Qureos Mentor

Mövenpick Hotels & Resorts

<div>
 
 Company Description
 
 
 
 
 Get ready to discover
 
 
 M&ouml;venpick
 
 
 Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination.
 
 
 
 
 Job Description
 
 
 
 As an Social Media &amp; Digital Marketing Manager reporting to Director of Marketing &amp; Communications, you will be responsible for developing and executing comprehensive digital marketing strategies to drive brand awareness and increase online visibility
 
 
 <ul>
 <li>
 Social Media Strategy: Develop and execute a comprehensive social media strategy aligned with the resort's marketing goals. This includes choosing appropriate platforms (Facebook, Instagram, Twitter, LinkedIn, etc.), creating content calendars, and setting measurable KPIs.
 </li>
 <li>
 Content Creation: Produce high-quality, engaging content such as photos, videos, reel, blog posts, and stories showcasing the resort's amenities, services, events, and promotions. Highlight the unique experiences offered by the resort to entice potential guests.
 </li>
 <li>
 Paid Advertisement: Create and manage digital advertising campaigns across various platforms (Google Ads, Facebook Ads, etc.) to increase visibility, drive traffic to the resort's website, and boost bookings.
 </li>
 <li>
 SEO and Website Optimization: Optimize the resort's website for search engines (SEO) to improve its ranking and visibility. Monitor website analytics and make data-driven decisions to enhance user experience and conversion rates. Manage and update Micro site for the resort.
 </li>
 <li>
 Collaboration and Partnerships: Identify and collaborate with influencers, local businesses, and travel-related partners to expand the resort's reach and attract new audiences.
 </li>
 <li>
 Analytics and Reporting: Track and analyze social media metrics, website traffic, and campaign performance regularly. Provide detailed reports and insights to assess the effectiveness of marketing efforts and make necessary adjustments for improvement.
 </li>
 <li>
 Event Promotion: Promote special events, packages, and seasonal offers through digital channels. Create buzz and excitement around these offerings to drive bookings and increase attendance.
 </li>
 <li>
 CRM Management Utilize CRM tools to maintain a database of guest information, preferences, and interactions. Implement strategies to nurture relationships with past guests and encourage repeat visits.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Bachelor's degree in Marketing, Digital Marketing, or a related field.
 </li>
 <li>
 Proven experience in digital marketing, preferably within the hotel or hospitality industry.
 </li>
 <li>
 In-depth knowledge of digital marketing channels, including SEO, SEM, social media, and content marketing.
 </li>
 <li>
 Proficiency in using digital marketing tools and platforms, such as Google Analytics, Facebook Manager, and social media scheduling tools.
 </li>
 <li>
 Strong analytical skills with the ability to interpret data, identify trends, and make data-driven decisions.
 </li>
 <li>
 Excellent team management skills.
 </li>
 <li>
 Creativity and a keen eye for design and aesthetics.
 </li>
 <li>
 Exceptional communication and interpersonal skills.
 </li>
 <li>
 Self-driven &amp; results oriented.
 </li>
 <li>
 Up-to-date with the latest trends and best practices in digital marketing.
 
 
 </li>
 </ul>
 Additional Information
 
 
 
 What Is In It For You
 
 
 
 <ul>
 <li>
 Employee benefit card offering discounted rates in Accor worldwide
 </li>
 <li>
 Learning programs through our Academies
 </li>
 <li>
 Opportunity to develop your talent and grow within your property and across the world!
 </li>
 <li>
 Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
 
 
 </li>
 </ul>
 
 Why work for Accor?
 
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
 
 
 Do what you love, care for the world, dare to challenge the status quo!
 
