Qureos Mentor

Grand Flora Group

Role Overview We&rsquo;re seeking a dynamic and detail-oriented Interior Designer who brings both creative flair and hands-on site supervision expertise. The ideal candidate will have a proven track record designing and executing interiors for salons and restaurants, ensuring that every detail&mdash;from concept to completion&mdash;meets aesthetic, functional, and operational standards.Key Responsibilities &bull; Design Development o Create innovative interior concepts tailored to salon and restaurant environments. o Develop mood boards, material palettes, and 3D visualizations. o Prepare detailed drawings and specifications using AutoCAD, SketchUp, or Revit.&bull; Site Supervision o Oversee on-site execution to ensure design fidelity and quality control. o Coordinate with contractors, vendors, and consultants to manage timelines and budgets. o Conduct regular site inspections and resolve design or construction issues promptly.&bull; Client &amp; Stakeholder Coordination o Liaise with clients to understand brand identity and operational needs. o Present design proposals and manage feedback loops. o Collaborate with MEP, structural, and lighting teams for integrated solutions.<ul><li>Salon &amp; Restaurant Expertise</li></ul>o Apply knowledge of salon ergonomics, lighting for beauty services, and customer flow. o Design restaurant layouts that optimize seating, kitchen access, and ambiance. o Ensure compliance with health, safety, and accessibility standards.Required Skills &amp; Qualifications<ul><li>Bachelor&rsquo;s degree in Interior Design, Architecture, or related field.</li><li>Minimum 5 years of experience in interior design with at least 3 years in site supervision.</li><li>Portfolio showcasing completed salon and restaurant projects.</li><li>Proficiency in AutoCAD, Revit, SketchUp, Adobe Suite.</li><li>Strong understanding of materials, finishes, and FF&amp;E selection.</li><li>Excellent communication and leadership skills.</li></ul>Preferred Attributes<ul><li>Experience working in fast-paced environments with tight deadlines.</li><li>Knowledge of local building codes and permit processes.</li><li>Familiarity with sustainable design practices.</li></ul>&#1606;&#1608;&#1593; &#1575;&#1604;&#1608;&#1592;&#1610;&#1601;&#1577;: &#1583;&#1608;&#1575;&#1605; &#1603;&#1575;&#1605;&#1604;&#1575;&#1604;&#1585;&#1575;&#1578;&#1576; &#1575;&#1604;&#1605;&#1583;&#1601;&#1608;&#1593;: AED&#1637;&#1644;&#1632;&#1632;&#1632;&#1643;&#1632;&#1632;&nbsp;&#1604;&#1603;&#1604; &#1588;&#1607;&#1585;

Interior Designer

Job Description &ndash; Chef de Cuisine (Lebanese National)Position Title:Chef de CuisineNationality Requirement:LebaneseDepartment:Culinary / KitchenReports To:head of operation ---Position Summary:The Chef de Cuisine (Lebanese National) will oversee the entire kitchen operations, ensuring the preparation and presentation of authentic Lebanese and Middle Eastern cuisine with high quality and consistency. This role requires strong leadership, creativity in menu development, and the ability to manage kitchen staff while maintaining strict hygiene and cost control standards.---Key Responsibilities:Menu Development &amp; AuthenticityDesign, develop, and update Lebanese and Middle Eastern menus, ensuring authenticity and innovation.Introduce seasonal and signature dishes to enhance guest experience.Kitchen OperationsOversee daily kitchen activities, from food preparation to final presentation.Ensure compliance with HACCP, food safety, and hygiene standards.Monitor inventory, ordering, and waste control to achieve cost efficiency.Team Leadership &amp; TrainingSupervise, train, and motivate chefs, cooks, and kitchen staff.Schedule shifts and assign duties to maintain smooth operations.Conduct regular training sessions on Lebanese culinary techniques and presentation.Quality ControlEnsure consistency in taste, portion size, and presentation.Conduct regular tasting sessions and kitchen inspections.Collaboration &amp; ReportingWork closely with F&amp;B management to align menus with business goals.Collaborate with procurement to source premium Lebanese ingredients.Provide regular reports on kitchen performance, cost control, and staff productivity.---Requirements &amp; Qualifications:Education: Culinary Degree or Professional Certification (preferred).Experience: Minimum 8&ndash;10 years of experience in professional kitchens, with at least 3 years as Chef de Cuisine or Head Chef specializing in Lebanese/Middle Eastern cuisine.Skills:Mastery of Lebanese culinary traditions and modern cooking techniques.Strong leadership, organizational, and communication skills.Ability to manage budgets, food costs, and staff productivity.Creativity in menu design and plating.Language: Fluent in Arabic &amp; English (preferred).Nationality: Lebanese (mandatory for cultural authenticity).---Competencies:Passion for Lebanese cuisine and culinary innovation.Strong attention to detail and quality.Team player with the ability to inspire multicultural teams.Problem-solving and decision-making under pressure.&#1606;&#1608;&#1593; &#1575;&#1604;&#1608;&#1592;&#1610;&#1601;&#1577;: &#1583;&#1608;&#1575;&#1605; &#1603;&#1575;&#1605;&#1604;&#1575;&#1604;&#1585;&#1575;&#1578;&#1576; &#1575;&#1604;&#1605;&#1583;&#1601;&#1608;&#1593;: AED&#1640;&#1644;&#1632;&#1632;&#1632;&#1643;&#1632;&#1632;&nbsp;&#1604;&#1603;&#1604; &#1588;&#1607;&#1585;

