Qureos Mentor

Mamafri Restaurant LLC

A Multi-Unit Operations Manager oversees the performance, profitability, and strategic growth of restaurants within the same brand, acting as the crucial link between corporate strategy and on-the-ground execution by managing unit General Managers, ensuring consistency, controlling costs, and driving revenue across their region. Key responsibilities include financial oversight (P&amp;L, budgeting), team development, maintaining brand standards, implementing company policies, and improving customer satisfaction across all sites, focusing on data-driven decisions for sustainable growth. Core Responsibilities<ul><li>Performance &amp; Profitability: Drives regional financial results, manages budgets, controls operational costs (labor, product), and analyzes performance data.</li><li>Strategic Leadership: Translates corporate goals into actionable plans, ensures consistent brand experience, and identifies growth opportunities.</li><li>Team Management: Hires, trains, develops, and mentors General Managers and their teams, fostering a strong leadership pipeline.</li><li>Operational Excellence: Ensures adherence to company standards, implements new systems, and maintains high levels of customer satisfaction.</li><li>Cross-Functional Collaboration: Works with sales, marketing, and finance teams to optimize performance and support local units.</li></ul>Job Type: Full-time

Operations Manager

A Junior Bartender assists senior staff in serving drinks, focusing on customer service, bar cleanliness, stocking, and learning recipes to support efficient bar operations, handling basic orders, processing payments, and ensuring guest satisfaction while adhering to safety/liquor laws. Key duties involve greeting guests, taking orders, mixing drinks, upselling, cleaning workstations, restocking supplies, and managing cash/cards. Key Responsibilities:<ul><li>Customer Service: Greet guests, take orders, offer recommendations, and ensure a positive experience.</li><li>Beverage Preparation: Assist in preparing drinks according to recipes, ensuring quality and consistency.</li><li>Bar Maintenance: Keep the bar area, tools, glassware, and surfaces clean and organized; perform side work like folding napkins.</li><li>Stocking &amp; Inventory: Restock glasses, linens, garnishes, and other supplies; report low stock to management.</li><li>Order Processing: Accurately process guest payments (cash, card) and handle bills.</li><li>Compliance: Check IDs to verify legal drinking age and adhere to all safety and liquor laws.</li><li>Support: Help senior bartenders and perform other assigned duties to ensure smooth service.</li></ul>Job Type: Full-time

Bartender

Join Mamafri Restaurant LLC and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Mamafri Restaurant LLC

ABOUT_COMPANY

Operations Manager

Bartender