Qureos Mentor

Finisya Hospitality Solutions

Responsibilities<ul><li>Greeting guests as they enter, and putting them on a waiting list as necessary.</li><li>Providing guests with menus and answering any initial questions.</li><li>Seating guests at tables or in waiting areas.</li><li>Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.</li><li>Engaging with guests to ensure they're happy with food and service.</li><li>Responding to complaints and helping to resolve them.</li><li>Answering phone calls, taking reservations and answering questions.</li><li>A knowledge of the menu.</li><li>Helping out with other positions in the restaurant as needed.</li><li>Providing great customer service.</li></ul>Requirements:<ul><li>High school diploma or equivalent preferred.</li><li>Ability to provide top-notch customer service in a fast-paced environment.</li><li>A positive attitude and ability to work well under pressure with all restaurant staff.</li><li>Does high-quality work while unsupervised.</li><li>Able to work in a standing position for long periods of time.</li><li>Able to safely lift and easily maneuver trays of food when necessary.</li><li>Willing to follow instructions and ask questions for clarification if needed.</li><li>Able to handle money accurately and operate a point-of-sale system.</li><li>Able to work in a busy restaurant environment.</li><li>Restaurant experience a plus.</li></ul>Job Type: Full-timePay: AED4,000.00 - AED6,000.00 per month

Restaurant Hostess (Al Ain)

Pastry Commis Al AinResponsibilities:<ul><li>To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times.</li><li>Make an extensive variety of baked goods such as cakes, cookies, tarts, bread etc. following both the old-style and modern recipes.</li><li>To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage</li><li>To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef</li><li>To keep high standards of personal hygiene, clean uniform and overall camaraderie</li><li>To be punctual for work and report directly to the manager on duty on arrival in the kitchen .</li><li>To be familiar with the opening and closing procedures of the kitchen and carry them out as rotated</li><li>To attend all meeting and training sessions as required</li><li>To comply with any reasonable request from your superiors</li><li>To assist on other sections or help with other duties when the kitchen is short staffed, in emergencies, and/or when number of covers require.</li></ul>Requirements<ul><li>Diploma in Culinary Arts, Pastry-making, Baking or relevant field.</li><li>Established experience as a Pastry Chef or a Baker</li><li>Excessive consideration to detail and creativity</li><li>Excellent organizational and management skills</li><li>In-depth information about hygiene principles</li><li>Good communication skills.</li></ul>Should be a team player with demonstrable leadership skillsFor interested applicants, please send your resume to nor@finisya.comJob Types: Full-time, PermanentPay: AED2,500.00 - AED3,000.00 per monthAbility to commute/relocate:<ul><li>Al-Ayn: Reliably commute or planning to relocate before starting work (Required)</li></ul>Location:<ul><li>Al-Ayn (Preferred)</li></ul>

Pastry Commis - Al Ain

Join Finisya Hospitality Solutions and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Finisya Hospitality Solutions

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Restaurant Hostess (Al Ain)

Pastry Commis - Al Ain