Abrar Admin

Barnett

<div>At HRI Hospitality, we offer a unique perspective on hotel ownership and management.
We&rsquo;re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!<h1 class="jobSectionHeader">
JOB DESCRIPTION</h1>
Job Title: Bartender
Department: Food &amp; Beverage
Supervision Exercised: None
Supervision Received: Assistant F&amp;B Manager / F&amp;B Manager
MINIMUM REQUIREMENTS
Education<ul><li>
High school diploma or equivalent required.</li><li>
Bartending certification preferred (where applicable).</li></ul>
Experience<ul><li>
Minimum 1 year of bartending or high-volume restaurant/bar experience preferred.</li><li>
Knowledge of drink recipes, mixology, and POS systems required.</li></ul>
Skills &amp; Knowledge<ul><li>
Strong customer service and communication skills.</li><li>
Ability to multitask and work in a fast-paced environment.</li><li>
Knowledge of spirits, wine, beer, and cocktail preparation.</li><li>
Understanding of responsible alcohol service and state/local regulations.</li><li>
Ability to lift up to 50 lbs. and stand for long periods.</li><li>
Strong cash-handling and basic math skills.</li><li>
Attention to detail, accuracy, and cleanliness.</li></ul>
Job Duties &amp; Responsibilities<ul><li>
Prepare and serve cocktails, beer, wine, and other beverages according to standard recipes.</li><li>
Greet and engage guests, take orders, and provide recommendations.</li><li>
Maintain cleanliness and organization of bar area, including counters, equipment, and glassware.</li><li>
Restock liquor, mixers, garnishes, glassware, and supplies throughout the shift.</li><li>
Process payments accurately using POS systems; handle cash and tabs responsibly.</li><li>
Verify guest identification to ensure legal drinking age compliance.</li><li>
Follow all sanitation, safety, and alcohol service policies and procedures.</li><li>
Assist with bar opening and closing duties.</li><li>
Report any equipment or maintenance needs promptly.</li><li>
Perform additional duties as assigned by management.</li></ul>
HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.</div>

Rooftop Bartender at the Barnett Hotel

<div>At HRI Hospitality, we offer a unique perspective on hotel ownership and management.
We&rsquo;re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!
All Good Cafe is seeking a Barista with open availability to join our team located at The Barnett Hotel. This position is responsible for preparing and serving coffee and other beverages to customers according to recipes and standards of All Good. Must be able to work as part of a team to help take orders, preparing beverages and providing timely, courteous and efficient service to customers to ensure they have a joyous experience. 
 
Job Responsibilities:<ul><li>Greeting customers in a friendly manner and taking food and drink orders</li><li>Preparing and serving beverages such as drip coffee, espresso-based drinks, tea and other specialty drinks</li><li>Preparing and serving food items such as sandwiches and pastries</li><li>Answering customers&rsquo; questions about menu choices</li><li>Promoting and recommending menu options to customers</li><li>Taking payment from customers</li><li>Tracking and ordering inventory for cafe and beverage supplies, such as coffee beans, milk, napkins and cups</li><li>Maintaining espresso machines, grinders, coffee machines and other equipment by cleaning, troubleshooting and scheduling repairs</li><li>Keeping the work environment and cafe seating area clean, sanitary and organized</li><li>Responding to and resolving customer concerns or complaints</li><li>Evaluating and modifying processes to improve efficiency and quality of service</li></ul>
Requirements and skills:<ul><li>
Previous work experience as a Barista</li><li>
Hands-on experience with brewing equipment</li><li>
Knowledge of sanitation regulations</li><li>
Flexibility to work various shifts</li><li>
Basic math skills</li><li>
Ability to gauge customers&rsquo; preferences</li><li>
Excellent communication skills</li><li>
High school diploma; relevant training is a plus</li></ul>
#HRIElevate1
HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.</div>

