Qureos Mentor

JW Marriott

<div><div><b>Position Title: Security Officer</b></div><div><b>
Reports To: Shift Management</b></div><div><b>
Department: Security - 055510</b></div><div><b>
Shift: Day, Swing, Grave</b></div><div></div><div><b><br>
Role: </b>The Security Officer is responsible for ensuring the safety and security of guests, employees, and property. This role requires proactive patrolling, incident response, and enforcement of company policies and safety procedures. The position plays a vital role in life safety, emergency response, loss prevention, and customer service within the hotel and casino environment.<b> </b>Adheres to all Company, Safety and Department policies and procedures. Fosters teamwork and provides excellent guest service, anticipates guest needs to exceed guest expectations. Builds brand loyalty by living the JW Marriott Core Values.</div><div></div><div><b><br>
Qualifications:</b></div><ul><li><b>
Education:</b> High school diploma or GED</li></ul><div><ul><li><b>
Experience:</b> Minimum of 1 year of prior experience in security, law enforcement, or military service (preferred).</li></ul></div><ul><li><b>
Skills:</b></li></ul><div><ul><li>
Must be fluent in English and capable of communicating clearly with guests and team members.</li></ul></div><ul><li><ul><li>
Completion of on-site training required.</li><li>
Strong written and verbal communication skills.</li><li>
Ability to follow instructions in written, verbal, or diagram form.</li><li>
Excellent customer service and interpersonal skills.</li><li>
Basic computer literacy and ability to complete electronic reports accurately.</li></ul></li><li><b>
Required:</b></li></ul><div><ul><li>
Must be at least 21 years of age.</li></ul></div><div></div><div><b><br>
Required Work Cards needed:</b></div><div><ul><li>
First Aid/CPR/AED Certification</li><li>
Valid Nevada Gaming License</li><li>
Valid Nevada Driver&rsquo;s License</li><li>
Current Alcohol Awareness Card (TAM Card)</li></ul></div><div></div><div><b><br>
Key Responsibilities: </b><i>Responsibilities include, but are not limited, to the following:</i></div><div><ul><li>
Respond promptly and effectively to all emergency situations including fire, medical, criminal activity, environmental hazards, and other life safety issues.</li><li>
Conduct continuous patrols throughout the property to monitor and report on safety hazards, policy violations, suspicious activity, and facility deficiencies.</li><li>
Ensure personal safety and the safety of others while responding to incidents.</li><li>
Maintain regular communication with the Manager on Duty (MOD) and other designated supervisors throughout the shift.</li><li>
Comply with directives from the Front Office Manager or Guest Services Manager unless clarification is required from Security leadership.</li><li>
Accurately document all incidents, investigations, and event responses using designated software and provide supporting photos and witness statements when applicable.</li><li>
Process and secure Lost and Found items in accordance with company policy.</li><li>
Assist in the development and execution of emergency preparedness procedures.</li><li>
Maintain a cooperative working relationship with local law enforcement agencies.</li><li>
Address and resolve guest concerns in a courteous and professional manner.</li><li>
Enforce property rules, issue trespass notices with required approvals, and ensure compliance with all relevant gaming laws.</li><li>
Monitor and protect company assets, investigate losses, and escalate findings as appropriate.</li><li>
