Qureos Mentor

Chinese Palace Restaurant Group

Key Responsibilities <ul><li>Check and monitor the availability of all delivery platforms to ensure seamless operations.</li><li>Ensure all platform menus are updated with accurate item availability.</li><li>Update item photos and descriptions as needed.</li><li>Create and add new dishes to the menu based on business needs.</li><li>Assist store managers in handling delivery-related concerns.</li><li>Coordinate with the Accounts Manager and Support Team for urgent assistance.</li><li>Assist restaurants in resolving dashboard technical issues by coordinating with IT and delivery aggregators.</li><li>Monitor canceled and refunded orders via the delivery group and emails.</li><li>Check the Fresh Service report for all QSR canceled orders and file disputes when necessary.</li><li>Verify and gather additional reports from restaurant managers for further investigation.</li><li>Send clarification and settlement emails to each aggregator.</li><li>Coordinate with the Accounts Department regarding aggregator verdicts and settlements.</li><li>Communicate with aggregators to take the brand live on delivery platforms, ensuring all required documents are submitted.</li><li>Verify the menu before making it live.</li><li>Review delivery platform contracts.</li><li>Inform the Marketing and Accounts teams about new listings.</li><li>Coordinate with IT to create necessary POS buttons.</li><li>Visit stores during new platform launches to ensure smooth implementation.</li><li>Maintain a record of delivery platform launch dates.</li><li>Serve as the substitute for the office receptionist during her absence, ensuring smooth front-desk operations and handling administrative tasks efficiently.</li></ul>Job Types: Full-time, Part-timeExpected hours: No less than 4 per week

Operations Assistant - Emirati National

We are seeking a skilled and experienced Kitchen Equipment Technician to join our Food and Beverage (F&amp;B) outlet team.The ideal candidate will be responsible for the maintenance, repair, and troubleshooting of various kitchen equipment to ensure smooth and efficient kitchen operations. The Kitchen Equipment Technician will play a crucial role in preventing downtime, minimizing disruptions, and ensuring the safety and functionality of all kitchen appliances.Key Responsibilities:<ul><li>Conduct routine inspections and preventive maintenance on kitchen equipment such as burners, ovens, grills, fryers, refrigerators, dishwashers, ice machines, dough mixers, dough rollers, coffee machines etc.</li><li>Keep detailed records of maintenance activities, including dates, repairs made, and parts used.</li><li>Diagnose and repair malfunctions in kitchen equipment promptly to minimize downtime.</li><li>Collaborate with kitchen staff to understand and address equipment issues, providing technical support as needed.</li><li>Ensure that all kitchen equipment meets safety and quality standards.</li><li>Perform quality checks after repairs to guarantee proper functioning and adherence to health and safety regulations.</li><li>Respond to emergency repair calls and resolve urgent equipment issues in a timely manner.</li><li>Develop contingency plans to address critical equipment failures during peak operational hours.</li></ul>Qualifications:<ul><li>Proven experience as a Kitchen Equipment Technician or similar role in an F&amp;B or hospitality setting.</li><li>Technical certification or diploma in equipment maintenance, HVAC, or a related field.</li><li>Strong understanding of commercial kitchen equipment and their operational principles.</li><li>Excellent troubleshooting and problem-solving skills.</li><li>Familiarity with health and safety regulations in a commercial kitchen environment.</li><li>Ability to work independently and collaboratively in a fast-paced environment.</li><li>Strong communication skills and the ability to convey technical information to non-technical staff.</li><li>Having driving license is preferred</li></ul>Job Type: Full-timeApplication Question(s):<ul><li>Do you have driving license?</li><li>Do you have certification for Kitchen maintenance?</li></ul>

Kitchen Equipment Technician

Responsibilities <ul><li>Good Knowledge in all kinds of paintings in construction industry</li><li>Able to do and have knowledge in gypsum repairs</li><li>Able to do and have knowledge in carpentry repairs</li><li>Able to do and have knowledge in masonry works such as tile changing, grouting</li><li>Report any issues or inconsistencies in surface conditions or project plans to supervisors.</li><li>Coordinate with other civil technicians, contractors, and supervisors to ensure timely completion of projects.</li></ul>Qualification<ul><li>High school diploma or equivalent; certification in painting or civil works is a plus.</li><li>Knowledge of painting techniques, tools, and equipment (brushes, rollers, sprayers, etc.).</li><li>Basic understanding of civil engineering and construction methods.</li><li>Knowledge of safety protocols and building regulations.</li><li>Experience in civil construction or fit out is a plus.</li></ul>Job Type: Full-timePay: AED1,800.00 - AED3,500.00 per monthWork Location: In person

Civil Technician/Painter

Join Chinese Palace Restaurant Group and explore 3   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Chinese Palace Restaurant Group

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Operations Assistant - Emirati National

Kitchen Equipment Technician

Civil Technician/Painter