 #BELIMITLESS
 
</div>

Social Media & Digital Marketing Manager

<div>
 
 Company Description
 
 
 
 M&ouml;venpick Resort El Sokhna is a luxurious resort located in Ain Sokhna, Egypt, along the stunning Red Sea coast. Here's a description of the resort:
 
 
 
 Location
 
 : M&ouml;venpick Resort El Sokhna is situated in Ain Sokhna, a popular destination known for its beautiful beaches, clear waters, and scenic landscapes. It's conveniently located just a couple of hours' drive from Cairo, making it easily accessible for both domestic and international travelers.
 
 
 
 Accommodation
 
 : The resort offers a range of elegant and comfortable accommodation options, including spacious rooms, suites, and villas. Each room is tastefully decorated and equipped with modern amenities to ensure a relaxing stay for guests.
 
 
 
 Dining
 
 : Guests can indulge in a culinary journey at M&ouml;venpick Resort El Sokhna's restaurants and bars, which offer a diverse selection of international and local cuisines. From sumptuous buffets to &agrave; la carte dining, there's something to suit every taste.
 
 
 
 Leisure Facilities
 
 : The resort boasts an array of leisure facilities to keep guests entertained throughout their stay. These include swimming pools, a private beach, water sports activities, a spa, fitness center, and kids' club. Whether you're seeking relaxation or adventure, there's plenty to enjoy at M&ouml;venpick Resort El Sokhna.
 
 
 
 Events and Meetings
 
 : With its scenic surroundings and modern facilities, M&ouml;venpick Resort El Sokhna is an ideal venue for hosting weddings, conferences, meetings, and other events. The resort offers versatile event spaces, professional event planning services, and state-of-the-art technology to ensure the success of any occasion.
 
 
 
 Sustainability
 
 : M&ouml;venpick Resort El Sokhna is committed to sustainable practices and environmental conservation. The resort implements various initiatives to minimize its carbon footprint, conserve energy and water, reduce waste, and support the local community.
 
 
 Overall, M&ouml;venpick Resort El Sokhna offers a perfect blend of luxury, comfort, and natural beauty, making it a popular choice for travelers seeking a memorable getaway on the Red Sea coast of Egypt.
 
 
 
 Job Description
 
 
 
 As an Executive Chef you will be responsible for leading the overall kitchen operations of the hotel.
 
 
 You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes.
 
 
 Further you would need to standardize production of dishes to ensure consistent quality, establish presentation, technique and quality standards, plan and price menus, ensure proper equipment operation/maintenance, and ensure proper safety and sanitation in the kitchen. You may be required to cook certain dishes for special occasions and will oversee special catering events.
 
 
 The Executive Chef is directly responsible for hiring, people development and performance reviews of the kitchen team and will report to the General Manager. Additionally the Executive Chef will be responsible for driving revenue and ensuring the profitable kitchen operations.
 
 
 
 Qualifications
 
 
 
 <ul>
 <li>
 A strong culinary background working with Luxury Brands, with the demonstrated ability to stay current with new culinary trends.
 </li>
 <li>
 Excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies.
 </li>
 <li>
 Implement innovative and fresh ideas.
 </li>
 <li>
 Create interpersonal relationships with guests.
 </li>
 <li>
 Have culinary production experience and a strong background in safety and sanitation compliance.
 </li>
 <li>
 Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.
 </li>
 </ul>
</div>

Executive Chef (Egyptian only)

<div>
 
 Company Description
 
 
 
 Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
 
 
 Take the opportunity to become a Heartist&reg;, and let your heart guide you in this world where life beats faster.
 
 
 
 Job Description
 
 
 
 Reception Agent
 
 
 First impressions are everything! As a Reception Agent, you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.
 
 
 
 What Is In It For You
 
 
 
 In 3-4 bullet points, showcase the benefits and perks of working at the property
 
 
 Employee benefit card offering discounted rates at Accor worldwide
 
 
 Learning programs through our Academies
 
 
 Opportunity to develop your talent and grow within your property and across the world!
 
