Qureos Mentor

ReadyOn

Note: This is a direct hire position for Aramark, a global leader in food, facilities, and hospitality services, at University of Louisville location.Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.Job Responsibilities<ul><li>Prepare quality food and baked goods according to a planned menu</li><li>Prepare a daily report that verifies transactions</li><li>Understand what is inclusive of a meal</li><li>Ensure storage of food in an accurate and sanitary manner</li><li>Serve food according to meal schedules, department policies and procedures</li><li>Use and care of kitchen equipment, especially knives</li><li>Timely preparation of a variety of food items, beverages, and</li><li>Add garnishments to ensure customer happiness and eye appeal</li><li>Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment</li><li>Adhere to all food safety regulations for sanitation, food handling, and storage</li><li>Adhere to the uniform policy</li><li>Connect with the Manager daily to understand and accurately prepare menu for the day</li><li>Supervise the food temperature requirements</li><li>Maintain a clean and organized work and storage area</li><li>Scrub and polish counters, clean and sanitize steam tables, and other equipment</li><li>Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing</li><li>Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion</li><li>Perform other duties as assigned including other areas in the kitchen</li><li>This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)</li></ul>At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications<ul><li>Food Service Certificate as needed</li><li>Sufficient education or training to read, write, and follow verbal and written instructions</li><li>Be able to work quickly and concisely under pressure</li></ul>Experience:<ul><li>Food service: 1 year (Preferred)</li></ul>Ability to Commute:<ul><li>Louisville, KY 40208 (Required)</li></ul>Work Location: In person

Food Service Worker - U Louisville Collegiate (660370)

Note: This is a direct hire position for Aramark, a global leader in food, facilities, and hospitality services, at SMU Hospitality .Job DescriptionThe Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event.Job Responsibilities<ul><li>Set up catering and event service according to client/customer requests and banquet event order</li><li>Transport and deliver catering food and beverage with all vital supplies and equipment</li><li>Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order</li><li>Replenish Food and Beverage products during events</li><li>Maintain appearance and cleanliness of food service areas during events</li><li>Pick up and clean up food and beverage deliveries after service</li><li>Break down and clean area after the conclusion of the events and return equipment to accurate storage</li><li>Provide excellent customer service to all guests</li><li>Follow safety policies and procedures</li></ul>At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications<ul><li>Previous customer service experience preferred</li><li>Previous catering experience preferred</li><li>Demonstrate the ability to work independently with limited supervision</li><li>Must follow the required dress code as assigned</li><li>Must be available to work event-based hours</li><li>Must be able to complete Food Handling and Alcohol Service training as required</li></ul>This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).Benefits:<ul><li>Flexible schedule</li></ul>Experience:<ul><li>Catering: 1 year (Preferred)</li></ul>Ability to Commute:<ul><li>Dallas, TX 75205 (Required)</li></ul>Work Location: In person

Catering Services Worker - On Call - SMU Collegiate (656114)

