Qureos Mentor

Oak View Group

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
Oak View Group is searching for a <b>Restaurant Host</b> to join our team at an Exclusive Members Only Club fine dining Restaurant known as <b>The</b> <b>Ra Ra Room</b> by Major Food Group and Oak View Group in downtown Phoenix. This fine dining concept is hiring experienced hospitality professionals with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.</div><div></div><div><br>
This role will pay an hourly rate of $15.00 to $20.00</div><div></div><div><b><br>
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.</b></div><div></div><div><b><br>
This position will remain open until October 30, 2026.</b></div>
Responsibilities:
<ul><li>Greets and seats guests, presents menus to guests, and informs them of special catches and soups.</li><li>
Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.</li><li>
Takes names on a waiting list.</li><li>
Runs the floor plan board.</li><li>
Observes tables and keeps track of clean, dirty, and occupied tables.</li><li>
Takes guest information and quotes wait times to guests accurately when tables are not immediately available.</li><li>
Cleans, organizes, and stocks menus at the host area.</li><li>
Answers phone and answers questions concerning the menu and restaurant.</li><li>
Interacts with guests as they arrive and as they leave the restaurant to ensure a positive dining experience.</li><li>
Performs other duties as directed.</li></ul>
Qualifications:
<ul><li>Experience in a high-volume, upscale restaurant is preferred but not required.</li><li>
Previous customer service experience strongly preferred.</li><li>
Possesses and exhibits the drive to provide exceptional service.</li><li>
Full-time flexible hours are required (able to work days, nights, weekends, and holidays).</li><li>
Must be able to stand/walk for 8 hours; bend, push, pull; lift heavy objects.</li><li>
Proficient or able to learn computer skills, including POS systems, Seven Rooms, Word, and Excel.</li><li>
Positive and enthusiastic attitude.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div><div><div><div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div></div></div></div>
Equal Opportunity Employer:
<div><div><div><div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div></div></div></div><div></div>

Restaurant Host | Part-Time | The RaRa Room

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
As a key member of the management team, the <b>Director of Field Finance </b>will report to the Senior Regional Director of Finance. In this role, the Field Finance Director will be an advisor to and collaborator with the Senior Regional Director of Finance to provide information, analysis, and insights/recommendations with respect to corporate strategy, as well as financial and accounting matters. They will be responsible for overseeing all fiscal and fiduciary responsibilities for the facilities' organization. The successful candidate is someone with intrinsic motivation, someone who is energized by the challenges of driving the brand positioning and the customer relationship from a financial perspective and, as a result, maximizes the equity value of the organization. The Field Director of Finance must be detail-oriented and have a passion for rolling up his/her sleeves. The culture at OVG supports those who possess a broad and strategic business perspective with a demonstrated tactical ability. This individual should possess a passion for the sports and entertainment industry, support team-first collaboration, and be able to adapt to a continually evolving business environment.</div><div></div><div><br>
This role pays an annual salary of $105,000-$135,000 and is bonus eligible.</div><div></div><div><b><br>
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)</b></div><div></div><div><b><br>
This position will remain open until October 23, 2026.</b></div>
Responsibilities:
<ul><li>Serve as interim Director of Finance at venues that have open finance positions. Specific responsibilities will include:</li><li>
Ensure timely and accurate financial reporting, including compliance with GAAP and regulatory requirements.</li><li>
Prepares statements for the Client and Corporate, and other financial reports, including monthly statements, Annual Budget and Annual Report.</li><li>
Collaborate with on-site venue finance teams and General Managers to ensure industry best practices are in place at all managed facilities</li><li>
Partner with venue finance teams and General Managers in review and approval of the venue budget in advance of presentation to clients</li><li>
Ensure compliance with local, state, and federal government reporting requirements and tax filings</li><li>
Assist with projecting event deals, actual event P&amp;Ls, analysis, and &quot;settlement&quot; of shows on the night of events</li><li>
Oversee payroll process for accuracy and timeliness of paychecks</li><li>
Oversee box office, ticket sale receipts, and reporting</li><li>
Oversee food and beverage accounting</li><li>
Prepare appropriate state and local tax returns to be filed timely</li><li>
Directs the maintenance of general and subsidiary ledgers, accounts receivable, revenue distribution, depreciation, cost, property, operating expenses, and insurance records</li><li>
Be subject matter experts on accounting systems and processes</li><li>
Lead training of finance employees</li><li>
Oversee the onboarding of the finance function of new business opportunities</li><li>
Develop and document business processes and accounting policies to maintain and strengthen internal controls</li></ul>
Qualifications:
<ul><li>BS Accounting or Finance; CPA preferred.</li><li>
5-7+ years of progressive work experience in accounting &amp; finance.</li><li>
Prior experience in sports, entertainment, and facility management.</li><li>
Prior regional oversight of multiple venues preferred.</li><li>
Demonstrated experience as a &ldquo;hands-on&rdquo; finance professional.</li><li>
Strong understanding of accounting standards and practices.</li><li>
Experience managing back-office capabilities (A/P, A/R, and payroll) is ideal but not required.</li><li>
Solid operations focus with a diverse skill set in financial planning and analysis preferred.</li><li>
Detail-oriented with exceptional planning and organizational skills.</li><li>
Excellent oral and written communication skills.</li><li>
Self-starter with the desire to work with people, develop ideas, and drive efficiencies.</li><li>
Public accounting experience is a plus.</li><li>
NetSuite and Sage experience is a plus.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Director of Field Finance | Full-Time | Remote