 
 Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
 
 
 
 What You Will Be Doing
 
 
 
 Greet, check-in, respond to requests and settle accounts while providing exceptional service
 
 
 Take initiative to add a personalized experience
 
 
 Proudly promote the hotel facilities, looking for opportunities to enhance a guest&rsquo;s stay through up-selling
 
 
 
 Qualifications
 
 
 
 Your experience and skills include:
 
 
 Service focused personality is essential
 
 
 Additional Information
 
 
 experience is an asset
 
 
 Prior experience working with Opera or a related system
 
 
 Fluency in English
 
 
 additional languages are a plus
 
 
 
 Your Team And Working Environment
 
 
 
 In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
 
 
 Note: Customization may be included for any specific local or legislative requirements, such as work permits
 
 
 
 Our Commitment To Diversity &amp; Inclusion
 
 
 
 We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
</div>

EN - Reception Agent (Tamayyaz)

<div>
 
 Company Description
 
 
 
 
 "Why work for Accor?
 
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
 
 
 
 Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
 
 
 
 
 Job Description
 
 
 
 We are seeking a visionary and goal-oriented Director of Food and Beverage to join our luxury resort in the Movenpick Aswan. As a key member of our team, you will oversee all aspects of our food and beverage operations, ensuring exceptional guest experiences while driving profitability and efficiency.
 
 
 <ul>
 <li>
 Develop and implement strategic plans to achieve departmental goals and maximize revenue
 </li>
 <li>
 Oversee the planning and execution of all food and beverage operations across multiple outlets
 </li>
 <li>
 Create and manage budgets, forecasts, and financial reports for the F&amp;B department
 </li>
 <li>
 Ensure each outlet is managed by a highly accountable team, focusing on profitability and service excellence
 </li>
 <li>
 Coordinate the formulation of the Annual Operating Budget, including projected revenues, expenses, and equipment needs
 </li>
 <li>
 Monitor all costs and implement measures to control them effectively
 </li>
 <li>
 Maintain strict adherence to the Department Operational Budget
 </li>
 <li>
 Uphold and enhance service standards across all outlets and banquet operations
 </li>
 <li>
 Handle guest complaints, requests, and inquiries related to food, beverage, and service with utmost professionalism
 </li>
 <li>
 Establish and maintain strong relationships with guests, focusing on exceptional customer service
 </li>
 <li>
 Ensure all Departmental Operations Manuals are prepared, updated, and followed
 </li>
 <li>
 Collaborate with marketing to develop and implement effective F&amp;B promotional strategies
 </li>
 <li>
 Stay current with industry trends and implement innovative F&amp;B concepts to maintain a competitive edge
 
 
 </li>
 </ul>
 Qualifications
 
 
 <ul>
 <li>
 International experience and luxury hospitality background required.
 </li>
 <li>
 Minimum of five years experience in a food and beverage senior leadership role, preferably in a luxury resort setting
 </li>
 <li>
 Proven track record in managing large operational teams with multiple F&amp;B outlets
 </li>
 <li>
 Strong financial acumen with experience in budgeting, forecasting, and profit optimization
 </li>
 <li>
 Excellent leadership skills with the ability to build and maintain a high-performing team culture
 </li>
 <li>
 Outstanding communication and interpersonal skills, with the ability to interact effectively with guests, staff, and stakeholders
 </li>
 <li>
 Demonstrated success in developing and implementing innovative F&amp;B concepts and service standards
 </li>
 <li>
 Proficiency in food and beverage management software and point-of-sale systems
 </li>
 <li>
 In-depth knowledge of health and safety regulations in the hospitality industry
 </li>
 <li>
 Expertise in menu planning, food cost control, and inventory management
 </li>
 <li>
 Strong problem-solving skills and ability to make decisive actions in a fast-paced environment
 </li>
 <li>
 Fluency in English additional languages are a plus
 </li>
 <li>
 Passion for F&amp;B arts and current food and beverage trends
 </li>
 <li>
 Commitment to sustainability and responsible sourcing practices
 </li>
 </ul>
</div>

Director of Food & Beverage

<div>
 
 Company Description
 
 
 
 
 Join
 
 
 us at Accor,
 
 
 where
 
 
 life pulses
 
 
 with
 
 
 passion!
 