Cafe Barista

<div>At HRI Hospitality, we offer a unique perspective on hotel ownership and management.
We&rsquo;re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!
Housed in a historic 19th century Creole townhome built in 1832, Seaworthy showcases wild-caught, sustainably harvested oysters from American waters&mdash;including the Gulf Coast, East Coast, and West Coast&mdash;alongside locally sourced fish and game. Part of The Barnett Hotel, we are looking for a part time server to join the Seaworthy team.
The Restaurant Server is responsible for providing warm, efficient, and knowledgeable service to guests. This role takes food and beverage orders, delivers items accurately, maintains table cleanliness, and ensures an exceptional dining experience while upholding company and brand standards.
CORE FOCUS &amp; ESSENTIAL RESPONSIBILITIES 
Qualified candidates must be able to satisfactorily complete the following responsibilities. Other duties may be assigned.<ul><li>
Warmly greet and acknowledge guests upon arrival.</li><li>
Follow established Hotel service sequence for consistent food &amp; beverage guest experiences.</li><li>
Handle payment for guests purchases in compliance with Hotel &amp; PCI and cash handling procedures.</li><li>
Properly ring guest orders through the POS system (Micros)</li><li>
Maintain positive guest relations at all times.</li><li>
Work with a spirit of teamwork. Communicate needs and ideas to management.</li><li>
Maintain current and accurate knowledge of the outlet menu.</li><li>
Follows all safety and sanitation policies.</li><li>
Upsell items to guests.</li><li>
Properly check all guests&rsquo; identification to ensure legal age compliance.</li><li>
Perform side work as needed.</li><li>
Keep server station clean and organized.</li></ul>
ESSENTIAL QUALIFICATIONS 
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.<ul><li>
Ability to satisfactorily communicate in verbal and written English with guests, management, and co-workers to their understanding.</li><li>
Prioritize and organize work assignments, have timely follow up and execution.</li><li>
Have superb time management skills.</li><li>
Maintain complete knowledge of all hotel services/features and hours of operation.</li><li>
Other language, mathematical, and reasoning abilities as outlined below.</li><li>
Ability to comply with physical demands as outlined below.</li><li>
Knowledge and understanding of Atelier &amp; Ace Culture &amp; initiatives</li><li>
Ability to compute basic mathematical calculations.</li><li>
If applicable, must meet any required minimum age to serve alcohol.</li><li>
Must be able to maintain a flexible work schedule.</li></ul> 
REQUIRED EDUCATION and/or EXPERIENCE 
High school diploma required, any college courses in hospitality management or similar is preferred. Minimum 2 years previous experience working as a server in a similar-sized restaurant. Additional restaurant experience (host, food runner, bus person, etc.) preferred. Additional certifications (ServSafe, TiPS, etc.) preferred.
LANGUAGE, MATHEMATICAL, and REASONING ABILITIES
Candidate must meet the following cognitive abilities:<ul><li>
Ability to understand guests&rsquo; service needs &amp; requests.</li><li>
Ability to acknowledge guests&rsquo; requests in a polite manner.</li><li>
Ability to clearly communicate in verbal and written English (additional foreign languages are encouraged and preferred).</li><li>
Ability to apply logical thinking and understanding to carry out written and oral instructions.</li><li>
Ability to address and solve problems involving guest and operational issues.</li><li>
Ability to compute basic mathematical calculations.</li></ul>
PHYSICAL DEMANDS / WORK ENVIRONMENT 
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The performance of this position may occasionally require exposure to the manufacturing areas where under certain areas require the use of personal protective equipment such as safety glasses with side shields and mandatory hearing protection. Primary environment: ambient room temperatures, lighting and traditional office equipment as found in a typical restaurant environment. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.<ul><li>
Sit, walk, and stand continuously.</li><li>
Lift / carry 25lbs (frequently) and 50lbs (occasionally)</li><li>
Bend, squat, crawl, and reach above shoulder level.</li><li>
Use dominant hand for simple grasping, pushing/pulling, and fine manipulation.</li><li>
May be exposed to extreme temperatures, dust, dampness, height, and moving machinery.</li></ul>
HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.</div>

