Abrar Admin

Askar Brands

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 Shift Leaders
 
 are generally responsible for coaching Dunkin&rsquo; Restaurant Team Members throughout their shift to
 
 
 execute operational Brand standards and deliver great guest service. They set goals, provide job assignments, and
 
 
 motivate others providing timely feedback.
 
 
 
 Responsibilities Include
 
 
 
 <ul>
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 Perform all responsibilities of restaurant team members
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 Support the Restaurant Manager in meeting operational goals and execution
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 Ensure Brand standards are met throughout shift including preparation of food and beverages
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 Communicate shift priorities, goals and results to restaurant team members
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 Coach restaurant team members as needed throughout a shift providing timely, constructive and clear feedback
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 Support the training of restaurant team members as needed
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 Perform oversight of franchisee safety, security and profitability policies/processes throughout a shift
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 Communicate clearly with the next Shift Leader to help prepare him/her for shift
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 Ensure Food Safety standards are met
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 Manage Inventory throughout the shift
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 Provide great guest service and coaches restaurant team members to do the same
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 Schedule restaurant team members for shifts
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 Manage cash over/short during shift and ensures restaurant team members are following cash franchisee management policies
 
 
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 </ul>
 
 Education/Experience
 
 
 
 <ul>
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 Basic computer skills
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 Fluent in spoken and written English
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 Previous leadership experience in retail, restaurant or hospitality preferred.
 
 
 </li>
 </ul>
 
 Key Competencies
 
 
 
 <ul>
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 Works well with others in a fast-paced team environment
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 On time, demonstrates honesty and a positive attitude
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 Willingness to learn and adapt to change
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 Guest focused
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 Ability to assist with training
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 Problem solving
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 Motivating others
 
 
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 </ul>
 
 Physical Demands/Working Conditions
 
 
 
 <ul>
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 Standing on feet
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 Repetitive motion including bending, stooping and reaching
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 Lifting objects, ice, products, boxes up to 20 lbs (if applicable)
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 Wearing a headset
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 Working in a small space
 
 
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 </ul>
 In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
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Restaurant Shift Leader

Join Askar Brands and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Askar Brands

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Restaurant Shift Leader