Qureos Mentor

Reif Kushiyaki Restaurant LLC

The Sous Chef &ndash; Sushi serves as the primary leader of the sushi section across all Reif Kushiyaki outlets. This role oversees the sushi team, maintains brand standards, ensures consistency in quality and techniques, and supports the group&rsquo;s culinary direction. The role requires strong leadership, excellent technical skills, and the ability to train and guide multiple teams while upholding the Reif Kushiyaki identity of refined, ingredient-focused Japanese cuisine.Key ResponsibilitiesSushi Leadership &amp; Team Management<ul><li>Lead and manage the entire sushi team across all Reif Kushiyaki brands/outlets.</li><li>Assign daily tasks, define priorities, and ensure all sushi chefs follow brand standards.</li><li>Conduct regular training sessions to maintain consistency in cutting techniques, product handling, and plating standards.</li><li>Mentor and develop sushi chefs and commis to ensure continuous skill improvement.</li><li>Provide feedback, performance updates, and recommendations for staffing needs.</li></ul>Standards &amp; Quality Control<ul><li>Ensure all sushi dishes meet Reif Kushiyaki&rsquo;s signature standards of taste, presentation, and quality.</li><li>Strictly monitor product freshness, portion sizes, and ingredient handling.</li><li>Conduct regular quality checks across outlets to ensure consistent execution.</li><li>Uphold the brand philosophy of simplicity, precision, and ingredient respect in every dish.</li></ul>Operational Oversight<ul><li>Oversee daily mise-en-place planning and ensure proper preparation across all sushi counters.</li><li>Coordinate with purchasing and outlet teams to ensure proper stock levels of fish, rice, and essential sushi ingredients.</li><li>Monitor equipment conditions and ensure proper maintenance of sushi knives, tools, and bar setup.</li><li>Support menu changes, seasonal items, and development of new sushi items aligned with the brand.</li></ul>Food Safety &amp; Hygiene<ul><li>Ensure all sushi operations across outlets meet Dubai Municipality hygiene requirements.</li><li>Lead strict food safety practices: temperature control, storage, labeling, and raw fish handling.</li><li>Maintain a clean, organized, and visually appealing sushi counter at all times.</li></ul>Service &amp; Guest Interaction<ul><li>Provide a professional and calm presence during service, especially at open counters.</li><li>Handle guest requests or special sushi orders with hospitality and attentiveness.</li></ul>Qualifications &amp; Requirements<ul><li>Minimum 4&ndash;6 years experience in sushi leadership roles in premium Japanese or contemporary Asian concepts.</li><li>Strong background in managing, training, and leading a sushi team.</li><li>Exceptional knife skills, raw fish handling expertise, and deep understanding of sushi fundamentals.</li><li>Ability to oversee multiple outlets and ensure consistent standards.</li><li>Strong communication, leadership, and organizational skills.</li><li>Flexible with schedule, including weekends and public holidays.</li></ul>Job Type: Full-timePay: From AED7,000.00 per monthApplication Question(s):<ul><li>How soon can you start?</li><li>What is your salary expectation?</li></ul>Experience:<ul><li>culinary (Sushi): 5 years (Required)</li><li>Leadership: 3 years (Required)</li></ul>

Sous Chef (Sushi)

We&rsquo;re looking for a sharp, proactive social media professional who can manage multiple brands, create meaningful content, and keep things moving fast. This role is perfect for someone who loves food, understands digital storytelling, and can balance creativity with structure.You&rsquo;ll work across the Hotaru Holdings portfolio, including brands like Reif Japanese Kushiyaki, Hoe Lee Kow, TERO, SIO, and Kona&mdash;each with its own personality, tone, and audience.What You&rsquo;ll DoContent Planning &amp; Execution<ul><li>Develop monthly social media calendars for multiple brands, aligned with brand tone and marketing objectives.</li><li>Write captions, plan content formats, and schedule posts across Instagram, Facebook, TikTok, and LinkedIn.</li><li>Coordinate with content creators, videographers, and designers to ensure timely delivery of assets.</li><li>Manage daily posting, story uploads, and real-time coverage for events or campaigns.</li><li>Maintain content consistency across all brand pages while adapting voice and visual style per brand.</li></ul>Community Management<ul><li>Manage DMs, comments, and guest interactions across all platforms.</li><li>Monitor and respond to reviews on aggregator platforms, escalating to marketing or operations where required.</li><li>Repost UGC and maintain a consistent, brand-appropriate tone across all interactions.</li></ul>Campaign &amp; Brand Coordination<ul><li>Collaborate with the marketing team to translate campaign ideas into strong social deliverables.</li><li>Liaise with operations, reservations, and culinary teams to align content with in-store activities and launches.</li><li>Ensure social content supports ongoing CRM, loyalty, and emailer campaigns cohesively.</li><li>Manage influencer collaborations and track coverage deliverables.</li></ul>Paid &amp; Performance Tracking<ul><li>Support paid ad campaigns by preparing assets (static, carousel, and video formats).</li><li>Track weekly analytics across reach, engagement, and follower growth for each brand.</li><li>Compile monthly performance reports with insights and recommendations.</li><li>Benchmark Hotaru brands against competitors and identify content trends.</li></ul>Process &amp; Structure<ul><li>Follow internal marketing processes for approvals, content scheduling, and campaign reporting.</li><li>Maintain organized content folders, caption banks, and monthly content trackers.</li><li>Take ownership of assigned brand pages and deliver consistent output with minimal supervision.</li><li>Support in refining social workflows and SOPs to streamline cross-brand content execution.</li></ul>What We&rsquo;re Looking For<ul><li>3&ndash;5 years of experience managing brand social media accounts, ideally within hospitality, lifestyle, or F&amp;B.</li><li>Strong understanding of Instagram, TikTok, Meta Business Suite, and basic analytics tools.</li><li>Excellent communication and copywriting skills with a good sense of tone and timing.</li><li>Comfortable managing multiple brand identities simultaneously.</li><li>Self-starter with initiative, quick turnaround, and solid follow-through.</li><li>Flexible to support key brand activities and events outside standard hours when required.</li><li>Passion for food, storytelling, and building communities through social content.</li></ul>Job Type: Full-timePay: From AED5,000.00 per monthApplication Question(s):<ul><li>What is your notice period?</li><li>What is your salary expectation?</li></ul>Experience:<ul><li>Hospitality or F&amp;B: 2 years (Required)</li><li>handling social media accounts: 2 years (Required)</li></ul>

Social Media Executive

Join Reif Kushiyaki Restaurant LLC and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Reif Kushiyaki Restaurant LLC

ABOUT_COMPANY

Sous Chef (Sushi)

Social Media Executive