Note: This is a direct hire position for Aramark, a global leader in food, facilities, and hospitality services, at LSU Athletic Venues and Events.Job DescriptionResponsible for providing exceptional customer service from the moment guests sits down until they leave the establishment. Display phenomenal hospitality, friendliness, and complete food and beverage knowledge. Responsible for money handling, beverage pouring, and dispensing policies as well as providing servers drinks at the service well.Job Responsibilities<ul><li>Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages and following safe drinking guidelines when serving customers.</li><li>Prepare needed set-up for bar.</li><li>Maintain an accurate inventory of the bar including counting beer, bottled liquor, wine, cups, mixers, sodas, general bar supplies, etc.</li><li>Accurate cash sales and cash handling.</li><li>Close out every check once it has been paid.</li><li>Assist in the set-up and break-down of bar equipment as needed.</li><li>Serve and/or sell alcoholic and non-alcoholic beverages.</li><li>Maintain a cheerful demeanor while on duty.</li><li>Inventory all stand sheet items prior to and at the end of each event and initial all bar paperwork.</li><li>Calculate cash at the end of shift and return bank to the cash room.</li><li>Any other task assigned by management will be considered part of the job.</li><li>Opening and closing duties as assigned by supervisor or manager.</li></ul>At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications<ul><li>High school diploma or equivalent experience required</li><li>Minimum two years full service bartending experience preferred.</li><li>Extensive knowledge of sophisticated mixed drink recipes and restaurant point of sales computer systems.</li><li>Must be TIPS certified.</li><li>Good communication and social skills. Ability to work in a fast paced environment with emphasis on customer service, basic math and counting skills.</li><li>Ability to pour mixed drinks and draft beer.</li><li>Must be 18 years of age or older to ring alcoholic sales on a register. Strong communication and interpersonal skills.</li></ul>This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).Job Type: Part-timeBenefits:<ul><li>Flexible schedule</li></ul>Experience:<ul><li>Bartending: 2 years (Preferred)</li></ul>Ability to Commute:<ul><li>Baton Rouge, LA 70803 (Required)</li></ul>Work Location: In person

Bartender Lead - LSU Athletic (661488)

Note: This is a direct hire position for Aramark, a global leader in food, facilities, and hospitality services, at Washington State University.Job DescriptionWhat&rsquo;s brewing in your future? If you&rsquo;re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you&rsquo;ll help take our meals to the next level with knowledge of your craft by serving alcoholic and non-alcoholic drinks to our guests. Whether you&rsquo;re preparing mixed drinks, pouring other beverages, or handling money, you&rsquo;ll have the chance to tap into consumer tastes, learn about trends, create bonds with others, and build the next step in your path. Cheers to igniting your passion at Aramark!Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.Compensation DataCOMPENSATION: The Hourly rate for this position is $18.50 to $18.50. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark&rsquo;s good faith and reasonable estimate of the compensation for this position as of the time of posting.BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits &amp; CompensationThere is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.Job Responsibilities<ul><li>Greets guests and takes orders, processes cash and credit card transactions</li><li>Mixes and serves both alcoholic and non-alcoholic beverages</li><li>May include providing servers drinks from the service well</li><li>Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons&rsquo; identification to ensure that they meet minimum age requirements for alcohol consumption</li><li>Adheres to cash handling policies</li><li>Sets up and breaks down workstations, including cleaning and sanitizing</li><li>Takes inventory counts and ensures product is stocked to appropriate levels</li><li>Provides excellent guest service, anticipating guests' needs and ensuring guest satisfaction</li><li>Maintains a positive demeanor towards guests, clients, co-workers, etc.</li><li>Ensures security of company assets</li></ul>At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications<ul><li>Previous experience as a bartender preferred</li><li>Knowledge of bartending principles and recipes and current trends</li><li>Able to obtain all Aramark and state/local required alcohol service certifications</li><li>Displays phenomenal hospitality, friendliness, and comprehensive beverage knowledge.</li><li>Demonstrates organizational &amp; multi-tasking skills, accuracy, and attention to detail</li><li>Requires occasional lifting, carrying, pushing, pulling of up to 25 lb</li><li>Enjoys working in a fast-paced fun work environment</li><li>Ideal candidate will be available to work a flexible schedule that includes evenings, weekends, and holidays</li></ul>Job Type: Part-timePay: $18.50 per hourBenefits:<ul><li>Flexible schedule</li></ul>Experience:<ul><li>Bartending: 1 year (Preferred)</li></ul>Ability to Commute:<ul><li>Pullman, WA 99163 (Required)</li></ul>Work Location: In person

Bartender - Washington State University (657482)

Join ReadyOn and explore 4   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

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Food Service Worker - U Louisville Collegiate (660370)

Catering Services Worker - On Call - SMU Collegiate (656114)

Bartender Lead - LSU Athletic (661488)

Bartender - Washington State University (657482)