Qureos Mentor

PROVEN Arabia | بروفن العربية

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 Job Summary
 
 
 
 Oversee all aspects of a catering operation, from planning and budgeting to staffing and service execution. He is responsible for ensuring high-quality food, service and presentation while managing costs and maintaining client satisfaction. This role involves a mix of culinary knowledge, business acumen, and strong interpersonal skills.
 
 
 
 Essential Duties And Responsibilities
 
 
 
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 Determining customer requirements and proposing catering options.
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 Negotiating prices and preparing meticulous catering order forms.
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 Planning menus and overseeing venue, equipment, food, and service preparations.
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 Hiring, training, and supervising catering staff, as well as scheduling employee shifts.
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 To ensure the methods of preparation and presentation comply with all current recognized catering standards.
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 To ensure all catering activities are carried out in line with the pre-agreed agreed budget to ensure any comments regarding the catering operation &ndash; positive or otherwise, are noted and acted upon appropriately
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 Liaising with customers, sales staff, chefs, and specialized catering equipment providers.
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 Overseeing seating arrangements, the serving of meals and beverages, and the clearing of tables.
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 Monitoring the availability of catering stock and supplies and ordering replenishments.
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 Tracking catering expenses and maintaining accurate records.
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 Adhering to food and health industry regulations and standards.
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 Researching catering trends and promoting competitive catering services.
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 Demonstrates understanding and awareness of all company &amp; municipal policies and procedures relating to Health, Hygiene and ensures your direct reports do the same to meet all standards.
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Catering Manager

Join PROVEN Arabia | بروفن العربية and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

PROVEN Arabia | بروفن العربية

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Catering Manager