Urwah Admin

Propel Consult

KEY RESPONSIBILITIES, ACCOUNTABILITIES AND ACTIVITIES&#61623; Source and purchase flowers, plants, packaging materials, and store supplies. &#61623; Build and maintain relationships with local and international suppliers. &#61623; Negotiate pricing, payment terms, and delivery schedules to ensure cost efficiency. &#61623; Monitor stock levels and coordinate with store managers to avoid shortages or overstock. &#61623; Track incoming shipments and follow up on delays, quality issues, or missing items. &#61623; Conduct basic market research to identify new suppliers and better pricing options. &#61623; Prepare purchase orders and ensure accurate documentation. &#61623; Work closely with operations and inventory teams for smooth daily workflow. &#61623; Maintain updated records of purchases, pricing, and supplier performance.BACKGROUND, QUALIFICATIONS &amp; EXPERIENCEExperience &amp; Skills&#61623; Fresh graduate (Business, Supply Chain, Logistics, or related field preferred). &#61623; Strong communication skills &mdash; able to speak clearly and confidently with suppliers. &#61623; Street-smart mindset &mdash; able to negotiate, think fast, and handle unexpected issues. &#61623; Basic understanding of purchasing or supply chain concepts (training will be provided).&#61623; Good with numbers and attention to detail. &#61623; Ability to multitask and handle time-sensitive orders. &#61623; Proficiency in MS Excel and basic reporting tools. &#61623; Positive attitude and willingness to learn. &#61623; Ability to stay calm under pressure. &#61623; Problem-solving and quick decision-making skills. &#61623; Interest in retail, or FMCG is a plus.Job Type: Full-timePay: BD250.000 - BD300.000 per month

Purchasing Executive

We are looking for a dedicated and reliable Female Housekeeper to join our team!As a Housekeeper, you will play a key role in maintaining cleanliness and hygiene across guest rooms, common areas, and back-of-house spaces, ensuring our guests have a comfortable and welcoming environment.Key Responsibilities:<ul><li>Clean and maintain guest rooms, public areas, and staff areas to the highest standards</li><li>Ensure proper handling and storage of cleaning supplies and equipment</li><li>Make beds, change linens, and replenish amenities as required</li><li>Report any maintenance issues to supervisors</li><li>Follow all hygiene, safety, and sanitation standards</li></ul>Requirements:<ul><li>Previous housekeeping experience is preferred but not required</li><li>Strong attention to detail and dedication to cleanliness</li><li>Ability to work independently and as part of a team</li><li>Positive attitude and good communication skills</li></ul>We Offer:<ul><li>Competitive salary</li><li>Supportive work environment</li><li>Opportunity to grow within the team</li></ul>If you are hardworking, detail-oriented, and passionate about hospitality, we&rsquo;d love to hear from you!Job Types: Full-time, PermanentPay: From BD160.000 per month

Female Housekeeper

KEY RESPONSIBILITIES, ACCOUNTABILITIES AND ACTIVITIES&bull;Conduct daily outdoor visits to corporate clients, hotels, offices, event planners, caf&eacute;s, and restaurants.&bull;Pitch floral services, including bouquets, weekly flower subscriptions, and event packages.&bull;Identify new business opportunities and generate leads across Bahrain.&bull;Prepare and present quotations to clients during field visits.&bull;Maintain strong relationships with recurring clients, ensuring high levels of satisfaction.&bull;Meet weekly and monthly sales targets set by management.&bull;Coordinate with the florist team to manage custom orders and ensure timely execution.&bull;Track leads, sales activities, and client interactions using CRM or spreadsheets.&bull;Collect payments from clients when required and coordinate invoicing with the Accountant.&bull;Represent the brand professionally during events, meetings, and networking activities.BACKGROUND, QUALIFICATIONS &amp; EXPERIENCEProven outdoor sales experience in retail, floral, gifting, F&amp;B, or corporate services.&bull;Strong negotiation and closing skills.&bull;Valid driving license is mandatory. Skills&bull;Excellent communication and presentation skills.&bull;Ability to build long-term client relationships.&bull;Self-motivated, target-driven, and confident in working independently.&bull;Proficient in lead generation and client relationship management.Job Type: Full-timePay: BD250.000 - BD300.000 per month

