Qureos Mentor

Moe's Southwest Grill

LOOKING FOR HAPPY, OUTGOING, ENERGETIC &amp; SMILING TEAM MEMBERS THAT ARE WILLING TO GO THE EXTRA MILE TO HELP THEIR TEAM! YOU MUST BE ABLE TO STAND AND WALK FOR A PROLONGED PERIOD OF TIME. YOU MUST BE ABLE TO WORK WITHOUT YOUR CELL PHONE OR OTHER PERSONAL ELECTRONICS.WE ARE HIRING TODAY! WE ARE LOOKING FOR EMPLOYEES WITH OPEN AVAILABILITY. WE ARE LOOKING FOR TEAM MEMBERS THAT CAN TRAIN FOR SHIFT LEAD OPPORTUNITIES AS WELL. BEING ABLE TO INTERACT WITH OUR GUESTS IN A POSITIVE AND PROFESSIONAL MANNER IS A MUST! ANYONE THAT WANTS TO WORK AND BE PART OF A TEAM. WITH $2.00 AN HOUR ADDED IN TIPSHARE TO EVERY HOUR YOU WORK, ALL NEW TEAM MEMBERS EARN AT LEAST $13.00 PER HOUR INCLUDING TIP SHARE. Many employees earn more than $14+ per hour including tip share. THIS DOES NOT INCLUDE OUR CASH TIPS THAT ARE DISTRIBUTED BI-WEEKLY. We are looking for crew members, cashiers, and food prep workers.We will be contacting candidates. If you are interested in an interview, you can contact Jenn or Tyesha at 757-578-2210.We have immediate openings to fill!PREP POSITION: CUT PRODUCE, MAKE SALSAS, BEANS, RICE, ROTATE &amp; STOCK PRODUCTSLINE SERVER / COOK: HELPING THE GUESTS, COOKING AND SERVING, CASHIERINGAs a Crew Member, you'll enjoy the benefits of working in a fun, fast-paced environment. We have a tip pool and there is plenty of room for career advancement. The Moe's Crew Member isresponsible for providing excellent customer service to our guests. Our customers are our number one priority, and if you feel the same way, you are guaranteed to succeed with Moe's. As the Crew Member, some of your responsibilities may be to:<ul><li>Interact with guests in a pleasant and up-beat fashion</li><li>Say Welcome to Moe's with enthusiasm and positive energy</li><li>Be punctual, attentive to detail, hardworking, willing to learn, reliable, and, above all, honest</li><li>Create a fun and friendly atmosphere that promotes team work and &quot;Awesomeness&quot;</li><li>Maintain a neat and clean appearance</li><li>Follow food safety procedures</li><li>Maintain a safe working condition</li><li>Anticipate and identify problems and help find solutions</li><li>Follow the direction of the Shift Supervisor and/or Moe's manager The ideal Moe's Crew Member maintains a professional appearance while providing high-quality customer service. He or she must be able to work in a team setting. Promoting Great Attitude, Great Food and Great Service in a clean restaurant</li></ul>Job Types: Full-time, Part-timePay: $12.50 - $14.50 per hourBenefits:<ul><li>401(k)</li><li>401(k) matching</li><li>Employee discount</li><li>Health insurance</li></ul>Work Location: In person

Crew Member / Shift Leader

<div>Position status: Full Time 
Description
Summary: The Assistant Manager is responsible for managing the daily operations of the Moe&rsquo;s Southwest Grill. Responsible for ensuring that the restaurant team creates quality food and providing quality guest service in a fun, fast-paced environment. Responsible for ensuring the restaurant team adheres to company policies, procedures and standards. Responsible for the day to day leadership of people and financial management in order to achieve a return on investment.
Essential Functions:<ul><li>
Responsible for interviewing team members for restaurant operations. Responsible for ensuring the restaurant team is properly trained for prepping, cooking, packaging and serving food for our guests in a timely fashion. Ensures that the prepared food product meets operational, food safety and brand standards. Manages food flow, ordering, receiving, storing and servicing to ensure high quality product, proper portioning and low waste. Responsible for schedule deployment and positioning employees. Coaches restaurant team on operational standards and takes corrective action as necessary.</li><li>
Maximizes profitability by assuring proper control are in place for cost of sales, labor, payroll, and other controllable costs in order to protect the business. Ensures management and employees adhere to operational systems and procedures. Accurately performs all administrative duties to include daily, weekly and periodic company financial reports in a timely fashion.</li><li>
Accountable for maintaining a fun, fast-paced atmosphere for our team members and guests. Ensures that the restaurant team greets guests by stating, &ldquo;Welcome to Moe&rsquo;s!&rdquo; Ensures 100% guest satisfaction in areas of quality, service and cleanliness. Takes corrective action as necessary.</li><li>
Responsible for enforcing sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. Ensures compliance with food safety and brand standards. Ensures proper security procedures are in place to protect guests, employees and assets. Responsible for guest and employee safety to reduce injury or accidents. Completes administrative paperwork in a timely fashion.</li><li>
Maintains a professional image including punctuality, cleanliness, uniform and appearance standards.</li><li>
Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe&rsquo;s and Quality Fresca, LLC as a professional in every aspect of performance.</li><li>
Other duties as assigned.</li></ul> 
Education and Work Experience Required:<ul><li>
Education High school diploma or equivalent required. Associate Degree in business or related field preferred or equivalent experience in restaurant operations. Must be ServSafe certified.</li><li>
Professional Experience 1-year restaurant management experience is required.</li></ul> 
Required Knowledge, Skills, and Abilities:<ul><li>
Quality Restaurant Operations</li><li>
Financial Acumen</li><li>
Good guest services skills</li><li>
Quality Communication</li><li>
Effective shift management skills</li><li>
Computer skills</li><li>
Driving skills</li><li>
Self-disciplined and leadership skills</li><li>
Ability to multi-task</li><li>
Ability to effectively lead a restaurant team to achieve company goals</li><li>
Adherence to company core values &ndash; Quality Way</li></ul> 
Physical and Cognitive Requirements:
While performing the duties of this job, the employee is regularly required to communicate clearly, move, and remain in a stationary position. The employee must occasionally transport and/or move up to 50 pounds. The employee must regularly be able to detect, perceive, identify, recognize, judge, inspect, estimate, observe, and assess items, information, and objects in an office or remote office setting; or restaurant environment.
Work Environment:
The noise level in the work environment is usually moderate.</div>

Assistant General Manager

Join Moe's Southwest Grill and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Moe's Southwest Grill

About Company

Crew Member / Shift Leader

Assistant General Manager