Abrar Admin

ELIOR GROUP

<div><p><b>Part-Time Registered Dietitian</b></p><p><b>
Job Reference Number: </b>39579<br>
<b>Employment Type: </b>Part-Time<b>, </b>Hybrid<br>
<b>Segment: </b>Healthcare<br>
<b>Brand: </b>Cura-Hospitality<br>
<b>Location: </b>Natchitoches<b>, </b>Louisiana (US-LA)</p><br>
<p></p>
<div><div><div><h2 class="jobSectionHeader"><b>
Why work for Cura Hospitality?
</b></h2></div><div><ul><li><b>No Late-Night Shifts!</b></li><li><b>
Weekly Pay!</b></li><li><b>
Advancement Opportunities!</b></li><li><b>
Work/Life Balance!</b></li><li><b>
Employee Referral Program!</b></li><li><b>
And Much More!</b></li></ul><p><b>
Elior North America</b> is a family of distinct hospitality companies with more than 50 years of industry presence and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers&rsquo; experience.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
The Role at a glance:</b></h2>
</div><div><p>
We are looking to add an experienced <b>Part-Time Registered Dietitian</b> to our Cura Hospitality team in <b>Natchitoches, LA</b>. As a Registered Dietitian with Cura Hospitality, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient&rsquo;s/resident&rsquo;s goals.<b> *This position will be scheduled 16-20 hours per week, 1 - 1 1/2 days on-site and 1 day remote, covering the NRMC location and the connected Courtyard of Natchitoches Nursing Home.*</b></p></div></div><div><div><h2 class="jobSectionHeader"><b>
What you'll be doing:</b></h2>
</div><div><ul><li>Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.</li><li>
Following the Academy of Nutrition and Dietetics&rsquo; standards of practice and facility regulatory requirements.</li><li>
Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.</li><li>
Actively participating in the development, review, and revision of continuous quality improvement programs.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
What we're looking for:</b></h2>
</div><div><p>
Must-haves:</p><ul><li><b>
Bachelor&rsquo;s degree in nutrition (Prior to 2024) or related field</b></li><li><b>
Master's degree in Nutrition or related field.</b></li><li><b>
Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.</b></li><li>
Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.</li><li>
Licensed or certified, per state requirements.</li><li>
Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents&rsquo; rights.</li><li>
Ability to teach others, specifically pertaining to nutrition and dietetics.</li></ul><p>
Nice-to-haves:
</p><ul><li>Experience working in healthcare or long-term care.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Where you'll be working:</b></h2>
</div><div><ul><li>Natchitoches Regional Medical Center, located in Natchitoches, LA<ul><li>
Connected location: Courtyard of Natchitoches Nursing Home</li></ul></li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Part-Time Benefits:
</b></h2></div><div><ul><li>Dental</li><li>
Vision</li><li>
Discount Program</li><li>
Commuter Benefits (Parking and Transit)</li><li>
EAP</li><li>
401k</li><li>
Sick Time</li><li>
Holiday Pay (9 paid holidays)</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Compensation Range:
</b></h2></div><div><ul><li>$30.00 - $35.00 per hour, depending on experience</li></ul></div></div></div>
<p><b>
About Cura:</b></p><p>
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.</p><p></p><p><b><br>
About Elior North America:</b></p><p>
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.</p><p>
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.</p><p></p><p><b><br>
Disclaimer:</b> This job description can be revised by management as needed. #LI-EB1 #boost</p></div>

