Qureos Mentor

Kcal Healthy Fastfood

Purpose of the role:The Commis Chef will be responsible to provide assistance to the Chef De Partie in carrying our preparatory work for creating dishes, stocking food supplies and maintaining high standards of hygiene.Key Areas of Responsibilities:&middot; Cutting, grinding, and preparing meats / Poultry &amp; Seafood items for Bulk Production.<ul><li>Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.</li></ul>&middot; Knowledge of meat preparation techniques and Cuts&middot; Knowledge of Different types of Marination for all types of Meats&middot; Maintain the cleanliness in all assigned areas, including refrigerators and freezers.&middot; Ensure freshness and suitability of products used by the section that they are stored properly.&middot; Ensure smooth running of the section during Chef De Parties&rsquo; absences.&middot; Control cost by minimizing spoilage, waste, proper storage and exercising strict portion control.&middot; Follow the Basic Food Hygiene Guide Lines always.&middot; Weigh the ingredients and using proper quantities in preparing food.&middot; Assist the chefs in ensuring that the health and safety standards are upheld in the kitchen.Professional Requirements:&middot; High School or equivalent.&middot; Minimum 1-3 years full-time work experience; previous experience in Butchery department is required.&middot; Knowledge of food preparation in accordance with high quality standard.&middot; Knowledge of maintaining high standards of hygiene.Interpersonal Requirements:&middot; Works quickly and efficiently.&middot; Attention to detail.&middot; Ability to work under pressure.&middot; Ability to learn on your feet.&middot; Excellent communication and interpersonal skills&middot; Adaptable to various competing demands&middot; Listening skills and adaptability&middot; Thorough and methodical&middot; Well organizedSalary: AED 2,000/Month + Shared bachelor&rsquo;s accommodation + duty mealsOther Benefits: Medical + Airfare (24 Months)Job Type: Full-time (6 Days/week)Experience: 1-3 YearsJob Type: Full-timePay: AED2,000.00 per monthAbility to commute/relocate:<ul><li>Dubai: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>Are you willing to accept the package offered?</li></ul>Experience:<ul><li>Butchery: 2 years (Required)</li></ul>Location:<ul><li>Dubai (Required)</li></ul>

Commis 1 Chef - Male Candidates with Butchery Experience

Purpose of the role:The Assistant Restaurant Manager is responsible for the business performance of their restaurant as well as maintaining high standards of food, service, and health and safety. S/he will also be responsible for combining strategic planning and day-to-day management activities such as shift pattern organization.Key Areas of Responsibilities:1. Business Activities&middot; Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service.&middot; Ensure that the outlet operations and brand guidelines are adhered to as required by the company and the franchise standards.&middot; Preparing reports, including staff control, food control and sales.2. People Management and Administration &middot; Train all customer service staffs to be &ldquo;the face&rdquo; of the restaurant by being warm, friendly and customer focused.&middot; Manage and supervise staff and providing them with feedback.&middot; Hold daily pre-opening staff meeting as well as monthly staff meeting.&middot; Conduct the necessary food quality check on daily basis to ensure consistency&middot; Support in the training of new staff members&middot; Coordinating the entire operation of the restaurant during scheduled shifts.&middot; Ensure positive guest service in all areas. Respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.&middot; Ensuring that all employees adhere to the company's uniform standards.&middot; Organizing and supervising the shifts of all restaurant staff.&middot; Ensure an efficient Rota management system whereby restaurants are staffed appropriately.3. Finance, Budget and Procurement&middot; Oversee system transactions and control the voiding system, opening &amp; cash out procedure, system reconciliation, and daily banking procedure.&middot; Maintain optimum stock levels to ensure smooth running of operations to cater to customer demands.4. Food Hygiene, Safety and Sanitation&middot; Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.&middot; Ensure compliance with operational standards, company policies, local laws, and ordinances.&middot; Responsible for ensuring consistent high quality of food preparation and service.&middot; Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.Professional Requirements:&middot; Bachelor&rsquo;s Degree/Equivalent.&middot; Premium or QSR restaurant management experience of minimum 4 to 5 years, with full knowledge and understanding of restaurant operations.&middot; UAE experience of at least 1 year in similar role is an advantage.Interpersonal Requirements:&middot; Ability to work under pressure.&middot; Excellent grooming/appearance at all times.&middot; Good verbal and written communication skills.&middot; Highly organized.&middot; Good MS Office skills.&middot; Teamwork oriented.&middot; Motivated and great at motivating staff.&middot; Sociable with an open personality that fits with the brand image.&middot; Commitment to developing and maintaining a premium brand.&middot; Minimum upper-intermediate or higher command of English.Salary: AED 4,800/month (No accommodation) + Duty MealsOther Benefits: Medical + Airfare every 2 yearsJob Type: Full-time (6 Days/week)Required language(s): EnglishExperience: 4 YearsJob Type: Full-timePay: AED4,800.00 per monthAbility to commute/relocate:<ul><li>Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)</li></ul>Application Question(s):<ul><li>There is no accommodation. Are you happy with the budgeted package?</li><li>The interview would be conducted in our Dubai head office. Would you be able to attend the face-to-face interview?</li></ul>Experience:<ul><li>Asst. Restaurant Manager: 4 years (Required)</li></ul>Language:<ul><li>English (Required)</li></ul>Location:<ul><li>Abu Dhabi (Required)</li></ul>