 
 
 As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
 
 
 By joining us, you will become a Heartist&reg;, because hospitality is, first and foremost, a work of heart.
 
 
 You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
 
 
 You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
 
 
 Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
 
 
 
 Hospitality
 
 
 is
 
 
 a
 
 
 work
 
 
 of
 
 
 heart
 
 
 ,
 
 
 
 
 Join
 
 
 us and
 
 
 become
 
 
 a
 
 
 Heartist
 
 
 &reg;.
 
 
 
 Additional Information
 
 
 Your team and working environment:
 
 
 In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
 
 
 Note: Customization may be included for any specific local or legislative requirements, such as work permits
</div>

Carpenter

<div>
 
 Company Description
 
 
 
 Get ready to discover M&ouml;venpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.
 
 
 
 Job Description
 
 
 
 
 Assistant Food &amp; Beverage Manager
 
 
 
 Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As an Assistant Food &amp; Beverage Manager, you'll assist our F&amp;B Director in leading the department, driving guest satisfaction, and developing high-performing teams.
 
 
 
 What Is In It For You
 
 
 
 <ul>
 <li>
 Employee benefit card offering discounted rates in Accor worldwide
 </li>
 <li>
 Learning programs through our Academies and the opportunity to earn qualifications while you work
 </li>
 <li>
 Opportunity to develop your talent and grow within your property and across the world
 </li>
 <li>
 Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21
 
 
 </li>
 </ul>
 
 What You Will Be Doing
 
 
 
 <ul>
 <li>
 Lead, mentor and train the Food &amp; Beverage Operations team for smooth operation
 </li>
 <li>
 Ensure Food &amp; Beverage relevant brand standards are maintained
 </li>
 <li>
 Ensure consistent and efficient service is provided by well trained team to our guests
 </li>
 <li>
 Oversee the implementation of a training plan for all food &amp; beverage team members
 </li>
 <li>
 Strategize on new products and service offerings
 </li>
 <li>
 Maintains a presence in the outlets during operating hours
 </li>
 <li>
 Foster a winning, solution-oriented work environment, motivating and engaging employees to continuously deliver the best possible service and to provide feedback and suggestions
 </li>
 <li>
 To drive the performance of the food &amp; beverage team members, including completion of performance appraisals, coaching counselling and performance management in conjunction with People &amp; Culture
 </li>
 <li>
 To provide support to the F&amp;B Director in strategic planning, operational management, and team leadership to drive excellence in the Food &amp; Beverage department
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 
 Your experience and skills include:
 
 
 
 <ul>
 <li>
 Service focused personality is essential and previous leadership experience required
 </li>
 <li>
 Previous experience with 5 Star International Brand in a complex F&amp;B Operations will be preferred
 </li>
 <li>
 Should have eye to details and focus on quality results in terms of service
 </li>
 <li>
 Proven ability to build and maintain good relationships with all stakeholders
 </li>
 <li>
 Communicate thoughts, actions and opportunities clearly with strong networking skills
 </li>
 <li>
 Ability to lead by example, believe in a strong team culture and set the scene for high performance
 
 
 </li>
 </ul>
 
 Your Team And Working Environment
 
 
 
 Fun-loving, vibrant and passionate to grow with us!
 
 
 
 Our Commitment To Diversity &amp; Inclusion
 
 
 
 We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
 
 
 Additional Information
 
 
 
 Why work for Accor?
 
 
 
 We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor&rsquo;s limitless possibilities.
 
 
 By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
 
 
 Do what you love, care for the world, dare to challenge the status quo!
 
