Qureos Mentor

FAS Hospitality

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests&rsquo; service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.PREFERRED QUALIFICATIONEducation: Technical, Trade, or Vocational School Degree.Related Work Experience: 4 to 6 years of related work experience.Supervisory Experience: At least 2 years of supervisory experience.Job Type: Full-timePay: From &#65020;6,000.00 per month

Multi-Property Food Safety Officer ( Saudi Natonal Only )

What You&rsquo;ll Do:Support the development and execution of marketing plans aligned with our hotel business goals and Marriott brand standardsManage engaging content across our digital channels including Instagram, Facebook, and LinkedInCreate compelling content&mdash;from newsletters to press releases&mdash;to elevate our brand voiceLead digital marketing efforts including SEO, Google Ads, and performance trackingCoordinate photo and video shoots that highlight our unique experiencesBuild strategic partnerships and support event activations across the regionAnalyze market trends and campaign performance to optimize resultsWhat We&rsquo;re Looking For:Bachelor&rsquo;s degree in Marketing, Communications, Business, or a related field2+ years of experience in hospitality or lifestyle marketingProficiency in digital marketing, social media management, and SEO toolsSkilled in design platforms like Adobe Suite and CanvaStrong communicator in English (Arabic is a plus!)A multitasker with great project management skills and attention to detailPrevious Marriott's experience is requiredJob Type: Full-timePay: From &#65020;6,000.00 per month

Cluster Marketing Executive - (Saudi talents preferred)

Join FAS Hospitality and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

FAS Hospitality

ABOUT_COMPANY

Multi-Property Food Safety Officer ( Saudi Natonal Only )

Cluster Marketing Executive - (Saudi talents preferred)