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The<b> Bartender</b> is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.</div><div></div><div><br>
This role pays an hourly rate of $15.00 and is tip eligible.</div><div></div><div><b><br>
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.</b></div><div></div><div><b><br>
This position will remain open until October 30, 2026.</b></div>
About the Venue:
<div><b>
Hilliard Center</b> is Corpus Christi&rsquo;s premier entertainment and event complex, proudly owned by the City of Corpus Christi and managed by Oak View Group. Named in partnership with Hilliard Law, a firm dedicated to service and community, the waterfront venue features a state-of-the-art arena, the historic Selena Auditorium, and a versatile convention center overlooking the scenic Corpus Christi Bay. With adaptable spaces, complimentary Wi-Fi, and premium food and beverage offerings, Hilliard Center is designed to deliver exceptional experiences as South Texas&rsquo; home for live entertainment, conventions, and community gatherings.</div>
Responsibilities:
<ul><li>Demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.</li><li>
Follow the bar pre-shift notes and bar menus and provide service as described.</li><li>
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.</li><li>
Responsible for learning or having knowledge of various beer, wine varieties &amp; spirits available and being able to learn to suggestively upsell products to guests.</li><li>
Pour drinks responsibly in accordance with company standards for serving size.</li><li>
Check the guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.</li><li>
Communicate a cut-off to a guest as required.</li><li>
Listening and responding to any customer requests or concerns.</li><li>
Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.</li><li>
Contact a management member if unable to resolve or make a decision beyond the scope of standard decision-making.</li><li>
Request additional products or restock products as needed.</li><li>
Responsible for the issued bank at the bar.</li><li>
Maintains a clean and sanitary workstation at all times. Ensures that bar equipment is clean and well maintained.</li><li>
Other duties as assigned may include setting up and breaking down bar equipment as required and assisting with the organization of the cooler.</li></ul>
Qualifications:
<ul><li>Six months or more of bartending experience.</li><li>
High School Diploma or GED is preferred.</li><li>
Accurate cash handling skills required.</li><li>
Ability to prioritize tasks in a fast-paced environment.</li><li>
Ability to be self-directed while working in a team-oriented environment.</li><li>
Excellent interpersonal and communication skills.</li><li>
Ability to work a flexible schedule, including nights, weekends, and long hours.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Bartender | Part-Time | Hilliard Center