Provide timely assistance to injured employees or guests and coordinate emergency medical response.</li><li>
Collaborate effectively with all departments and contribute to team goals.</li><li>
Promote guest satisfaction through attentive service and safety awareness.</li><li>
Uphold company values, maintain professionalism, and serve as a role model to fellow associates.</li><li>
Perform other duties as assigned by the Security Sergeant or other department leadership.</li></ul></div><div></div><div><b><br>
The above statements represent a general outline of principal job functions and should not be construed as a complete description of all aspects and requirements required for this job.</b></div><div></div><div><b><br>
Essential Job Functions:</b></div><div>
The physical demands described here reflect the essential functions of this position. In compliance with the Americans with Disabilities Act (ADA) and Nevada Revised Statutes (NRS) 613.330, reasonable accommodations will be provided to qualified individuals with disabilities.</div><div></div><div><br>
Work is performed in a (type of location, i.e., office, kitchen, restaurant, casino, etc.) environment and in other locations throughout the property. Must be tolerant to varying conditions of noise level, temperature, illumination and air quality. The noise level in the work environment is usually moderate. When on the casino floor, the noise level increases too loud. Additionally, smoking is permitted in casino areas consistent with Nevada state regulations, which are followed by the employer.</div><div></div><div><b><br>
Mobility and Movement:</b></div><div><ul><li>
Continuous walking and standing throughout the shift, potentially up to 8 miles per shift.</li><li>
Must be physically able to kneel, crouch, bend, stoop, and rise without assistance.</li><li>
Capable of ascending and descending multiple flights of stairs rapidly.</li><li>
Must be physically to jog, run, or move rapidly in response to incidents.</li><li>
Must be able to bend and reach, including above shoulders.</li><li>
Must be able move freely and quickly in tight spaces and through crowds.</li></ul></div><div><b>
Strength and Endurance:</b></div><div><ul><li>
Lift items weighing up to 50 pounds.</li><li>
Push, pull, transport, and maneuver objects or individuals weighing up to 200 pounds.</li><li>
Perform uninterrupted CPR, including chest compressions, until relieved.</li><li>
Maintain physical stamina and endurance throughout the shift.</li><li>
Must be able to defend themself during physical altercations.</li><li>
Must be able to physically restrain individuals when necessary to protect themselves and others.</li></ul></div><div><b>
Manual Dexterity and Coordination:</b></div><div><ul><li>
Sufficient hand-eye coordination to operate radios, handcuffing tools, AEDs, and other emergency equipment.</li><li>
Operate standard office and security equipment.</li><li>
Accurately complete written reports and enter data.</li><li>
Distinguish between letters, numbers, and symbols.</li></ul></div><div><b>
Visual and Auditory Requirements:</b></div><div><ul><li>
Vision: Normal or corrected-to-normal vision (20/20), including peripheral and depth perception.</li><li>
Hearing: Ability to hear and understand communications in a noisy environment.</li></ul></div><div><b>
Interpersonal and Communication Requirements:</b></div><div><ul><li>
Verbally communicate clearly and professionally.</li><li>
Maintain emotional resilience and professionalism.</li><li>
Read, comprehend, and apply policies, procedures, and safety documentation.</li></ul></div></div><p></p>