Part-Time Registered Dietitian

<div><p><b>Catering Attendant</b></p><p><b>
Job Reference Number: </b>38305<br>
<b>Employment Type: </b>Full-Time<br>
<b>Segment: </b>Dining &amp; Events<br>
<b>Brand: </b>Constellation<br>
<b>Location: </b>New York<b>, </b>New York (US-NY)</p><br>
<div><div><div><h2 class="jobSectionHeader"><b>
The Role at a glance:</b></h2>
</div><div><p>
We are looking for a motivated catering attendant to join our experienced Constellation team in New York, NY. As a catering attendant, you will have the opportunity to provide superior service to our customers at catered events, helping to ensure the success of every event you work.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
What you'll be doing:</b></h2>
</div><div><ul><li>Preparing the banquet room or area for the event, serving customers, and cleaning up after the event.</li><li>
This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
What we're looking for:</b></h2>
</div><div><p><i>
Must-haves:</i></p><ul><li>
The ability to work as part of a team devoted to providing outstanding customer service.</li><li>
Have excellent communication and organization skills.</li><li>
Have excellent attention to detail and service knowledge.</li></ul><p><i><br>
Nice-to-haves:</i></p><ul><li><div><ul><li>
At least one year of banquet/wait staff experience.</li></ul></div></li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Compensation Range</b></h2>
</div><div><p>
$21-$24 an hour.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Our Benefits:</b></h2>
</div><div><ul><li>Medical (FT Employees)</li><li>
Dental</li><li>
Vision</li><li>
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity</li><li>
Discount Program</li><li>
Commuter Benefits (Parking and Transit)</li><li>
EAP</li><li>
401k</li><li>
Sick Time</li><li>
Holiday Pay (9 paid holidays)</li><li>
Tuition Reimbursement (FT Employees)</li><li>
Paid Time Off</li></ul><p>
#LI-DM1</p><p>
#indeedelior</p></div></div></div>
<p><b>
About Constellation:</b></p><p>
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.</p><p></p><p><b><br>
About Elior North America:</b></p><p>
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.</p><p>
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.</p><p></p><p><b><br>
Disclaimer:</b> This job description can be revised by management as needed.</p></div>

Catering Attendant

<div><p><b>Cashier</b></p><p><b>
Job Reference Number: </b>38275<br>
<b>Employment Type: </b>Full-Time<b>, </b>Onsite<br>
<b>Segment: </b>Education<br>
<b>Brand: </b>Elior-Collegiate-Dining<br>
<b>Location: </b>Senatobia<b>, </b>Mississippi (US-MS)</p><br>
<p></p>
<div><div><div><h2 class="jobSectionHeader"><b>
The Role at a glance:</b></h2>
</div><div><p>
We are looking to add a friendly, enthusiastic cashier to our team. As a cashier, you will have the opportunity to interact with customers and help ensure that their foodservice experience is as positive as possible.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
What you'll be doing:</b></h2>
</div><div><ul><li>Filling orders, receiving money, accurately counting back change and maintaining a clean and organized workstation.
</li><li>Customer service.</li><li>
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
What we're looking for:</b></h2>
</div><div><p><i>
Must-haves:</i></p><ul><li>
Basic knowledge of math and handling money.
</li><li>Have the ability to handle multiple tasks using time and task management skills.</li><li>
Have excellent communication and organization skills.</li><li>
Have excellent attention to details and service knowledge.</li></ul><p><i>
Nice-to-haves:</i></p><ul><li>
Prior experience providing superior customer service.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Compensation Range</b></h2>
</div><div><p>
$12.50 an hour</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Our Benefits:</b></h2>
</div><div><ul><li>Medical (FT Employees)</li><li>
Dental</li><li>
Vision</li><li>
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity</li><li>
Discount Program</li><li>
Commuter Benefits (Parking and Transit)</li><li>
EAP</li><li>
401k</li><li>
Sick Time</li><li>
Holiday Pay (9 paid holidays)</li><li>
Tuition Reimbursement (FT Employees)</li><li>
Paid Time Off</li></ul></div></div></div>
<p><b>
About Elior Collegiate:</b></p><p>
Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.</p><p></p><p><b><br>
About Elior-North America:</b></p><p>
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.</p><p>
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.</p><p></p><p><b><br>
Disclaimer:</b> This job description can be revised by management as needed.</p></div>

