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ALRABIA INVESTMENT AND MANAGEMENT

Restaurant Supervisor plays a pivotal role in ensuring the smooth and efficient operations of the restaurant. You will be responsible for overseeing daily activities, managing staff, maintaining high-quality service standards, and contributing to overall customer satisfaction.&middot; Adhere to the provided recipes on the menu, strictly following the prescribed measurements in grams, as it not only upholds the standard of culinary excellence and significantly reducing the potential for ingredient wastage, thereby fostering responsible and efficient kitchen management.&middot; Assist in overseeing and coordinating daily restaurant operations.&middot; Ensure adherence to health, safety, and sanitation regulations.&middot; Monitor the quality of food, service, and overall guest experience.&middot; Schedule and delegate tasks to ensure optimal staffing levels and efficiency.&middot; Provide leadership and support to the team.&middot; Interact with customers to ensure satisfaction and address any concerns.&middot; Implement strategies to enhance the guest experience and maintain a positive restaurant atmosphere.&middot; Assist in Monitoring and controling costs, including food and labor expenses.&middot; Contribute strategies for revenue growth and profitability.&middot; Assist in managing inventory levels and ordering supplies.&middot; Conduct training sessions for staff to improve skills and knowledge.&middot; Address operational issues and resolve conflicts as they arise.&middot; Contribute to the development and execution of marketing strategies.&middot; Ensure compliance with restaurant policies, procedures, and standards.&middot; Implement and enforce guidelines for service quality and customer satisfaction.&middot; Oversee restaurant shifts, including opening and closing procedures.&middot; Address any issues or emergencies during shifts.&middot; Identify areas for improvement and contribute to the development of operational efficiencies.&middot; Schedule shifts and assign table sections to waitstaff.&middot; Resolve customer questions and complaints professionally.&middot; Coordinate communication between the front of the house and back of the house staff.&middot; Assist on Arranging new employees' scheduling training and ordering uniforms.&middot; Monitor compliance with safety and hygiene regulations.o Previous experience in a supervisory or managerial role in the restaurant industry.o Strong leadership and communication skills.o Knowledge of food safety and hygiene practices.o Ability to handle stressful situations and resolve conflicts.o Familiarity with point-of-sale (POS) systems and basic computer skills.Job Type: Full-time

Restaurant Supervisor

We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation.To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite.Barista Responsibilities:<ul><li>Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.</li><li>Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.</li><li>Packaging food and beverages for sale.</li><li>Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.</li><li>Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.</li><li>Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.</li><li>Updating signage and displays to attract customers.</li><li>Taking inventory and replenishing items in display cases, at tables, or behind the counter.</li><li>Working as part of a fun, high-energy team.</li><li>Adhering to all food safety regulations and quality controls.</li></ul>Barista Requirements:<ul><li>High school diploma or equivalent.</li><li>Experience in food and beverage preparation or customer service preferred.</li><li>Training and willingness to continue learning about food and beverage preparation.</li><li>Exceptional listening and communication skills.</li><li>Ability to walk, bend, and stand for extended periods.</li><li>Availability to work around peak hours, including nights, early mornings, weekends, and holidays.</li><li>A polite, engaging personality.</li><li>Commitment to customer satisfaction and service excellence.</li><li>Willingness to work as part of a high-energy, efficient team in a fast-paced environment.</li></ul>Job Type: Full-time

Barista

Join ALRABIA INVESTMENT AND MANAGEMENT and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

ALRABIA INVESTMENT AND MANAGEMENT

ABOUT_COMPANY

Restaurant Supervisor

Barista