Qureos Mentor

Cayam Hotel

Job SummaryWe are seeking a skilled and passionate Philippine Chef to prepare authentic Filipino dishes and deliver high-quality dining experiences. The chef will be responsible for menu preparation, food presentation, kitchen hygiene, and maintaining traditional Filipino flavors while ensuring consistency and customer satisfaction.Key Responsibilities<ul><li>Prepare and cook authentic Filipino dishes such as adobo, sinigang, kare-kare, pancit, lechon, and other traditional meals.</li><li>Develop menus and introduce new Filipino recipes.</li><li>Ensure food quality, taste, and presentation standards are maintained.</li><li>Manage kitchen operations, including food preparation and cooking schedules.</li><li>Monitor food inventory and coordinate ingredient purchasing.</li><li>Maintain cleanliness and comply with food safety and sanitation standards.</li><li>Supervise and train kitchen assistants or junior cooks if required.</li><li>Control food costs and minimize wastage.</li><li>Ensure all meals are prepared on time and according to customer preferences.</li></ul>Requirements<ul><li>Proven experience as a Philippine/Filipino Chef or similar role.</li><li>Strong knowledge of Filipino cuisine and cooking techniques.</li><li>Ability to work in a fast-paced kitchen environment.</li><li>Knowledge of food safety and hygiene standards.</li><li>Good organizational and time-management skills.</li><li>Culinary certification or relevant training is an advantage.</li></ul>Pay: QAR2,000.00 - QAR4,000.00 per monthWork Location: In person

Philippine Chef

Job SummaryWe are looking for an experienced and passionate Peri Peri Chef to prepare high-quality grilled and peri peri-style dishes while maintaining excellent taste, presentation, and kitchen standards. The chef will specialize in marination, grilling, and sauce preparation to deliver authentic peri peri flavors and exceptional customer satisfaction.<ul><li>Prepare and cook peri peri chicken, grilled meats, burgers, wraps, and related menu items.</li><li>Marinate meats and prepare authentic peri peri sauces and seasonings.</li><li>Operate grills, fryers, and other kitchen equipment safely and efficiently.</li><li>Ensure food quality, portion control, and presentation standards are maintained.</li><li>Monitor food stock levels and assist with inventory management.</li><li>Maintain cleanliness and hygiene according to food safety regulations.</li><li>Ensure timely preparation and delivery of orders during busy service hours.</li><li>Assist in menu development and introduce new peri peri recipes or promotions.</li><li>Minimize food wastage and control kitchen costs.</li><li>Train and support junior kitchen staff when necessary.</li></ul>Requirements<ul><li>Proven experience as a Peri Peri Chef, Grill Chef, or similar role.</li><li>Strong knowledge of grilling techniques and peri peri cuisine.</li><li>Ability to work in a fast-paced kitchen environment.</li><li>Understanding of food safety and sanitation standards.</li><li>Good teamwork and communication skills.</li></ul>Pay: QAR2,000.00 - QAR4,000.00 per monthWork Location: In person

Peri Peri Chef / Grill Chef

Minimum one year in 4 or 5 star hotel experience in mandatorySalary Range - QAR 1200 - 1800 Accommodation &amp; Food providedA Housekeeping Attendant is responsible for cleaning and maintaining guest rooms, public areas, and back-of-house spaces to ensure high standards of cleanliness and hygiene. Duties include making beds, dusting, vacuuming, sanitizing bathrooms, replenishing supplies, and reporting maintenance issues. The attendant must follow safety and sanitation guidelines, provide courteous service, and respond to guest or client requests promptly. Attention to detail, time management, and the ability to work independently or as part of a team are essential for this role.Job Type: Full-timePay: QAR1,200.00 - QAR1,800.00 per monthWork Location: In person

Housekeeping Attendant

Join Cayam Hotel and explore 3   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Cayam Hotel

About Company

Philippine Chef

Peri Peri Chef / Grill Chef

Housekeeping Attendant