Qureos Mentor

DoubleTree by Hilton

<div><h3 class="jobSectionHeader"><b><i>DoubleTree Dallas Near the Galleria is Now an Executive Meeting Sales Manager (EMM)</i></b></h3><h4 class="jobSectionHeader"><b>
Perks</b></h4><p>
Hotel discounts, complimentary lunch/dinner, medical, dental, vision, 401k and paid time off!</p><p><b>
BASIC PURPOSE:</b></p><p>
The Executive Meeting Sales Manager (EMM) will close on business as well as detail the business that has closed &ndash; &ldquo;book and cook&rdquo; role. They will solicit, negotiate and confirm new and repeat business through various efforts (lead follow up, telemarketing, direct mail, referrals, internet prospecting, etc.) to maximize revenues to meet/exceed individual revenue goals. The EMM will prepare and execute sales contracts, event orders, group resumes to ensure quality product delivery and customer satisfactions. The EMM will serve and assist in coordinating all function details with clients to include but not limited to space requirements, meeting times, equipment, menus, billing, etc. Role will typically be Monday &ndash; Friday, but flexibility will be required based on business demands.<br>
<br>
<b>ESSENTIAL FUNCTIONS:</b><br>
1. Receive and respond to all customer inquiries within four business hours. Negotiate and capture all profitable<br>
Rooms &amp; Catering business in accordance with selective selling guidelines.<br>
2. Ability to conduct successful site tours and pre-con meetings when required.<br>
3. Prepare and send requested collateral materials to designated clients or guests. Common collateral materials<br>
might include catering menus, brochures, meeting room layout &amp; seating capacity diagrams, area maps &amp;<br>
brochures.<br>
4. Prepare and send requested proposals and contracts to designated potential clients.<br>
5. With each customer, coordinate all details pertaining to \&quot;Rooming Lists\&quot; to include room types, shared rooms,<br>
room locations, handicap-accessible rooms, room billing, etc.<br>
6. Continuously educate Event Planners on hotel procedures, such as: meal guarantees, set-up styles, payment<br>
terms, available hotel services, etc.<br>
7. Coordinate all details to appear on each \&quot;Banquet Event Order.\&quot; Details to coordinate may include meeting room<br>
set-up specifications, banquet food &amp; beverage items, audio/visual equipment &amp; billing details.<br>
8. On a regular basis, distribute final Rooming Lists and Banquet Event Orders to all applicable service staff,<br>
including the Banquet Service Staff, the Food Preparation Staff and the Rooms Division.<br>
9. Meet clients upon arrival and prior to departure to ensure all details of the contract are being delivered.<br>
10. In a timely, accurate and consistent manner, document and report all sales activities as required.<br>
11. Maintain an active list of top accounts to ensure continuous relationship building activities. Top accounts<br>
should be contacted, visited, entertained, etc. frequently.<br>
12. Perform other services and duties as requested by the Director of Sales. May be called on to host functions and<br>
participate in, or conduct sales blitzes, travel and work extended hours to achieve departmental goals.<br>
13. Understand the importance of raising the meeting planner evaluation scores and implement effective methods<br>
to ensure exceeding meeting planner satisfaction<br>
14. Other duties as assigned.</p><p><b>
EDUCATION:</b> Bachelor Degree in Hospitality or related field.</p><p><b>
EXPERIENCE:</b> 1 -2 years' experience in Convention Services, Hotel Sales, Hotel Marketing, or<br>
equivalent experience.</p><p><b><br>
SKILLS &amp; ABILITIES:</b><br>
1. Exhibit computer skills to include word processing, spreadsheet, and familiarity with brand specific<br>
property Management System(s).<br>
2. Exercise excellent communication, presentation, organization, time management and listening skills.<br>
3. Use analytical skills for measuring business potential and value to the hotel.</p><p>
4. Ability to speak and hear in English. Close and distance vision. Frequent sitting with some walking and standing. Frequently lifts/carries up to 25 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills. Continually works in normal office conditions and in close proximity to others.</p></div>

Sales Manager (EMM)