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The <b>Banquet Server</b> will assist the Banquet Manager and Banquet Captains in serving the guests during banquet functions to ensure a positive guest experience.</div><div></div><div><br>
This role will pay an hourly rate of $11.00 to $14.00</div><div></div><div><b><br>
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.</b></div><div></div><div><b><br>
This position will remain open until October 30, 2026.</b></div>
About the Venue:
<div>
The Bank of Oklahoma Center, also known as the <b>BOK Center</b>, is located downtown and serves as the premier sports and entertainment venue of the greater Tulsa region. Offering a 19,199-seat multi-purpose arena and 565,000 total square feet designed to accommodate concerts, family shows, and other special events, it has been named on multiple occasions one of the country's best venues.</div>
Responsibilities:
<ul><li>Read and understand Banquet Event Orders.</li><li>
Provide fine dining level food and beverage service to guests for all events consistent with OVG standards of service.</li><li>
Initiate and maintain friendly and professional contact with guests, ensuring that all needs are anticipated and met.</li><li>
Setup and maintain both food and beverage stations in various locations throughout the building consistent with OVG standards of service.</li><li>
Maintain an inventory for both food and beverage stations.</li><li>
Maintain all event areas and front-of-house staging areas in a tidy and organized manner.</li><li>
Participate in both setup and cleanup of food and beverage service items.</li><li>
Work independently during slower times</li><li>
Perform safe work by helping to provide a safe and clean work environment.</li></ul>
Qualifications:
<ul><li>High school diploma or equivalent GED is strongly preferred. Equivalent experience may be substituted.</li><li>
1+ years of work experience in events, banquets, or restaurants preferred.</li><li>
Have a high level of social contact. Ability to work closely with staff and deal often with patrons.</li><li>
Must be able to lift, push, pull, or carry heavy objects. Ability to carry at least 8 entrees per tray.</li><li>
Ability to work a flexible schedule, including nights, weekends, and select holidays.</li><li>
Must be detail-oriented to ensure that work is accurate and complete.</li><li>
Ability to multitask.</li><li>
Must have a customer-focused, positive, and professional attitude.</li><li>
Strong communications skills.</li><li>
Knowledge of basic arithmetic (addition, subtraction, multiplication, and division).</li><li>
Must be able to stand for extend periods of time.</li><li>
Ability to bend, stretch, twist, or reach out with the body, arms, and/or legs.</li><li>
Must be punctual with consistent attendance.</li><li>
Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Banquet Server | Part-Time | BOK Center

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The<b> Bartender</b> is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.</div><div></div><div><br>
This role pays an hourly rate of $10.00 and is tip eligible.</div><div></div><div><b><br>
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.</b></div><div></div><div><b><br>
This position will remain open until October 30, 2026.</b></div>
About the Venue:
<div>
In 2024, The Philadelphia Orchestra and Kimmel Cultural Campus introduced the<b> Ensemble Arts</b> Philly brand name to improve clarity for the audience experience across our physical spaces and online. This new brand represents a wide variety of genres, including Broadway, comedy, theater, jazz, dance, and family presentations across our three venues: the Kimmel Center for the Performing Arts, the Academy of Music, and the Miller Theater. More than our three iconic buildings, Ensemble Arts Philly brings our great city together and brings talented artists together with experiences as diverse as our region. Our rich history spans over a century and a half, representing a generations-long commitment to presenting the transformative power of the arts to Philadelphians.</div>
Responsibilities:
<ul><li>Demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.</li><li>
Follow the bar pre-shift notes and bar menus and provide service as described.</li><li>
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.</li><li>
Responsible for learning or having knowledge of various beer, wine varieties &amp; spirits available and being able to learn to suggestively upsell products to guests.</li><li>
Pour drinks responsibly in accordance with company standards for serving size.</li><li>
Check the guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.</li><li>
Communicate a cut-off to a guest as required.</li><li>
Listening and responding to any customer requests or concerns.</li><li>
Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.</li><li>
Contact a management member if unable to resolve or make a decision beyond the scope of standard decision-making.</li><li>
Request additional products or restock products as needed.</li><li>
Responsible for the issued bank at the bar.</li><li>
Maintains a clean and sanitary workstation at all times. Ensures that bar equipment is clean and well maintained.</li><li>
Other duties as assigned may include setting up and breaking down bar equipment as required and assisting with the organization of the cooler.</li></ul>
Qualifications:
<ul><li>Six months or more of previous experience bartending.</li><li>
High School Diploma or GED is preferred.</li><li>
Bartending school preferred.</li><li>
Accurate cash handling skills required.</li><li>
Ability to prioritize tasks in a fast-paced environment.</li><li>
Ability to be self-directed while working in a team-oriented environment.</li><li>
Excellent interpersonal and communication skills.</li><li>
Ability to work a flexible schedule, including nights, weekends, and long hours.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Bartender | Part-Time | Ensemble Arts