Security Officer - Full Time

<div><div><b>Position Title: Food Server</b></div><div><b>
Reports To: Restaurant Manager</b></div><div><b>
Department: Food and Beverage</b></div><div><b>
Shift: Varies</b></div><div></div><div><b><br>
Role: </b>The Food Server provides an exceptional dining experience by delivering prompt, courteous, and professional service in a luxury hotel and casino setting. This role ensures that all food and beverage orders are taken accurately and served in a timely manner, adhering to company and department standards while creating a refined and welcoming atmosphere for guests<b>. </b>Adheres to all Company, Safety and Department policies and procedures. Fosters teamwork and provides excellent guest service, anticipates guest needs to exceed guest expectations. Builds brand loyalty by living the JW Marriott Core Values.</div><div></div><div><b><br>
Qualifications:</b></div><ul><li><b>
Education:</b> High School Diploma or GED</li><li><b>
Experience:</b><ul><li>
Minimum 1&ndash;2 years of experience in upscale or fine dining service within a luxury hotel, resort, or casino environment.</li><li>
Strong knowledge of food and beverage service standards, wine pairings, and cocktail presentation.</li><li>
Experience with POS systems and cash handling.</li><li>
Previous experience in guest-focused roles with high attention to detail and personalized service preferred.</li></ul></li><li><b>
Skills:</b><ul><li>
Exceptional interpersonal and communication skills with a polished, professional demeanor.</li><li>
Ability to anticipate guest needs and provide personalized service.</li><li>
Strong organizational and multitasking abilities in a fast-paced luxury setting.</li><li>
Knowledge of upscale menu items, wine pairings, and specialty cocktails.</li><li>
Ability to maintain composure under pressure and resolve guest concerns gracefully.</li></ul></li><li><b>
Required:</b><ul><li>
Must be 21 years of age.</li></ul></li></ul><div></div><div><b><br>
Required Work Cards needed:</b></div><ul><li>
Valid Clark County Health Card</li><li>
Valid Las Vegas Alcohol Awareness Card (TAM Card)</li></ul><div></div><div><b><br>
Key Responsibilities: </b><i>Responsibilities include, but are not limited, to the following:</i></div><div><ul><li>
Greet guests warmly and present menus with detailed knowledge of offerings.</li><li>
Take food and beverage orders accurately and make recommendations for premium selections.</li><li>
Serve food and drinks promptly, ensuring presentation meets luxury standards.</li><li>
Monitor guest satisfaction and respond to requests promptly and professionally.</li><li>
Maintain cleanliness and organization of service areas.</li><li>
Handle payment transactions accurately and securely.</li><li>
Collaborate with kitchen and bar staff to ensure timely and accurate order delivery.</li><li>
Uphold all health, safety, and sanitation standards.</li><li>
Perform additional duties as assigned by management.</li></ul></div><div><b>
The above statements represent a general outline of principal job functions and should not be construed as a complete description of all aspects and requirements required for this job.</b></div><div></div><div><b><br>
Essential Job Functions:</b></div><div>
The physical demands described here reflect the essential functions of this position. In compliance with the Americans with Disabilities Act (ADA) and Nevada Revised Statutes (NRS) 613.330, reasonable accommodations will be provided to qualified individuals with disabilities.</div><div></div><div><br>
Work is performed in a (type of location, i.e., office, kitchen, restaurant, casino, etc.) environment and in other locations throughout the property. Must be tolerant to varying conditions of noise level, temperature, illumination and air quality. The noise level in the work environment is usually moderate. When on the casino floor, the noise level increases too loud. Additionally, smoking is permitted in casino areas consistent with Nevada state regulations, which are followed by the employer.</div><div></div><div><br>
<ul><li>
Interacts with management, fellow Associates and/or guests.</li><li>
Ability to verbally communicate effectively with guests and coworkers</li><li>
Ability to stand and walk for extended periods (five hours or more).</li><li>
Ability to lift and carry trays up to 30 lbs.</li><li>
Comfortable working in a fast-paced, upscale environment.</li><li>
Requires transporting, pushing, pulling, and maneuvering items weighing up to 40 lbs.</li><li>
Requires eye/hand coordination.</li><li>
May require use of standard office equipment. (Micros System)</li><li>
May require basic math with the ability to distinguish letters, numbers and symbols.
</li><li>Ability to and comply with Policies and Procedures, Job Description, daily memorandums, chemical labels (SDS) and other instructions.</li><li>
Exposure to cleaning chemicals</li></ul></div></div><p></p>

Food Server - Hawthorn Grill - Reserve

<div>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 <strong>
  Job Number
 </strong>
 26088961
 <br/>
 <br/>
 <strong>
  Job Category
 </strong>
 Food and Beverage &amp; Culinary
 <br/>
 <br/>
 <strong>
  Location
 </strong>
 Conference Centre Street, West Bay, Doha, Qatar, Qatar,VIEW ON MAP
 <br/>
 <br/>
 <strong>
  Schedule
 </strong>
 Full Time
 <br/>
 <br/>
 <strong>
  Located Remotely?
 </strong>
 N
 <br/>
 <br/>
 <strong>
  Position Type
 </strong>
 Non-Management
 <br/>
 <br/>
 <strong>
  Position Summary
  <br/>
  <br/>
 </strong>
 Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.
 <br/>
 <br/>
 Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
 <br/>
 <br/>
 <strong>
  Preferred Qualifications
  <br/>
  <br/>
 </strong>
 Education: High school diploma or G.E.D. equivalent.
 <br/>
 <br/>
 Related Work Experience: No related work experience.
 <br/>
 <br/>
 Supervisory Experience: No supervisory experience.
 <br/>
 <br/>
 License or Certification: None
 <br/>
 <br/>
 <em>
  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
  <br/>
  <br/>
 </em>
 Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
 <br/>
 <br/>
 JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
</div>