<div><h3 class="jobSectionHeader"><b><i>Kitchen Steward/Dishwasher Opportunity at DoubleTree Dallas Near the Galleria!</i></b></h3><h4 class="jobSectionHeader"><b>
Perks</b></h4><p>
Hotel discounts, complimentary lunch/dinner, medical, dental, vision, 401k and paid time off!</p><p>
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:</p><ul><li>Hospitality - We're passionate about delivering exceptional guest experiences.</li><li>Integrity - We do the right thing, all the time.</li><li>Leadership - We're leaders in our industry and in our communities.</li><li>Teamwork - We're team players in everything we do.</li><li>Ownership - We're the owners of our actions and decisions.</li><li>Now - We operate with a sense of urgency and discipline</li></ul><p>
In addition, we look for the demonstration of the following key attributes:</p><ul><li>Quality</li><li>Productivity</li><li>Dependability</li><li>Customer Focus</li><li>Adaptability</li></ul><p>
DoubleTree Dallas Near the Galleria prides itself on developing talent from within. Our future leaders start in entry level roles! Hospitality offers opportunities for team members to grow both personally and professionally. If you are looking for an adventurous career with endless opportunities that can take you anywhere in the world, this is the place to start!</p><p>
The primary responsibilities of the Kitchen Steward are:</p><ul>
<li>
Maintain stock and cleanliness of work station, including storage rooms and kitchen.</li>
<li>Assist with the set up all meeting rooms to the specifications of the guest. This includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms.</li>
<li>Assist with the break down all meeting rooms where meetings have concluded and return to storage closet so the room will be available to be reset for the next function.</li>
<li>Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary.</li>
<li>Assists servers in the delivery of orders and pre-busing tables.</li>
<li>Promptly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service ware as prescribed.</li>
<li>Transport all dirty tableware to dishwashing area for proper cleaning. Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly.</li>
<li>Perform general/routine cleaning tasking using standard hotel cleaning products as assigned by Supervisor to adhere to health standards.</li>
<li>Clean and dry floors to avoid slip/fall accidents.</li>
<li>Separate linen from other debris.</li>
<li>Quickly wash all ware and replace in storage areas as designated.</li>
<li>Adheres to all company policies and procedures.</li>
<li>Follows safety and security procedures and rules.</li>
<li>Knows department fire prevention and emergency procedures.</li>
<li>Utilizes protective equipment.</li>
<li>Reports unsafe conditions to management.</li>
<li>Reports accidents, injuries, near-misses, property damage, or loss to management.</li>
<li>Provides for a safe work environment by following all safety and security procedures and rules.</li>
<li>All team members must maintain a neat, clean, and well groomed appearance. (Specific standards outlined in team member handbook).</li>
<li>Help other kitchen, banquet, and restaurant personnel as needed.</li>
<li>Perform any related duties as requested by management.</li>
</ul><p>
Requirements include:</p><ul>
<li>
Must be able to acquire Food Handler Certification within 30 days of employment.</li>
<li>Basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette.</li>
<li>Knowledge of the appropriate table settings and service ware preferred.</li>
<li>Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.</li>
<li>Ability to operate beverage equipment, e.g., coffee maker.</li>
<li>Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.</li>
<li>Ability to stand, walk and/or sit and continuously perform essential job functions for duration of shift.</li>
<li>Ability to lift and move multiple tables and chairs and podiums weighing up to 80 lbs. through a crowded room. This position requires considerable physical activity on a continuous basis throughout the shift for room set up and breaks down.</li>
<li>Ability to grasp, lift, carry, push, and pull goods on hand cart weighing up to 100 lbs.</li>
<li>Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing, and smiling.</li>
</ul><p>
DoubleTree Dallas Near the Galleria is proud to be an Equal Employment Opportunity and Affirmative Action employer. We do not discriminate based upon race, religion, color, national origin, sex (including pregnancy, childbirth, reproductive health decisions, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, genetic information, political views or activity, or other applicable legally protected characteristics.</p></div>

