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Mill Wharf

<div>As a Server, you will provide exceptional food and beverage service while creating memorable guest experiences. The ideal candidate is professional, detail-oriented, and thrives in a fast-paced environment.
Company Overview
TEI Hospitality is hiring to join our team!
The Mill Wharf Restaurant (est.1984) is a long-standing New England dining destination known for its panoramic waterfront views, classic American and seafood dishes, and its setting on the historic site of the town&rsquo;s original mill. For four decades it has been a favorite for both locals and visitors looking to enjoy scenic dining and relaxed coastal atmosphere. 
RESPONSIBILITIES:<ul><li>
Provide food and beverage service, including order-taking, delivery, and clearing of items.</li><li>
Check station before, during, and after each shift to ensure proper setup and cleanliness.</li><li>
Greeting guests warmly; explain daily specials and restaurant promotions.</li><li>
Accurately take orders and input them into the POS system for kitchen communication.</li><li>
Retrieve orders from the kitchen, verify accuracy, and deliver promptly to guests.</li><li>
Monitor guest satisfaction and respond to requests quickly.</li><li>
Comply with all state and federal regulations and liquor policies regarding alcohol service.</li><li>
Verify guests purchasing alcohol are at least 21 years of age and ensure alcohol is consumed only in designated areas.</li><li>
Maintain full knowledge of menu and bar items; make informed recommendations.</li><li>
Use suggestive selling techniques to enhance the guest experience.</li><li>
Establish a professional and hospitable rapport with every guest served.</li><li>
Perform opening, running, and closing side work assignments.</li><li>
Assist colleagues during peak periods and work as a team member.</li><li>
Attend training sessions, read shift notes, and participate in pre-shift meetings.</li><li>
Adhere to all company policies, standards, and procedures.</li><li>
Ability to work both upstairs in the pub and downstairs in the dining room</li></ul>
REQUIREMENTS:<ul><li>
High school diploma or GED required.</li><li>
TIPS Certification.</li><li>
Must be authorized to work in the USA and provide proper documentation.</li><li>
Minimum age of 18 and authorized to work in the U.S.</li><li>
Ability to obtain any necessary licensing or permits as required by law.</li><li>
Preferred: At least 1 year of experience in a full-service restaurant environment.</li><li>
Ability to stand for extended periods and work in a fast-paced setting.</li><li>
Know the product you are selling with both food and beverage.</li><li>
Flexible availability, including nights, weekends, and holidays.</li><li>
Strong customer service and professional guest interaction skills.</li><li>
Excellent verbal communication skills and ability to entertain and interact with guests.</li></ul>
BENEFITS:<ul><li>
Competitive Wages</li><li>
Performance-Based Career Growth</li><li>
Employee Dining Discounts</li><li>
Equal Employment Opportunity</li></ul>
Required Skills:<ul><li>
Guest Service</li><li>
Teamwork</li><li>
Communication</li><li>
Attention to Detail</li><li>
Ability to Work Under Pressure</li><li>
Organizational Skills</li><li>
Adaptability</li><li>
Positive Attitude</li><li>
Work Ethic</li></ul></div>

Server

Join Mill Wharf and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Mill Wharf

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Server