Food and Beverage - Hostess

<div><p><i>From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or creating a beautiful space for our guests to enjoy, AHC Hospitality is full of opportunities for our guests, as well as our associates. We invest in supporting your growth and are a company who sees your success as our success. Choose a property that fits your personality: the Amway Grand Plaza, JW Marriott Grand Rapids, AC Hotel by Marriott, Courtyard by Marriott Downtown - and start your unstoppable career here.</i></p>
<p><b>
This is a full-time position requiring weekend availability.
</b></p><p><b>This position is eligible for full benefits (medical, dental &amp; vision), 401K, paid vacation, discounted downtown parking, free employee meals, hotel and restaurant discounts and more.</b></p>
<p><b>
SUMMARY:</b></p>
<div>
Entry-level hotel technician:</div>
<div>To provide a knowledge of performing routine preventative maintenance on guest rooms/meeting spaces/public areas; while working towards being proficient in independently responding to service calls in all front of house or back of house areas. This tech has the ability or is gaining the knowledge to perform tasks including; basic HVAC repairs, toilet repairs, changing light bulbs, minor repairs of hardware, repairs to tubs and showers, replacing ceiling tiles, repairs to plumbing and fixtures.</div>
<div></div><div><b>ESSENTIAL FUNCTIONS:</b></div>
<div></div><div><ul><li>Ability to learn new tasks</li></ul>
<ul><li>Ability to learn all hotel standards, policies and procedures</li></ul>
<ul><li>Carry out specific oral and written instructions</li></ul>
<ul><li>Toilet repairs</li></ul>
<ul><li>Tub/shower repairs</li></ul>
<ul><li>Hardware repairs or carpentry skills</li></ul>
<ul><li>Basic Troubleshooting capabilites</li></ul>
<ul><li>Basic electrical knowledge
</li></ul><ul><li>Basic HVAC knowledge</li></ul>
<ul><li>Change/replace lightbulbs</li></ul>
<ul><li>Change/replace ceiling tiles</li></ul>
<ul><li>Clean, protect, secure and maintain all tools and equipment in the hotel</li></ul>
<ul><li>Protect and maintain assigned tools and lockers</li></ul>
<ul><li>Develop a working knowledge of life safety equipment and responsibilities</li></ul>
<ul><li>Ability to maintain a daily log of activities to communicate to other shifts</li></ul>
<ul><li>Ability to clean all engineering areas as directed by Engineering Management</li></ul>
<ul><li>Ability to work in a neat and efficient manner, keeping all work areas clean and organized</li></ul>
<ul><li>Complete all work assigned in a safe and professional manner</li></ul>
<ul><li>Maintain a professional image at all times</li></ul>
<ul><li>Maintain the hotel facility and related equipment in a safe and efficient manner</li></ul>
<ul><li>Provide a safe work environment by following all safety and security procedures</li></ul>
<ul><li>Perform duties assigned by Engineering Management</li></ul>
<ul><li>Report to work on time in a full Engineering uniform</li></ul>
<ul><li>This position requires weekend work, as it is essential to the role. If you are unable to work weekends (Saturday and Sundays) you would not be eligible for this position.
</li></ul><div></div><div><b>REQUIRED SKILLS:</b></div>
<ul><li>Valid driver's license preferred</li><li>Strong communication and customer service skills</li><li>Must be able to work well with all members of the Engineering Department and all other members of the Hotel Staff</li><li>Ability to utilize technology including a smartphone and a computer</li><li>Display a mechanical aptitude</li></ul>
<div></div><div><b>EDUCATION &amp; EXPERIENCE:</b></div>
<div></div><ul><li>High School diploma or equivalent required</li><li>Prior experience in the hotel industry is a plus but not a requirement</li><li>Any technical, mechanical, or basic maintenance history is encouraged</li></ul>
<p>
</p><p><b>PHYSICAL REQUIREMENTS:</b></p>
<p>
</p><div>The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate:</div>
<div></div><ul><li>Is regularly required to stand, walk and run</li></ul>
<ul><li>Is required to use hands and fingers to handle or feel objects</li></ul>
<ul><li>Is required to frequently reach with hands and arms</li></ul>
<ul><li>Is regularly required to talk or hear; taste or smell</li></ul>
<ul><li>Is occasionally required to sit and stoop; kneel, crouch, or crawl</li></ul>
<ul><li>Must be able to lift and/or move up to 75 pounds</li></ul>
<ul><li>Specific vision abilities required by this job include close vision, distance vision, and peripheral vision</li></ul></div></div><p></p>