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<p>
This <b>Marketing Specialist</b> position will develop, manage, and execute social media and digital programs to ensure the success of PPG Paints Arena events and social media marketing initiatives. The position will serve as the lead social media specialist and social voice of the venues and be responsible for strategic social media planning and creating and posting all social content. This role will work in lockstep with the venue teams, marketing, sales, events, and booking. In addition, the position will support other arena marketing activities, including the planning and execution of event and venue advertising plans, database marketing initiatives, business development efforts, and content creation.</p><p></p><p><br>
This role pays an annual salary of $52,000-$58,000</p><p></p><p><b><br>
Benefits for Full-Time Roles: Health, dental, and vision insurance; 401(k) savings plan; 401(k) matching; and paid time off (vacation days, sick days, and 11 holidays).</b></p><p></p><p><b><br>
This position will remain open until October 23, 2026.</b></p>
About the Venue:
<div>
As a leading entertainment venue, <b>PPG Paints Arena</b> is the regional epicenter for athletic events, concerts, and family shows in Western Pennsylvania and home to the NHL&rsquo;s Pittsburgh Penguins.</div>
Responsibilities:
<ul><li>Manage the venue&rsquo;s social media platforms and have the opportunity to work on marketing and digital initiatives.</li><li>
Responsible for the on-time rollout of all show announcements on IG, FB, and X as directed.</li><li>
Develop, own and manage the voice of the venue across all digital platforms monitoring sites on an on-going, daily basis including engaging in real-time social media activities during event days, etc.</li><li>
Implement and maintain a social media calendar/strategy.</li><li>
Develop relationships with local influencers and tastemakers.</li><li>
Ideate and create engaging, fresh, and interesting content to grow the venue's social footprint as well as utilize social media to support and reach sales initiatives.</li><li>
Capture engaging, behind-the-scenes content on the day of the event. Create a recap summary and video to share with key stakeholders.</li><li>
Engaging in conversation across social channels with fans, players, artists, local media, etc. while building followers and engaging influencers.</li><li>
Set KPIs and benchmarks to measure the performance of social media channels.</li><li>
Serve as the venue&rsquo;s lead social media representative, monitoring sites on an ongoing, daily basis.</li><li>
Regularly review progress of public relations and marketing efforts through website and social media analytics.</li><li>
Conduct research to analyze the competitive landscape and customer behavior and create content for marketing campaigns as needed.</li><li>
Monitor and engage in real-time social media activities during events, producing content, and liaising with guest services to lead to providing excellent customer service to patrons online.</li><li>
Serve as on-site marketing department representative for designated events&mdash;duties may include recording content, media escorting, sponsor and/or promotional partner implementation, media partner implementation, etc.</li><li>
Assist with the planning and execution of effective marketing and sales campaigns specific to various events to maximize attendance and revenue.</li><li>
Oversee the venue&rsquo;s website and make basic edits and updates. Make sure all information is relevant and current, keeping with industry trends.</li></ul>
Qualifications:
<ul><li>2-3 years of related work experience in Marketing.</li><li>
Prior Sports and Entertainment Industry experience preferred.</li><li>
Excellent copywriting skills.</li><li>
Experience with social media management software such as Sprinklr, Hootsuite, Sprout Social, or other well-known tools.</li><li>
Proficiency with Adobe Creative Cloud/Suite and/or Canva.</li><li>
Independent decision-making skills; ability and knowledge to apply judgment in resolving problems of moderate scope and complexity.</li><li>
Must be well-versed in all major platforms and stay current on emerging trends and updates.</li><li>
Highly organized, resourceful, quick learner, and able to handle multiple projects simultaneously.</li><li>
Ability to work a flexible schedule, including evenings, weekends, and holidays.</li><li>
Ability to lift/push/pull, carry, or otherwise move equipment as needed.</li><li>
Must be adaptable with the ability to work under pressure to meet deadlines.</li><li>
Strong verbal and written communication skills, with an expert ability to present and communicate new ideas and concepts.</li><li>
Extremely organized and detail-oriented, resourceful, quick learner, and able to handle multiple tasks and projects simultaneously.</li><li>
A high degree of personal integrity and consistently put the interests of the organization first.</li><li>
Basic photography and videography skills.</li><li>
Demonstrated proficiency with the Microsoft Office Suite (MS Word, MS Excel, MS PowerPoint, MS SharePoint, and MS Outlook).</li><li>
Knowledge of website design.</li><li>
Knowledge of CRM software.</li><li>
Demonstrated skills in graphic design.</li></ul>
Strengthened by our Differences. United to Make a Difference:
<div>
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Marketing Specialist | Full-Time | PPG Paints Arena