Assistant Restaurant Manager - Based in Abu Dhabi

<div><div><h4 class="jobSectionHeader">Purpose of the role</h4><ul><li>
The Customer Happiness Agent is responsible to handle the accounts of Kcal Meal Plan customers and provide them with efficient customer service.</li></ul></div><div><h4 class="jobSectionHeader">
Key Areas of Responsibilities</h4><ul><li>
Provide help and advice to customers about Kcal&rsquo;s products and services.</li><li>
Communicate courteously with customers by telephone, email, letter, and face to face.</li><li>
Investigate and solve customers' problems whilst working closely with the Team Leader.</li><li>
Responsible to keep accurate records of discussions or correspondence with customers.</li><li>
Learn about organization&rsquo;s products, promotions or services and keeps up to date with changes.</li><li>
Responsible for collecting money paid by clients for meal plans and update the money collection schedule.</li><li>
Coordinate with the Nutritionists for clients&rsquo; appointments.</li><li>
Ensure that all meal plans are created accurately whilst working closely with Nutrition Officers or the in-house Nutritionist.</li></ul></div><div><h4 class="jobSectionHeader">
Professional Requirements</h4><ul><li>
Bachelor&rsquo;s degree or equivalent.</li><li>
At least 3 years&rsquo; experience in Customer Service.</li><li>
Excellent communication skills including online chat support.</li></ul></div><div><h4 class="jobSectionHeader">
Interpersonal Requirements</h4><ul><li>
Good MS Office skills.</li><li>
Good verbal and written communication skills</li><li>
Ability to act on own initiative and handle stress well.</li><li>
Excellent grooming/appearance at all times.</li><li>
Sociable with an open personality that fits the brand image.</li><li>
Commitment to developing and maintaining a premium brand.</li></ul></div><div><h4 class="jobSectionHeader">
What We Bring to the Table</h4><ul><li>
A fun friendly place to work and a great company culture to match. Did we mention we offer free lunches?</li><li>
An inclusive, collaborative community, where your voice will be heard, and you'll have the opportunity to fuel your creative journey.</li><li>
The ability to really make a difference with your ideas - we're a purpose driven company.</li><li>
A modern office environment designed to foster inspiration, creativity, and teamwork.</li><li>
A talented team of super smart (but humble) people.</li><li>
A culture committed to innovation, openness, humor, respect &amp; motivation.</li></ul></div><div><h4 class="jobSectionHeader">
Who We Are and What We're About</h4><ul><li>
1. Continuous Development</li><li>
At Kcal we're all about being better than we were yesterday, so naturally we want you to develop your own greatest asset - YOU. We encourage everyone on our team to continuously learn and grow into the best version of themselves so they can feel empowered not only in their job, but in life in general. Because at the end of the day, when you win, we all win.</li><li>
2. Support &amp; Collaboration</li><li>
No one does it alone and there's nothing wrong with asking for help when it's needed. We want everyone at Kcal to feel like they're part of a supportive team. Because when we work together, we come up with better ideas, faster solutions, limit errors, and achieve more together.</li><li>
3. Respectful Listening</li><li>
At Kcal we believe respect should be nonnegotiable. And that it should go both ways in communicating and listening. We encourage open and honest communication while simultaneously doing our best to listen with the intention to understand and find common ground.</li><li>
4. Trust &amp; Accountability</li><li>
Personal accountability is the best way to foster trust amongst one another. We all have responsibilities to our roles, our teams, and our customers and it's important that we demonstrate that accountability in every task that we carry out. This ensures not only that we can deliver in our roles, but also that can excel.</li><li>
5. Innovation &amp; Creativity</li><li>
Kcal thrives off innovation and creativity - they're part of the DNA of what we do. And we strive to infuse them into every aspect of the company, from our brands to our culture, to our processes and finally to every bite of food our customers eat.</li><li>
6. A Passion for Healthy Living</li><li>
We walk the talk. We're passionate about making the world a healthier place - one meal at a time! We continuously encourage healthy lifestyle choices through wholesome high-quality food, and our aim is to inspire and motivate those around us to eat well and be well.</li></ul></div><div><h4 class="jobSectionHeader">
Package</h4><ul><li>
Salary: AED 4,500/Month + Performance based incentives</li></ul></div><div><h4 class="jobSectionHeader">
Job Type</h4><ul><li>
Full-time (5 Days/week plus one Sunday each month)</li></ul></div><div><h4 class="jobSectionHeader">
Required Languages</h4><ul><li>
English</li></ul></div><div>
Please forward your CV to hr@kcalworld.com</div></div>

Customer Happiness(Chat Support) Agent – Based In Dubai

Join Kcal Healthy Fastfood and explore 3   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Kcal Healthy Fastfood

ABOUT_COMPANY

Commis 1 Chef - Male Candidates with Butchery Experience

Assistant Restaurant Manager - Based in Abu Dhabi

Customer Happiness(Chat Support) Agent – Based In Dubai