Kitchen Steward / Dishwasher

<div><h3 class="jobSectionHeader"><b><i>Engineer-Preventative Maintenance Opportunity Available at DoubleTree Dallas Near the Galleria!</i></b></h3><h4 class="jobSectionHeader"><b>
Perks</b></h4><p>
Hotel discounts, complimentary lunch/dinner, medical, dental, vision, 401k and paid time off!</p><p><b>
BASIC PURPOSE</b></p><p>
This Maintenance Engineer is responsible for participating in the room preventative maintenance program and other work orders as assigned. They are responsible for performing the job in a safe and efficient manner and performing trade jobs such as carpentry, painting, plumbing etc. .</p><p><b>
ESSENTIAL JOB REQUIREMENTS</b></p><ul>
<li>
Experience in a hotel or related field preferred.</li>
<li>High School diploma or equivalent required.</li>
</ul><p><b>
KNOWLEDGE, SKILLS AND ABILITIES</b></p><ul>
<li>
Previous experience in hotel maintenance or similar role.</li>
<li>Ability to work independently and as part of a team with a positive attitude.</li>
<li>Excellent English communication and interpersonal skills.</li>
<li>Strong attention to detail and ability to multitask.</li>
<li>Must be at least 18 years old (or as required by state law).</li>
<li>Practice safe work habits, follow all safety policies and procedures, and complete company-wide safety training and any additional job specific safety training.</li>
</ul><p><b>
PHYSICAL DEMANDS</b></p><ul>
<li>
Lifting thirty (30) pounds maximum.</li>
<li>Constant standing &amp; walking required.</li>
<li>Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.</li></ul></div>