 #BELIMITLESS
 
</div>

Assistant Food & Beverage Manager

<div>
 
 Company Description
 
 
 
 M&ouml;venpick Resort El Sokhna is a luxurious resort located in Ain Sokhna, Egypt, along the stunning Red Sea coast. Here's a description of the resort:
 
 
 
 Location
 
 : M&ouml;venpick Resort El Sokhna is situated in Ain Sokhna, a popular destination known for its beautiful beaches, clear waters, and scenic landscapes. It's conveniently located just a couple of hours' drive from Cairo, making it easily accessible for both domestic and international travelers.
 
 
 
 Accommodation
 
 : The resort offers a range of elegant and comfortable accommodation options, including spacious rooms, suites, and villas. Each room is tastefully decorated and equipped with modern amenities to ensure a relaxing stay for guests.
 
 
 
 Dining
 
 : Guests can indulge in a culinary journey at M&ouml;venpick Resort El Sokhna's restaurants and bars, which offer a diverse selection of international and local cuisines. From sumptuous buffets to &agrave; la carte dining, there's something to suit every taste.
 
 
 
 Leisure Facilities
 
 : The resort boasts an array of leisure facilities to keep guests entertained throughout their stay. These include swimming pools, a private beach, water sports activities, a spa, fitness center, and kids' club. Whether you're seeking relaxation or adventure, there's plenty to enjoy at M&ouml;venpick Resort El Sokhna.
 
 
 
 Events and Meetings
 
 : With its scenic surroundings and modern facilities, M&ouml;venpick Resort El Sokhna is an ideal venue for hosting weddings, conferences, meetings, and other events. The resort offers versatile event spaces, professional event planning services, and state-of-the-art technology to ensure the success of any occasion.
 
 
 
 Sustainability
 
 : M&ouml;venpick Resort El Sokhna is committed to sustainable practices and environmental conservation. The resort implements various initiatives to minimize its carbon footprint, conserve energy and water, reduce waste, and support the local community.
 
 
 Overall, M&ouml;venpick Resort El Sokhna offers a perfect blend of luxury, comfort, and natural beauty, making it a popular choice for travelers seeking a memorable getaway on the Red Sea coast of Egypt.
 
 
 
 Job Description
 
 
 
 Be the driving force behind our digital landscape, ensuring seamless operations and innovative solutions to propel our organization forward. With your leadership and technical expertise, you'll enhance efficiency, security, and success across our entire property.
 
 
 <ul>
 <li>
 Oversee the design, implementation, and maintenance of the property's IT infrastructure, including networks, servers, hardware, and software systems.
 </li>
 <li>
 Manage and mentor the IT team, including hiring, training, and performance management, to ensure the effective operation of IT systems and support services.
 </li>
 <li>
 Develop and implement IT security policies and procedures to protect the organization's data and systems from security threats, ensuring compliance with regulatory requirements and industry standards.
 </li>
 <li>
 Lead IT projects, from planning and budgeting to execution and evaluation, ensuring projects are completed on time, within budget, and meet business objectives.
 </li>
 <li>
 Provide technical support to end-users, troubleshooting issues, and resolving problems to minimize downtime and ensure productivity, as well as conducting training sessions to educate users on IT systems and best practices.
 
 
 </li>
 </ul>
 Qualifications
 
 
 <ul>
 <li>
 Several years of experience in IT roles, with progressively increasing responsibilities, demonstrating expertise in managing IT infrastructure, systems, and projects.
 </li>
 <li>
 Strong leadership, communication, and interpersonal skills, with the ability to effectively manage IT teams, collaborate with other departments and communicate complex technical concepts to non-technical stakeholders.
 </li>
 <li>
 Bachelor's degree in Information Technology, Computer Science, or a related discipline, providing foundational knowledge in IT principles, systems, and technologies preferred.
 </li>
 </ul>
</div>

Information Technology Manager (Egyptian only)

Join Mövenpick Hotels & Resorts and explore 11   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.