Outdoor Sales Executive

We are looking for a dedicated, reliable, and hardworking Kitchen Steward to join our team! In this role, you will play a vital part in maintaining the cleanliness, organization, and smooth operation of our kitchen and service areas. Your work ensures that our chefs and service team can perform at their best.Key Responsibilities:<ul><li>Clean and sanitize kitchen utensils, dishes, glassware, and equipment</li><li>Keep the kitchen, dishwashing, and dining areas clean, tidy, and free of debris</li><li>Assist with unloading and storing deliveries, ensuring correct storage procedures</li><li>Maintain cleanliness of floors, walls, and all work surfaces</li><li>Support setup and breakdown of service areas</li><li>Ensure dishware, utensils, and equipment are cleaned and properly stored</li><li>Handle waste and recyclables following hygiene and safety standards</li><li>Provide chefs and kitchen staff with clean tools and equipment during service</li><li>Maintain inventory of cleaning supplies and notify supervisors when stock is low</li><li>Keep the dishwashing area organized and safe</li><li>Follow all hygiene, sanitation, and safety regulations</li></ul>Qualifications:<ul><li>Previous experience in a kitchen or stewarding role is an advantage, but not required</li><li>Ability to work efficiently in a fast-paced environment</li><li>Strong attention to detail and commitment to cleanliness</li><li>Good physical stamina (standing for long periods, lifting items)</li><li>Team player with good communication skills</li><li>Knowledge of hygiene and sanitation standards</li><li>Positive attitude and willingness to support the kitchen wherever needed</li></ul>We Offer:<ul><li>Competitive salary</li><li>Training and development opportunities</li><li>A supportive and friendly work environment</li><li>Company-provided accommodation</li></ul>If you are detail-oriented, hardworking, and enjoy being part of the team that keeps the kitchen running smoothly, we would love to hear from you!Job Types: Full-time, PermanentPay: From BD150.000 per month

Kitchen Steward

We are seeking an experienced and passionate Sous Chef specialising in Italian cuisine to support the Head Chef in leading our kitchen operations. The ideal candidate will have strong experience in traditional and modern Italian cooking, excellent leadership skills, and the ability to maintain high standards of quality, consistency, and efficiency.Key ResponsibilitiesCulinary Operations<ul><li>Assist the Head Chef in managing daily kitchen operations.</li><li>Oversee food preparation, cooking, and presentation for all Italian dishes.</li><li>Ensure consistency in taste, portioning, and quality across all services.</li><li>Contribute to the development of seasonal menus, specials, and new Italian dishes.</li><li>Maintain high standards of authenticity in pasta, risotto, sauces, grills, and regional Italian specialties.</li></ul>Leadership &amp; Team Management<ul><li>Supervise, train, and guide junior chefs on assigned stations.</li><li>Allocate tasks and ensure smooth workflow during service.</li><li>Lead the kitchen in the absence of the Head Chef.</li><li>Promote teamwork, respect, and a positive working environment.</li></ul>Food Safety &amp; Hygiene<ul><li>Ensure full compliance with HACCP and all kitchen safety standards.</li><li>Monitor cleanliness, sanitation, and organisation of all kitchen areas.</li><li>Conduct regular checks on food storage, temperature control, and stock rotation.</li></ul>Cost Control &amp; Inventory<ul><li>Assist with managing food cost, portion control, and wastage.</li><li>Support with ordering, receiving, and inventory management.</li><li>Work closely with suppliers to ensure quality and authenticity of ingredients.</li></ul>Requirements<ul><li>Proven experience as a Sous Chef or strong Chef de Partie in an Italian restaurant.</li><li>Strong knowledge of traditional Italian cuisine, techniques, and regional dishes.</li><li>Experience with fresh pasta, sauces, wood-fired or grill cooking is an advantage.</li><li>Excellent leadership, communication, and time-management skills.</li><li>Ability to thrive under pressure in a fast-paced environment.</li><li>Knowledge of food safety guidelines, HACCP, and kitchen standards.</li><li>Passion for Italian flavours, creativity, and culinary excellence.</li></ul>Job Types: Full-time, PermanentPay: Up to BD500.000 per month