Engineer - Preventative Maintenance

<div><h3 class="jobSectionHeader"><b><i>Engineer Opportunity Now Available at DoubleTree Dallas Near the Galleria</i></b></h3><h4 class="jobSectionHeader"><b>
Perks</b></h4><p>
Hotel discounts, complimentary lunch/dinner, medical, dental, vision, 401k and paid time off!</p><p><b>
BASIC PURPOSE</b><b>:</b> Carry a portable radio, staying in constant communication with the central base station, respond to all engineering service calls, giving priority to guest requests, and maintain hotel equipment in a efficient, safe, accident-free manner.</p><p><b>
BASIC PURPOSE</b><b>:</b> Carry a portable radio, staying in constant communication with the central base station, respond to all engineering service calls, giving priority to guest requests, and maintain hotel equipment in a efficient, safe, accident-free manner.</p><p><b>
ESSENTIAL FUNCTIONS</b><b>:</b></p><ul>
<li>
Respond to and handle guest requests in a courteous, efficient, safe manner.</li>
<li>Perform preventive maintenance and necessary repairs an all hotel equipment, including kitchen, laundry, boiler, plumbing, pool, HVAC, electrical and guest rooms.</li>
<li>Monitor and maintain all engineering functions when full engineering staff is not available (i.e weekends and evenings).</li>
<li>Respond to all emergency situations including fire alarms, bomb threats, disasters and power failures; notify the appropriate authorities.</li>
<li>Make rounds of the hotel property to ensure everything is in working order.</li>
<li>Clean and maintain all equipment and work areas.</li>
<li>Complete maintenance requests, take equipment and meter readings and maintain log to notify the next shift.</li>
<li>Document all parts used and parts needed to be purchased.</li>
<li>Handle elevator breakdowns</li>
<li>Report any unsafe conditions to the Director of Engineering</li>
<li>Set up machine and make signs.</li>
<li>Assist with maintenance of parking lot and snow removal as needed.</li>
<li>Make keys as requested.</li>
<li>Comply with all company policies and procedures.</li>
<li>Other tasks as assigned.</li>
</ul><p><b>
Engineer I</b></p><ul>
<li>
Ability to paint, wallpaper, and make cosmetic repairs. Some skills in wood working, doors, lock, light fixtures, hardware, flooring, and ceilings.</li>
<li>Fundamental understanding and ability to work with electrical devices, such as outlets and switches.</li>
<li>Fundamental understanding and ability to work on plumbing fixtures, toilets, showers, and piping.</li>
<li>Fundamental understanding of building systems, HVAC, and life safety equipment.</li>
<li>Ability to use basic hand and power tools properly and safely.</li>
</ul><p><b>
Engineer II</b></p><ul>
<li>
Strong ability to paint, wallpaper, and make cosmetic repairs.</li>
<li>Fundamental skills in wood working, doors, lock, light fixtures, hardware, flooring, and ceilings.</li>
<li>Strong understanding and ability to work with electrical devices, such as outlets and switches.</li>
<li>Strong understanding and ability to work on plumbing fixtures, toilets, showers, and piping.</li>
<li>Strong understanding of building systems, HVAC, and life safety equipment.</li>
<li>Ability to use common hand and power tools properly and safely.</li>
<li>Ability to troubleshoot basic property repairs.</li>
<li>Understand and use precise specifications and measurements.</li>
<li>Use arithmetic to measure, compute amount of materials to use, and to inspect product to be sure it conforms to requirements.</li>
</ul><p><b>
Engineer III</b></p><ul>
<li>
Strong ability to paint, wallpaper, and make cosmetic repairs.</li>
<li>Strong skills in wood working, doors, lock, light fixtures, hardware, flooring, and ceilings.</li>
<li>Advanced understanding and ability to work with electrical devices, such as outlets and switches.</li>
<li>Advanced understanding and ability to work on plumbing fixtures, toilets, showers, and piping.</li>
<li>Advanced understanding of building systems, HVAC, and life safety equipment.</li>
<li>Advanced ability to use most hand and power tools properly and safely.</li>
<li>Ability to troubleshoot property repairs.</li>
<li>Understand and use precise specifications and measurements.</li>
<li>Use arithmetic to measure, compute amount of materials to use, and to inspect product to be sure it conforms to requirements.</li>
</ul><p><b>
Knowledge and Skills:</b></p><p><b>
Education/Experience: </b>High school diploma or equivalent trade school, special courses in building maintenance and construction.</p><p><b>
Skills and Abilities:</b></p><ul>
<li>
Ability to maintain and repair HVAC, electrical, plumbing equipment and perform carpentry, repair work, construction and renovation work.</li>
<li>May require ability to drive pick-up truck and snow removal equipment.</li>
<li><b>Lifting/Pushing/Pulling/Carrying</b>Lifting, pushing, pulling and carrying required frequently to respond to requests for service and repairs anywhere in hotel or in parking lot.</li>
<li><b>Bending/Kneeling</b>Frequent bending and kneeling required to perform inspections and repairs.</li>
<li><b>Mobility</b>Standing, climbing stairs, climbing ladders, driving,</li>
<li><b>Hearing </b>To hear portable radio, fire alarms, machinery, guests</li>
<li><b>Vision </b>Inspect, maintain equipment</li>
<li><b>Speech </b>Must respond on portable radio to base station, guests</li>
<li><b>Literacy </b>Maintain logs and records</li>
<li><b>Chemicals/Agents </b>Some use of paint, pool chemicals, oil, pesticides</li>
<li><b>Equipment Operation </b>Portable radio, hand tools, key machine, hand tools, power tools, various machinery</li>
</ul><p>
DoubleTree Dallas Near the Galleria is proud to be an Equal Employment Opportunity and Affirmative Action employer. We do not discriminate based upon race, religion, color, national origin, sex (including pregnancy, childbirth, reproductive health decisions, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, genetic information, political views or activity, or other applicable legally protected characteristics.</p></div>