JW Marriott Engineering Tech I - 1st Shift

<div>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 <strong>
  Job Number
 </strong>
 26074896
 <br/>
 <br/>
 <strong>
  Job Category
 </strong>
 Food and Beverage &amp; Culinary
 <br/>
 <br/>
 <strong>
  Location
 </strong>
 Conference Centre Street, West Bay, Doha, Qatar, Qatar,VIEW ON MAP
 <br/>
 <br/>
 <strong>
  Schedule
 </strong>
 Full Time
 <br/>
 <br/>
 <strong>
  Located Remotely?
 </strong>
 N
 <br/>
 <br/>
 <strong>
  Position Type
 </strong>
 Management
 <br/>
 <br/>
 <strong>
  Job Summary
  <br/>
  <br/>
 </strong>
 Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the operating budget.
 <br/>
 <br/>
 <strong>
  CANDIDATE PROFILE
  <br/>
  <br/>
 </strong>
 <strong>
  Education And Experience
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area.
   <br/>
   <br/>
  </li>
 </ul>
 OR
 <br/>
 <br/>
 <ul>
  <li>
   2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage, culinary, or related professional area.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  CORE WORK ACTIVITIES
  <br/>
  <br/>
 </strong>
 <strong>
  Managing Day-to-Day Operations
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Orders and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.
  </li>
  <li>
   Schedules events, programs, and activities, as well as the work of others.
  </li>
  <li>
   Monitors the inflow of ordered materials and the maintenance of current materials.
  </li>
  <li>
   Conducts china, glass and silver inventories.
  </li>
  <li>
   Controls inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.
  </li>
  <li>
   Inspects supplies, equipment, and work areas in order to ensure efficient service and conformance to standards.
  </li>
  <li>
   Investigates reports and follows-up on employee accidents.
  </li>
  <li>
   Manages all equipment, china, glass and silver (e.g., adequate clean supplies of each).
  </li>
  <li>
   Supervises employees ability to follow loss prevention policies to prevent accidents and control costs.
  </li>
  <li>
   Enforces proper cleaning routines for serviceware, equipment, floors, etc.
  </li>
  <li>
   Enforces proper use and cleaning of all dish room machinery.
  </li>
  <li>
   Ensures all food holding and transport equipment is in working order.
  </li>
  <li>
   Ensures compliance with all applicable laws and regulations.
  </li>
  <li>
   Ensures compliance with food handling and sanitation standards.
  </li>
  <li>
   Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Leading Kitchen Team
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
  </li>
  <li>
   Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
  </li>
  <li>
   Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective.
  </li>
  <li>
   Ensures and maintains the productivity level of employees.
  </li>
  <li>
   Serves as a role model to demonstrate appropriate behaviors.
  </li>
  <li>
   Achieves and exceeds goals including performance goals, budget goals, team goals, etc.
  </li>
  <li>
   Celebrates successes by publicly recognizing the contributions of team members.
  </li>
  <li>
   Encourages and builds mutual trust, respect, and cooperation among team members.
  </li>
  <li>
   Communicates performance expectations in accordance with job descriptions for each position.
  </li>
  <li>
   Establishes and maintains open, collaborative relationships with employees.
  </li>
  <li>
   Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.
  </li>
  <li>
   Strives to improve service performance.
  </li>
  <li>
   Solicits employee feedback.
  </li>
  <li>
   Understands the impact of department's operation on the overall property financial goals and objectives.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Ensuring Exceptional Customer Service
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Attends meetings and communicates with executive, peers, and subordinates as an effort to improve quality of service.
  </li>
  <li>
   Manages day-to-day operations, ensures the quality, standards and meeting the expectations of the customers on a daily basis.
  </li>
  <li>
   Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Managing and Conducting Human Resource Activities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
  </li>
  <li>
   Recruits, interviews, selects, hires, and promotes employees in the organization.
  </li>
  <li>
   Trains employees in safety procedures.
  </li>
  <li>
   Provides feedback to individuals based on observation of service behaviors.
  </li>
  <li>
   Reviews employee satisfaction results to identify and address employee problems or concerns.
  </li>
  <li>
   Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process.
  </li>
  <li>
   Ensures property policies are administered fairly and consistently.
  </li>
  <li>
   Ensures utility staff is properly trained regarding sanitation, equipment handling and chemical usage.
  </li>
  <li>
   Participates in employee progressive discipline procedures.
   <br/>
   <br/>
  </li>
 </ul>
 <em>
  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
  <br/>
  <br/>
 </em>
 Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
 <br/>
 <br/>
 JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
</div>