Cashier

<div><p><b>AM Prep/Cashier</b></p><p><b>
Job Reference Number: </b>38402<br>
<b>Employment Type: </b>Full-Time<b>, </b>Onsite<br>
<b>Segment: </b>Education<br>
<b>Brand: </b>Elior-Independent-School-Dining<br>
<b>Location: </b>New York<b>, </b>New York (US-NY)</p><br>
<p></p>
<div><div><div><h2 class="jobSectionHeader"><b>
The Role at a glance:</b></h2>
</div><div><p>
We are looking to add a friendly, enthusiastic cashier to our team. As a cashier, you will have the opportunity to interact with customers and help ensure that their foodservice experience is as positive as possible. Shift is Monday- Friday AM shifts only.</p></div></div><div><div><h2 class="jobSectionHeader"><b>
What you'll be doing:</b></h2>
</div><div><ul><li>Filling orders, receiving money, accurately counting back change and maintaining a clean and organized workstation.
</li><li>Customer service.</li><li>
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
What we're looking for:</b></h2>
</div><div><p><i>
Must-haves:</i></p><ul><li>
Basic knowledge of math and handling money.
</li><li>Have the ability to handle multiple tasks using time and task management skills.</li><li>
Have excellent communication and organization skills.</li><li>
Have excellent attention to details and service knowledge.</li></ul><p><i>
Nice-to-haves:</i></p><ul><li>
Prior experience providing superior customer service.</li></ul></div></div><div><div><h2 class="jobSectionHeader"><b>
Compensation Range</b></h2>
</div><div><p>
$18 an hour</p></div></div><div><div><h2 class="jobSectionHeader"><b>
Our Benefits:</b></h2>
</div><div><ul><li>Medical (FT Employees)</li><li>
Dental</li><li>
Vision</li><li>
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity</li><li>
Discount Program</li><li>
Commuter Benefits (Parking and Transit)</li><li>
EAP</li><li>
401k</li><li>
Sick Time</li><li>
Holiday Pay (9 paid holidays)</li><li>
Tuition Reimbursement (FT Employees)</li><li>
Paid Time Off</li></ul></div></div></div>
<p><b>
About Elior Independent School Dining:</b></p><p>
Elior Independent School Dining partners with schools to create thoughtful, student-focused dining experiences that go beyond the plate. We serve as an extension of your campus, tailoring our programs to reflect your school&rsquo;s unique culture and mission. With a strong focus on well-being and community, we provide expert service, culinary creativity, and a personal touch that supports students&rsquo; growth and success.</p><p></p><p><b><br>
About Elior-North America:</b></p><p>
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.</p><p>
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.</p><p></p><p><b><br>
Disclaimer:</b> This job description can be revised by management as needed.</p></div>

AM Prep/Cashier

<p>Bartender<br/></p><p>Job Reference Number: 38340<br/>Employment Type: Full-Time, Onsite<br/>Segment: Education<br/>Brand: Elior-Collegiate-Dining<br/>Location: Americus, Georgia (US-GA)<br/></p><p>The Role at a glance:<br/></p><p>We are looking for a skilled, motivated bartender to join our collegiate dining team in Americus, GA. As a bartender, you will have the opportunity to mix and serve a variety of beverages and perform meal service for a diverse clientele.<br/></p><p>What you'll be doing:<br/>Following standard recipes to mix and serve alcoholic and non-alcoholic beverages to guests of the service bar.<br/>Setting up and breaking down all front of house and back of house bars and beverage stations.<br/>Performing food service as needed.<br/>Customer service, including describing and recommending menu items.<br/>What we're looking for:<br/></p><p>Must-haves:<br/></p><p>At least 18 years old.<br/>Strong communication and customer service skills.<br/>Ability to memorize and describe a variety of recipes, especially for mixed beverages.<br/>A valid state bartending license.<br/></p><p>Nice-to-haves:<br/></p><p>Prior bartending experience.<br/>Where you'll be working:<br/></p><p>Georgia Southwestern University - Griffin Bell Golf Course<br/></p><p>Compensation<br/></p><p>$10 per hour<br/></p><p>Our Benefits:<br/>Medical (FT Employees)<br/>Dental<br/>Vision<br/>Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity<br/>Discount Program<br/>Commuter Benefits (Parking and Transit)<br/>EAP<br/>401k<br/>Sick Time<br/>Holiday Pay (9 paid holidays)<br/>Tuition Reimbursement (FT Employees)<br/>Paid Time Off<br/></p><p>About Elior Collegiate:<br/></p><p>Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.<br/></p><p>About Elior-North America:<br/></p><p>Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.<br/></p><p>At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you&rsquo;ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.<br/></p><p>Disclaimer: This job description can be revised by management as needed.<br/></p>

Bartender