sous chef

The Pastry Chef is responsible for overseeing and managing the pastry and bakery operations across multiple properties within the cluster. This role ensures consistent quality, creativity, and standards across all pastry kitchens while leading, training, and developing a team of pastry professionals. The position plays a key role in menu innovation, product development, cost management, and maintaining the highest level of guest satisfaction.Key ResponsibilitiesLeadership &amp; Operations<ul><li>Oversee all pastry and bakery operations across the assigned cluster properties.</li><li>Ensure consistent implementation of brand standards, recipes, and presentation across all outlets.</li><li>Lead, supervise, and support Pastry Chefs, Sous Chefs, Bakers, and the wider pastry team.</li><li>Manage daily production schedules, workflow, and coordination between properties.</li><li>Maintain a high standard of cleanliness, organization, and HACCP compliance in all pastry areas.</li></ul>Menu Development &amp; Quality Control<ul><li>Create and develop innovative dessert menus, afternoon tea concepts, bakery items, seasonal offerings, and special event menus.</li><li>Conduct regular tastings, quality checks, and ensure consistent product excellence across all venues.</li><li>Collaborate with culinary and F&amp;B leaders on concept development and promotional activities.</li></ul>Cost &amp; Inventory Management<ul><li>Monitor and control food cost, labour cost, and wastage within pastry operations.</li><li>Oversee purchasing, inventory, and stock rotation to ensure optimal freshness and cost efficiency.</li><li>Review pricing, supplier performance, and product quality regularly.</li></ul>Team Management &amp; Development<ul><li>Recruit, train, motivate, and mentor pastry and bakery staff within the cluster.</li><li>Create training programs to enhance craftsmanship, creativity, and consistency.</li><li>Conduct performance evaluations and support career development pathways for team members.</li></ul>Guest Experience<ul><li>Partner with F&amp;B teams to ensure pastry offerings meet guest expectations and enhance overall dining experience.</li><li>Support banquet and events team with high-quality dessert buffet setups, wedding cakes, and VIP amenities.</li><li>Address and resolve guest feedback related to pastry products.</li></ul>Health, Safety &amp; Compliance<ul><li>Ensure strict adherence to health, safety, hygiene, and sanitation standards across all pastry operations.</li><li>Maintain full compliance with local regulations and company policies.</li><li>Implement and monitor HACCP procedures at all properties within the cluster.</li></ul>Qualifications &amp; Requirements<ul><li>Proven experience as an Executive Pastry Chef or Senior Pastry Chef in a luxury hotel or multi-property environment.</li><li>Strong leadership, communication, and organisational skills.</li><li>Excellent knowledge of pastry techniques, bakery operations, chocolate work, sugar art, and modern dessert trends.</li><li>Ability to manage multiple teams across multiple locations.</li><li>Strong financial acumen and experience with food cost control.</li><li>Creative, detail-oriented, and highly committed to quality and innovation.</li><li>Formal culinary/pastry education preferred.</li></ul>Job Type: Full-timePay: Up to BD800.000 per month

Pastry Chef

We are seeking a skilled and reliable Painter to join our hotel maintenance team. The ideal candidate will maintain and enhance the appearance of guest rooms, public areas, and back-of-house facilities through high-quality painting and finishing work. Attention to detail, efficiency, and professionalism are essential to uphold the hotel&rsquo;s standards.Key ResponsibilitiesPainting &amp; Finishing<ul><li>Prepare surfaces (walls, ceilings, doors, furniture, and fixtures) for painting, including sanding, filling, and priming.</li><li>Apply paint, varnish, and coatings evenly using brushes, rollers, or spray equipment.</li><li>Ensure smooth, clean, and consistent finishes on all surfaces.</li><li>Match colours accurately and touch up any defects or damage.</li><li>Apply protective coatings where required.</li></ul>Maintenance &amp; Repairs<ul><li>Inspect surfaces regularly for signs of wear, damage, or deterioration.</li><li>Repair minor wall damages, cracks, and scratches before painting.</li><li>Collaborate with the maintenance team to ensure timely completion of painting projects.</li><li>Maintain and store painting tools and materials properly.</li></ul>Health, Safety &amp; Compliance<ul><li>Follow all health and safety guidelines, including proper use of ladders, scaffolding, and PPE.</li><li>Dispose of paint, solvents, and waste according to environmental and hotel regulations.</li><li>Report any safety hazards or maintenance issues to the supervisor.</li></ul>Teamwork &amp; Communication<ul><li>Coordinate with the Engineering/Maintenance team and other hotel departments for painting schedules.</li><li>Communicate progress, delays, and requirements clearly to the Maintenance Supervisor.</li><li>Ensure minimal disruption to hotel operations and guest experience.</li></ul>Requirements<ul><li>Proven experience as a Painter in a hotel, residential, or commercial environment.</li><li>Knowledge of various painting techniques, coatings, and surface preparation.</li><li>Ability to mix and match paint colours accurately.</li><li>Familiarity with painting tools and equipment (brushes, rollers, sprayers, sanders).</li><li>Attention to detail and commitment to high-quality finishes.</li><li>Ability to work independently and as part of a team.</li><li>Understanding of health, safety, and environmental standards.</li></ul>What We Offer<ul><li>Competitive salary and benefits.</li><li>Opportunity to work in a professional hotel environment.</li><li>Supportive maintenance team and training opportunities.</li><li>Stable and structured career path within the hotel.</li></ul>Job Types: Full-time, PermanentPay: Up to BD220.000 per month

Painter

Join Propel Consult and explore 23   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.