Seaworthy Server

<div>At HRI Hospitality, we offer a unique perspective on hotel ownership and management.
We&rsquo;re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!
Housed in a historic 19th century Creole townhome built in 1832, Seaworthy showcases wild-caught, sustainably harvested oysters from American waters&mdash;including the Gulf Coast, East Coast, and West Coast&mdash;alongside locally sourced fish and game. Part of The Barnett Hotel, we are looking for a fulltime bartender to join the Seaworthy team.
The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering exceptional guest service. This role ensures accurate drink preparation, maintains bar cleanliness, promotes responsible alcohol service, and contributes to a welcoming and efficient bar environment.
Education<ul><li>
High school diploma or equivalent required.</li><li>
Bartending certification preferred (where applicable).</li></ul>
Experience<ul><li>
Minimum 1 year of bartending or high-volume restaurant/bar experience preferred.</li><li>
Knowledge of drink recipes, mixology, and POS systems required.</li></ul>
Skills &amp; Knowledge<ul><li>
Strong customer service and communication skills.</li><li>
Ability to multitask and work in a fast-paced environment.</li><li>
Knowledge of spirits, wine, beer, and cocktail preparation.</li><li>
Understanding of responsible alcohol service and state/local regulations.</li><li>
Ability to lift up to 50 lbs. and stand for long periods.</li><li>
Strong cash-handling and basic math skills.</li><li>
Attention to detail, accuracy, and cleanliness.</li></ul>
Job Duties &amp; Responsibilities<ul><li>
Prepare and serve cocktails, beer, wine, and other beverages according to standard recipes.</li><li>
Greet and engage guests, take orders, and provide recommendations.</li><li>
Maintain cleanliness and organization of bar area, including counters, equipment, and glassware.</li><li>
Restock liquor, mixers, garnishes, glassware, and supplies throughout the shift.</li><li>
Process payments accurately using POS systems; handle cash and tabs responsibly.</li><li>
Verify guest identification to ensure legal drinking age compliance.</li><li>
Follow all sanitation, safety, and alcohol service policies and procedures.</li><li>
Assist with bar opening and closing duties.</li><li>
Report any equipment or maintenance needs promptly.</li><li>
Perform additional duties as assigned by management.</li></ul>
HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.</div>

Seaworthy Bartender

<div>At HRI Hospitality, we offer a unique perspective on hotel ownership and management.
We&rsquo;re here to expand the possibilities of what once was, with our history of restoring properties to their former glory as well as new build projects that become the center of their vibrant urban community, we take it to the next level.
We are looking for people to join our team that share in the passion for warm welcomes and creating an unforgettable experience for our guests. With a wide array of brands in exciting locations, HRI Hospitality is the destination to set course for growing your career!
SUMMARY
The top priority for Guest Safety Agents is to provide hospitality and ensure outlet spaces are safe. To do so, the Security Agent must maintain a safe, secure and hospitable environment for occupants in accordance with all laws, regulations, and codes, along with the core standards of HRI Hospitality. The Security Agent must be hospitable and service-oriented - greeting, hosting, and maintaining friendly relationships with all guests, employees, and outside visitors. That also includes but is not limited to escorting guests to facilities, exits and communicating outlet standards of safety: (i.e. outlets such as Rooftop Pool that have a pool or Music Hall which has a balcony.) Security Agents are present to ensure a safe experience for all of our patrons. Most importantly, securing the floor should have the appearance of friendly assistance rather than policing guests like a security guard.
ESSENTIAL QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
1. Ability to satisfactorily communicate in verbal and written English with guests, management, and co-workers to their understanding.
2. Prioritize and organize work assignments, have timely follow up and execution.
3. Have superb time management skills.
4. Exhibit complete knowledge of all hotel services/features and hours of operation.
5. Knowledge and understanding of HRI &amp; initiatives
6. Technologically sound with Microsoft Office applications
7. Must be able to stand in one place for extended periods of time, and to remain on feet for up to 8 hours.
8. Ability to comply with physical demands as outlined below.
9. Maintain a safe environment by bussing dishes, removing trash/debris, clearing wet towels
PHYSICAL DEMANDS / WORK ENVIRONMENT
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. (Accommodations may be made to enable individuals with disabilities to perform the essential functions.)
1. Walk, and stand continuously for up to 8hrs.
2. Lift / carry 10lbs (frequently) and 25 lbs (occasionally)
3. Bend, squat, crawl, and reach above shoulder level.
4. Exposure to extreme temperatures, dust, dampness, height, and moving machinery.
HRI is an Equal Opportunity Employer and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws. All employment decisions are based on valid job‐related requirements.</div>

Overnight Security Officer