<div>Oak View Group:
<div>
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.</div>
Position Summary:
<div>
The <b>Catering </b><b>Attendant</b> delivers and serves food at scheduled functions under the supervision of the Catering Manager, ensures the accurate execution of all events during his/her shift. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. The employee must maintain excellent attendance and be available to work an event driven schedule including nights and weekends per business needs.</div><div></div><div><br>
This role pays an hourly rate of $20.00-$21.00</div><div><b><br>
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching</b></div><div></div><div><b><br>
This position will remain open until October 9, 2025.</b></div>
About the Venue:
<div>
Oak View Group (OVG) proudly partners with the <b>University of Illinois</b> to deliver an elevated fan and guest experience across Fighting Illini athletic facilities. From Memorial Stadium to State Farm Center, OVG manages all food, beverage, and premium hospitality services, ensuring that every game day and special event is memorable, seamless, and distinctly Illini.</div><div></div><div><br>
Memorial Stadium</div><div>
A historic Big Ten venue with a capacity of over 60,000, Memorial Stadium is the heart of Illinois football. OVG operates diverse concessions concepts&mdash;including Illini-themed stands, national favorites, and local partnerships&mdash;while also curating premium suite and club experiences that blend tradition with modern hospitality.</div><div></div><div><br>
State Farm Center</div><div>
As one of the nation&rsquo;s premier on-campus arenas, the State Farm Center hosts Fighting Illini basketball, concerts, and world-class entertainment. OVG elevates the fan experience through innovative menu design, premium lounge service, and fast, fan-friendly concessions tailored to high-volume crowds.</div><div></div><div><br>
Hospitality &amp; Guest Experience</div><div>
Through Orange &amp; Blue Hospitality, OVG emphasizes service excellence, creative food and beverage concepts, and operational efficiency. From specialty cocktails and Illini-branded snacks to all-inclusive club offerings, OVG focuses on creating lasting connections between fans, the Fighting Illini brand, and the Champaign-Urbana community.</div><div></div><div><br>
Commitment to Innovation</div><div>
Aligned with the University&rsquo;s forward-looking spirit, OVG leverages industry best practices, cutting-edge technology, and local sourcing to deliver exceptional value. Whether serving 60,000 football fans, 15,000 basketball enthusiasts, or guests at private campus events, OVG ensures that Illinois facilities remain at the forefront of collegiate athletics hospitality.</div>
Responsibilities:
<ul><li>Assembles and delivers all food and supplies for catered functions to their scheduled locations.</li><li>
Logs and maintains food temperatures.</li><li>
Arranges tables and decorations.</li><li>
Arranges buffet tables with food, beverage and service items according to standards.</li><li>
Serve food and beverages to guests.</li><li>
Thoroughly cleans location after event is completed.</li><li>
Returns food and beverages, serving equipment and utensils to catering facility.</li><li>
Distributes and collects customer comment cards for catered functions.</li><li>
Stocks, cleans and maintains catering facility and equipment.</li><li>
Ensures guests receive friendly, courteous service at all times.</li><li>
Maintains in-depth knowledge of complete menu and products on hand.</li><li>
Maintains clean and safe work environment.</li><li>
Follows safety and sanitation policy and procedures at all times.</li><li>
Performs other duties as assigned.</li></ul>
Qualifications:
<ul><li>High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted.</li><li>
At least 1-2 years&rsquo; experience working in a food &amp; beverage or customer service role.</li><li>
Ability to work well in a team-oriented, fast-paced, event-driven environment.</li><li>
Ability to lift heavy objects.</li><li>
Possess valid food handling certificate and BASSET certification, or be able to procure.</li><li>
Ability to handle cash accurately and responsibly.</li><li>
Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.</li></ul>
Strengthened by our Differences. United to Make a Difference:
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At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our <b>people</b>, improves our <b>service</b>, and raises our <b>excellence</b>. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.</div>
Equal Opportunity Employer:
<div>
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (&ldquo;protected class&rdquo;) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.</div></div>

Catering Attendant | Part-Time | University of Illinois Athletics

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