Chief Steward

<div>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 <strong>
  Job Number
 </strong>
 26074878
 <br/>
 <br/>
 <strong>
  Job Category
 </strong>
 Housekeeping &amp; Laundry
 <br/>
 <br/>
 <strong>
  Location
 </strong>
 Conference Centre Street, West Bay, Doha, Qatar, Qatar,VIEW ON MAP
 <br/>
 <br/>
 <strong>
  Schedule
 </strong>
 Full Time
 <br/>
 <br/>
 <strong>
  Located Remotely?
 </strong>
 N
 <br/>
 <br/>
 <strong>
  Position Type
 </strong>
 Non-Management
 <br/>
 <br/>
 <strong>
  Position Summary
  <br/>
  <br/>
 </strong>
 Our jobs aren&rsquo;t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. They are empowered to move about their space and do what needs to be done. Whether delivering guest requests, stocking carts, cleaning rooms and public spaces, or other similar responsibilities, the Guest Environment Expert makes sure the spaces in the hotel help create a great guest experience.
 <br/>
 <br/>
 No matter what position you are in, there are a few things that are critical to success &ndash; ensuring a safe work place, following company policies and procedures, maintaining confidentiality, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Environment Experts will be on their feet and moving around (stand, sit, or walk for an extended time) and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Environment Experts &ndash; to get it right for our guests and our business each and every time.
 <br/>
 <br/>
 <em>
  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
  <br/>
  <br/>
 </em>
 Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of &ldquo;Wonderful Hospitality. Always.&rdquo; by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that&rsquo;s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
 <br/>
 <br/>
 JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you&rsquo;re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand&rsquo;s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you&rsquo;ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That&rsquo;s The JW Treatment&trade;. In joining JW Marriott, you join a portfolio of brands with Marriott International.
 <strong>
  Be
 </strong>
 where you can do your best work,
 <strong>
  begin
 </strong>
 your purpose,
 <strong>
  belong
 </strong>
 to an amazing global team, and
 <strong>
  become
 </strong>
 the best version of you.
</div>