Engineer

<div><h2 class="jobSectionHeader"><b>&#304;&#351; Tan&#305;m&#305;</b></h2><div>
<b>DoubleTree by Hilton Gayrettepe</b> otelimizin Housekeeping operasyonlar&#305;n&#305; y&ouml;netebilecek, en az 2-3 y&#305;l, 5 y&#305;ld&#305;zl&#305; otel deneyimine sahip ekip arkada&#351;lar&#305; ar&#305;yoruz.<br>
<ul><li>Ekip &uuml;yelerine g&ouml;revlerini tahsis etmek ve i&#351; ak&#305;&#351;&#305;n&#305; d&uuml;zenlemek.</li>
<li>Check-out odalar&#305;n&#305; denetlemek ve dolu odalar&#305;n kontrollerini ger&ccedil;ekle&#351;tirmek.</li>
<li>Bak&#305;ma ihtiyac&#305; olan alanlar&#305; raporlamak ve takip s&uuml;recini sa&#287;lamak.</li>
<li>Ortak kullan&#305;m alanlar&#305;n&#305;n temizlik kontrollerini yapmak, otel standartlar&#305;na uygunlu&#287;u sa&#287;lamak.</li>
<li>Derin temizlik ve &ouml;zel projeleri planlamak, uygulamas&#305;n&#305; takip etmek.</li>
<li>Ekip &uuml;yelerinin performans&#305;n&#305; art&#305;rmak i&ccedil;in gerekli e&#287;itimleri vermek ve geli&#351;tirmelerini desteklemek.</li>
<li>Temizlik ekipman&#305; ve malzeme y&ouml;netimi, stok ve kontrol&uuml;n&uuml; sa&#287;lamak.</li>
<li>Otelin marka standartlar&#305;na ba&#287;l&#305; hareket etmek ve operasyonlar&#305;n bu standartlara uygunlu&#287;unu denetlemek.</li>
<li>Misafir memnuniyetini sa&#287;lamak ve olas&#305; sorunlar&#305; h&#305;zl&#305; &#351;ekilde &ccedil;&ouml;zmek.</li>
</ul></div><h2 class="jobSectionHeader"><b>Aranan Nitelikler</b></h2><div>
<ul><li>En az Lise mezunu ya da tercihen Turizm Otelcilik MYO mezunu,</li>
<li>Kat Hizmetleri &#350;efi pozisyonunda minimum 2&ndash;3 y&#305;l deneyim,</li>
<li>Housekeeping operasyonlar&#305;na hakim, temizlik ve hijyen standartlar&#305;n&#305; bilen,</li>
<li>Tercihen A2-B1 seviyelerinde &#304;ngilizce bilen,</li>
<li>MS Office programlar&#305;n&#305; kullanabilen,</li>
<li>Personel e&#287;itim ve performans takibi yapabilen.</li>
<li>Malzeme y&ouml;netimi ve eksiklik takibi konusunda deneyimli,</li>
<li>Misafir memnuniyeti odakl&#305;, misafir memnuniyetini &ouml;n planda tutabilen.</li></ul></div></div>
<br><div></div><div><h2 class="jobSectionHeader"><b>&Ouml;zet Bilgiler</b></h2><ul>
<div><p><b>Pozisyon</b></p>
<div>:</div>
<div>Kat Hizmetleri &#350;efi
</div></div><div><p><b>Sekt&ouml;r</b></p>
<div>:</div>
<div>Turizm - Otelcilik
</div></div><div><p><b>Kategori</b></p>
<div>:</div>
<div>Turizm - Otelcilik
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma &#350;ekli</b></p>
<div>:</div>
<div>Tam zamanl&#305;
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma T&uuml;r&uuml;</b></p>
<div>:</div>
<div>&#304;&#351; Yerinde
</div></div><div><p><b>Pozisyon Seviyesi</b></p>
<div>:</div>
<div>Orta D&uuml;zey Y&ouml;netici
</div></div><div><p><b>&Ccedil;al&#305;&#351;ma Yeri</b></p>
<div>:</div>
<div>&#304;stanbul Avrupa Yakas&#305; &#350;i&#351;li
<p>Esentepe, B&uuml;y&uuml;kdere Caddesi No:117, &#350;i&#351;li/&#304;stanbul</p>
<ul><div>Toplu Ta&#351;&#305;maya Eri&#351;im</div><div>Kapal&#305; Otopark</div><div>&#304;&#351;yeri Hekimi</div><div>Dinlenme / Oyun Alan&#305;</div></ul>
</div></div><div><p><b>Deneyim</b></p>
<div>:</div>
<div>2-25 y&#305;l
</div></div><div><p><b>G&uuml;ncelleme Tarihi</b></p>
<div>:</div>
<div>20.11.2025
</div></div><div><p><b>Son Ba&#351;vuru Tarihi</b></p>
<div>:</div>
<div>30.12.2025</div></div></ul></div>

Kat Hizmetleri Şefi