.00 - Rs45,000.00 per monthWork Location: In person

Branch manager

<ul><li>Welcome customers in a professional and friendly manner.</li><li>Assist customers in selecting bakery products according to their needs.</li><li>Promote new products, special offers, and seasonal items.</li><li>Achieve daily and monthly sales targets.</li><li>Ensure shelves and display counters are clean, attractive, and fully stocked.</li><li>Monitor product freshness and remove expired or damaged items.</li><li>Maintain accurate product pricing and labeling.</li><li>Coordinate with the production and warehouse teams for stock replenishment.</li><li>Handle customer complaints professionally and report major issues to the Branch Manager.</li><li>Follow food safety, hygiene, and company SOPs.</li><li>Assist in inventory counting and stock management when required.</li><li>Maintain cleanliness of the sales area throughout the shift.</li></ul>Pay: Rs24,000.00 - Rs25,000.00 per monthWork Location: In person

Salesman

<ul><li>Welcome and seat guests in a friendly and professional manner.</li><li>Present menus and explain menu items, promotions, and special offers.</li><li>Take customer orders accurately and enter them into the POS system.</li><li>Serve food and beverages according to company service standards.</li><li>Ensure orders are complete and delivered on time.</li><li>Check on guests during their meal to ensure satisfaction.</li><li>Handle customer requests and resolve minor complaints professionally; escalate major issues to the Restaurant Manager.</li><li>Prepare tables before service and clean them after guests leave.</li><li>Maintain cleanliness of the dining area, service stations, and work area.</li></ul>Pay: Rs22,000.00 - Rs23,000.00 per monthWork Location: In person

Waiter

<ul><li>Production unit se branches tak daily supply schedule manage karna.</li><li>Raw materials aur finished goods ki timely dispatch ensure karna.</li><li>Branches ki daily requisitions receive aur verify karna.</li><li>Inventory levels monitor karna aur stock shortages se bachna.</li><li>Delivery vehicles aur drivers ki scheduling manage karna.</li><li>Goods Receiving Notes (GRN), Delivery Challans aur stock records maintain karna.</li><li>Supply delays aur shortages ko investigate karke immediate solution provide karna.</li><li>Warehouse aur Production teams ke sath coordination maintain karna.</li><li>FIFO (First In First Out) policy follow karwana.</li><li>Product quality aur hygiene standards ko dispatch ke waqt ensure karna.</li><li>Daily, weekly aur monthly supply reports prepare karna.</li><li>Supply cost aur wastage ko control karne ke liye suggestions dena.</li></ul>Pay: Rs28,000.00 - Rs30,000.00 per monthWork Location: In person

Supply Supervisor

<ul><li>Manage the daily operations of the restaurant and ensure smooth functioning.</li><li>Achieve sales and profitability targets set by management.</li><li>Supervise and lead restaurant staff, including waiters, cashiers, supervisors, and kitchen teams.</li><li>Ensure excellent customer service and handle customer complaints professionally.</li><li>Monitor food quality, presentation, and service standards.</li><li>Manage staff scheduling, attendance, and performance evaluations.</li><li>Ensure compliance with company SOPs, hygiene, food safety, and health regulations.</li><li>Control inventory, stock levels, and minimize wastage.</li><li>Monitor cash handling, billing, and daily sales reconciliation.</li><li>Coordinate with procurement and warehouse teams for timely supply of materials.</li><li>Train and develop employees to improve service and operational efficiency.</li><li>Prepare daily, weekly, and monthly operational reports.</li><li>Implement marketing and promotional activities to increase sales.</li><li>Maintain a clean, safe, and organized restaurant environment.</li></ul>Work Location: In person

Restaurant Manager

Hiring Assistant Branch Manager Bakery : Butt Sweets and Bakers Premium Position : Assistant Branch Manager Location : Muslim Town Wahdat Road Lahore Benifits :<ul><li>Salary : 35k </li><li>Over Time paid </li><li>4Leaves Allow month </li><li>9 hr Duty timings </li><li>Food and Residence </li></ul>Requirement : Education: Inter and Beachlore Bakery Experience 6 month and 1 year , Must Need . Contact no : 03093788886 and 03093788889 Send CV must Job Type: Full-timeWork Location: In person

Assistant Branch Mnager

Join Butt Sweets & Bakers Premium & Butt Karahi and explore 6   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.