Hotel Cleanliness Expert

<div>
 <strong>
  Additional Information
  <br/>
  <br/>
 </strong>
 <strong>
  Job Number
 </strong>
 26074675
 <br/>
 <br/>
 <strong>
  Job Category
 </strong>
 Sales &amp; Marketing
 <br/>
 <br/>
 <strong>
  Location
 </strong>
 Sheikh Zayed Road, Business Bay, Dubai, United Arab Emirates, United Arab Emirates, 121000VIEW ON MAP
 <br/>
 <br/>
 <strong>
  Schedule
 </strong>
 Full Time
 <br/>
 <br/>
 <strong>
  Located Remotely?
 </strong>
 N
 <br/>
 <br/>
 <strong>
  Position Type
 </strong>
 Management
 <br/>
 <br/>
 <strong>
  Job Summary
  <br/>
  <br/>
 </strong>
 Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism bureaus and community leaders.
 <br/>
 <br/>
 <strong>
  CANDIDATE PROFILE
  <br/>
  <br/>
 </strong>
 <strong>
  Education And Experience
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   High school diploma or GED; 2 years experience in the sales and marketing or related professional area.
   <br/>
   <br/>
  </li>
 </ul>
 OR
 <br/>
 <br/>
 <ul>
  <li>
   2-year degree from an accredited university in Marketing, Business Administration, Hotel and Restaurant Management, or related major; no work experience required.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  CORE WORK ACTIVITIES
  <br/>
  <br/>
 </strong>
 <strong>
  Conducting Daily Marketing Activities that Achieve Department Goals
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Assists in region-wide coordination of rooms, food and beverage, spa, and golf promotions.
  </li>
  <li>
   Develops leisure marketing plan that addresses the distribution of rate offers, packages and programs designed to build occupancy.
  </li>
  <li>
   Maintains, updates, and manages all web sites.
  </li>
  <li>
   Coordinates offers and information for all publications and inserts with regard to brand loyalty reward mailings.
  </li>
  <li>
   Develops brochure and property collateral materials.
  </li>
  <li>
   Participates in all property imaging work (e.g., signage).
  </li>
  <li>
   Uses and interprets all reporting necessary for sound marketing recommendations, including but not limited to DMA source market reports, past guest lists (utilizing leisure rate codes) and tracking.
  </li>
  <li>
   Reviews and provides analysis on all website and email campaign tracking, for both individual property sites as well as corporate email campaign results and Marriott.com property reports.
  </li>
  <li>
   Ensures consistent marketing message is communicated in all advertising and collateral efforts.
  </li>
  <li>
   Manages marketing budget throughout year.
  </li>
  <li>
   Provides regular tracking/ROI and analysis of promotions and website/email campaigns, using industry averages for ROI calculation, and uses this knowledge in future planning.
  </li>
  <li>
   Tracks return on investment (ROI) of all marketing initiatives, including online, direct mail and print advertising.
  </li>
  <li>
   Keeps track of actual versus planned marketing budgets and provides input and recommendations as needed regarding reallocation of funding.
  </li>
  <li>
   Ensures consistency in individual property's voice on all guest touchpoints and marketing communications, not only following corporate graphic standards, but also on behalf of the individual property.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Using Knowledge of Market Trends and Target Customer Information to Maximize Revenue
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Evaluates new marketing opportunities for the property.
  </li>
  <li>
   Ensures property is represented on all quality internet sites that have the potential of providing business.
  </li>
  <li>
   Works closely with respective Convention Bureaus and Chambers of Tourism.
  </li>
  <li>
   Uses and interprets all reporting necessary for sound marketing recommendations, including but not limited to DMA source market reports, past guest lists (utilizing leisure rate codes) and tracking.
  </li>
  <li>
   Reviews and provides analysis on all website and email campaign tracking, for both individual property sites as well as corporate email campaign results and Marriott.com property reports.
