Qureos Mentor

Grasp Restaurant

We are looking for an Chef de Partie With BREAKFAST / BAKING experience is preferred.- Passion for food and strong attention to detail. - Assign the staff to follow FIFO (First IN First OUT) system of handling raw materials and processed food at all times. - Ensures that all the meals are produced according to the standards. - Coordinates with the staff to use raw materials efficiently with maximum yield and minimum wastage. - Coordinates with the team for planning of the section and supports during menu presentation. - Divides all the tasks assigned by his senior to his assistants. - Follows instructions of management to help in smooth operation and BOH team in implementing new processes or new cooking techniques. - Provides all the information related to machinery failure and small equipment damages to the Head chef. - Facilitate hygiene and grooming standards.Experience required: 2 yearsJob Types: Full-time, PermanentPay: QAR2,500.00 - QAR3,500.00 per monthExperience:<ul><li>Chef de Partie: 2 years (Preferred)</li></ul>

Chef de Partie

Join Grasp Restaurant and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Grasp Restaurant

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Chef de Partie