(chef de cuisine( Lebanese or Syrian

Role Purpose:The Tele sales Executive will be responsible for driving customer engagement and maximizing appointment bookings across all salon branches through proactive outbound calls, effective communication, and persuasive sales techniques. This role directly contributes to increasing revenue, enhancing client retention, and elevating the brand experience.Key Responsibilities:&middot; Conduct outbound calls to existing and potential clients to promote salon services, packages, and special offers.&middot; Convert leads into confirmed appointments through persuasive communication and follow-ups.&middot; Maintain and update the customer database (CRM system) with accurate information.&middot; Achieve daily, weekly, and monthly targets for calls, bookings, and revenue generation.&middot; Cross-sell and upsell additional salon services and products.&middot; Handle customer inquiries, provide service details, and resolve concerns professionally.&middot; Collaborate with branch managers to track appointment success and customer satisfaction.&middot; Prepare daily and weekly performance reports for management review.&middot; Maintain high standards of customer service and represent the brand professionally in all interactions.Key Requirements:&middot; Proven experience (1&ndash;3 years) in tele sales, telemarketing, or customer engagement, preferably in the beauty wellness, or any beaty industry&middot; Excellent communication and interpersonal skills (English required; Arabic will be added).&middot; Strong persuasive ability with a track record of meeting or exceeding sales targets.&middot; Knowledge of CRM systems and MS Office (Excel, Word, Outlook).&middot; Ability to handle pressure, objections, and meet deadlines.&middot; Customer-focused, result-oriented, and highly self-motivated.Education &amp; Qualifications:<ul><li>Bachelor&rsquo;s degree (preferred, not mandatory if experience is strong).</li><li>Certification in sales, customer service, or communication is an added advantage.</li></ul>Compensation &amp; Benefits:&middot; Competitive base salary.&middot; Attractive incentive/commission scheme based on performance.&middot; Career development opportunities within the group.&#1606;&#1608;&#1593; &#1575;&#1604;&#1608;&#1592;&#1610;&#1601;&#1577;: &#1583;&#1608;&#1575;&#1605; &#1603;&#1575;&#1605;&#1604;&#1575;&#1604;&#1585;&#1575;&#1578;&#1576; &#1575;&#1604;&#1605;&#1583;&#1601;&#1608;&#1593;: AED&#1634;&#1644;&#1637;&#1632;&#1632;&#1643;&#1632;&#1632;&nbsp;&#1604;&#1603;&#1604; &#1588;&#1607;&#1585;

Tele sales Executive (Salon Services)

Join Grand Flora Group and explore 3   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Grand Flora Group

ABOUT_COMPANY

Interior Designer

(chef de cuisine( Lebanese or Syrian

Tele sales Executive (Salon Services)