  </li>
  <li>
   Develops strategic marketing plan for property, includes group, leisure and local efforts.
  </li>
  <li>
   Plans and supervises all photo shoots, developing shot list while keeping goals of property and brand image in mind.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Building Successful Relationships that Generate Sales &amp; Marketing Opportunities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Identifies and communicates with distribution channels that can sell distress inventory to drive property occupancy.
  </li>
  <li>
   Provides all sales channels with creative and unique tools to assist in the sales and marketing of the property.
  </li>
  <li>
   Acts as liaison between corporate and individual properties in rolling out programs and making sure that properties are taking advantage of all opportunities provided through corporate.
  </li>
  <li>
   Works with media buyer to plan and execute advertising.
  </li>
  <li>
   Assists property in developing promotions for various campaigns, keeping in mind strategy and goals of promotion as well as Look No Further prerequisites.
  </li>
  <li>
   Assists property with materials, tracking/analysis and presentations to owners.
  </li>
  <li>
   Acts on behalf of property with all vendors, exacting a balance between quality work and price, requesting estimates and approving all materials as needed.
   <br/>
   <br/>
  </li>
 </ul>
 <strong>
  Additional Marketing Responsibilities
  <br/>
  <br/>
 </strong>
 <ul>
  <li>
   Keeps detailed files and records on all matters relative to property's marketing materials (photo usage rights, vendor contracts, etc.).
  </li>
  <li>
   Ensures that property is following all corporate marketing guidelines.
  </li>
  <li>
   Approves all invoicing through MarrCom office.
   <br/>
   <br/>
  </li>
 </ul>
 <em>
  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
  <br/>
  <br/>
 </em>
 กลุ่มโรงแรมแมริออทมุ่งมั่นที่จะยกระดับศิลปะแห่งการบริการ สร้างสรรค์สิ่งใหม่ๆ ในทุกโอกาส ในขณะเดียวกันก็รักษาความสะดวกสบายในแบบที่ทั่วโลกคุ้นเคย ในฐานะผู้ให้บริการของกลุ่มโรงแรมในเครือแมริออท คุณจะช่วยรักษาคำมั่นสัญญาที่ว่า "บริการที่ประทับใจตลอดเวลา" ด้วยการให้บริการที่ใส่ใจ จริงใจ และมองการณ์ไกลซึ่งสนับสนุนและต่อยอดจากความมีชีวิตชีวานี้ ด้วยชื่อที่สื่อถึงการให้บริการทั่วโลก เราภูมิใจให้การต้อนรับคุณสู่เส้นทางสายอาชีพกับโรงแรมในเครือแมริออท การร่วมงานกับกลุ่มโรงแรมแมริออท หมายถึงการได้ร่วมงานกับแบรนด์โรงแรมในเครือ Marriott International
 <strong>
  ซึ่งเป็
 </strong>
 นที่ที่คุณจะทำงานได้อย่างสุดความสามารถและเต็มศักยภาพ
 <strong>
  เริ่มต้น
 </strong>
 เป้าหมายของคุณ
 <strong>
  เป็นส่วนหนึ่ง
 </strong>
 ของทีมงานระดับโลกที่มีความเป็นเลิศ และ
 <strong>
  เป็น
 </strong>
 ตัวคุณในเวอร์ชันที่ดีที่สุด
 <br/>
 <br/>
 JW Marriott เป็นโรงแรมหรูในเครือของ Marriott International และประกอบด้วยโรงแรมสวยงามมากกว่า 100 แห่งในเมืองท่องเที่ยวและสถานที่ตากอากาศที่โดดเด่นทั่วโลก JW ให้ความสำคัญกับพนักงานเป็นอันดับแรกเพราะเชื่อว่าถ้าคุณมีความสุขแล้ว ผู้เข้าพักของเราก็จะมีความสุขเช่นกัน พนักงานของ JW Marriott มีความมั่นใจ ความคิดสร้างสรรค์ ความจริงใจ ความเข้าอกเข้าใจ และสานต่อมรดกของแบรนด์และผู้ก่อตั้งบริษัทอย่าง J. Willard Marriott โรงแรมของเรามอบประสบการณ์การทำงานที่โดดเด่นไม่เหมือนใคร ซึ่งคุณจะได้เป็นส่วนหนึ่งของชุมชนและรู้สึกประทับใจกับมิตรภาพที่แท้จริงกับเพื่อนร่วมงานที่หลากหลาย JW สร้างโอกาสสำหรับการฝึกอบรม การพัฒนา การยอมรับ และที่สำคัญที่สุดคือสถานที่ที่ให้คุณทำตามความปรารถนาได้ในสภาพแวดล้อมที่หรูหรา โดยเน้นที่ความเป็นอยู่ที่ดีแบบองค์รวม การปฏิบัติต่อผู้เข้าพักอย่างดีเลิศนั้นเริ่มต้นด้วยการดูแลพนักงานของเรา นั่นคือ The JW Treatment&trade; เมื่อร่วมงานกับ JW Marriott หมายถึงการได้ร่วมงานกับแบรนด์โรงแรมในเครือ Marriott International
 <strong>
  ซึ่งเป็
 </strong>
 นที่ที่คุณจะสามารถทำงานได้อย่างสุดความสามารถและเต็มศักยภาพ
 <strong>
  เริ่มต้น
 </strong>
 เป้าหมายของคุณ
 <strong>
  เป็นส่วนหนึ่ง
 </strong>
 ของทีมงานระดับโลกที่มีความเป็นเลิศ และ
 <strong>
  เป็น
 </strong>
 ตัวคุณในเวอร์ชันที่ดีที่สุด
</div>


Mgr-MarketingCommunications II

Join JW Marriott and explore 8   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.