Qureos Mentor

RIKAS

<div>Company Description 
RIKAS Hospitality Group is a Dubai-born, award-winning hospitality company. Renowned for its culinary creativity, authentic hospitality, and lifestyle-driven concepts, the Group has built an impressive portfolio of iconic venues including La Cantine du Faubourg, Mimi Kakushi, Twiggy, Ninive, Lana Lusa, KYMA Beach, Eug&egrave;ne Eug&egrave;ne and many more. With over 25 restaurants, caf&eacute;s, and beach clubs, RIKAS is shaping Dubai&rsquo;s dining scene while expanding regionally into Saudi Arabia, Bahrain, Europe, and beyond. In 2025, it became the first Dubai-based group to launch its own RIKAS App, offering seamless reservations, loyalty rewards, and exclusive experiences. Blending innovation, global partnerships, and a distinctive lifestyle touch, RIKAS Hospitality Group continues to set new benchmarks in the world of dining and hospitality. 
Job Description 
Role Purpose
The Waiter/Waitress will be responsible for delivering outstanding guest service, ensuring smooth daily operations, and upholding RIKAS service standards. As a frontline ambassador of the restaurant, you will create memorable dining experiences while maintaining efficiency, professionalism, and attention to detail.
Key Responsibilities:
Guest Service Excellence<ul><li>
Greet guests warmly, escort them to their tables, and ensure they feel welcome.</li><li>
Present menus, explain specials, and provide knowledgeable recommendations.</li><li>
Take accurate orders and ensure they are delivered promptly and correctly.</li><li>
Anticipate guest needs, resolve concerns gracefully, and exceed expectations.</li><li>
Manage guest complaints in a professional manner, escalating when necessary.</li></ul>
Operational Duties<ul><li>
Ensure tables, stations, and service areas are clean, organized, and properly set.</li><li>
Serve food and beverages following RIKAS standards for timing, presentation, and quality.</li><li>
Assist with daily mise en place, table settings, and closing duties.</li><li>
Collaborate closely with kitchen and bar teams to ensure smooth operations.</li><li>
Follow opening and closing checklists and operational guidelines.</li></ul>
Standards &amp; Compliance<ul><li>
Uphold grooming and appearance standards as per RIKAS policies.</li><li>
Ensure compliance with all health, hygiene, and safety regulations.</li><li>
Maintain awareness of promotions, special events, and menu updates.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Waiter/Waitress in a high-end or luxury restaurant (minimum 1&ndash;2 years preferred).</li><li>
Strong communication and interpersonal skills with a guest-first mindset.</li><li>
Ability to multitask and perform under pressure in a fast-paced environment.</li><li>
Professional appearance, with high standards of personal hygiene and grooming.</li><li>
Fluency in English is required; knowledge of additional languages is an advantage.</li><li>
Flexibility to work varied shifts, including evenings, weekends, and holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul>
Interested candidates can apply by sharing their updated resume at career@rikasgroup.com. 
Immediate joiners will be given priority. 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Waiter/Waitress

<div>Company Description 
About RIKAS Group
RIKAS Group is behind some of the most acclaimed dining concepts in the region, combining culinary excellence with world-class hospitality. As we expand into Ras Al Khaimah with a new project, we are looking for professional and engaging Hostesses to be the face of our restaurant and create unforgettable first impressions for our guests. 
Job Description 
Role Purpose
The Hostess will be the first and last point of contact for our guests, ensuring a warm welcome and a gracious farewell. This role is based in Ras Al Khaimah and requires a polished, professional, and guest-focused individual who can manage reservations, seating, and guest relations with ease.
Key Responsibilities
Guest Experience<ul><li>
Welcome guests with a genuine smile and friendly attitude.</li><li>
Manage reservations and walk-ins efficiently, ensuring optimal seating flow.</li><li>
Escort guests to their tables and present menus when needed.</li><li>
Anticipate guest needs and provide assistance with inquiries or requests.</li><li>
Handle guest complaints or issues with tact and escalate when necessary.</li></ul>
Operational Duties<ul><li>
Manage the reservation system and maintain accurate guest records.</li><li>
Communicate effectively with the service and kitchen teams regarding guest arrivals and special requests.</li><li>
Keep the reception area clean, organized, and aligned with RIKAS standards.</li><li>
Assist with coordinating large bookings, special events, and VIP guests.</li></ul>
Standards &amp; Compliance<ul><li>
Maintain professional grooming and appearance as per RIKAS standards.</li><li>
Follow all operational, hygiene, and safety policies.</li><li>
Act as a brand ambassador, showcasing the RIKAS spirit of hospitality at all times.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Hostess or Guest Relations Executive in a luxury or high-end restaurant preferred.</li><li>
Excellent communication and interpersonal skills.</li><li>
Confident, well-groomed, and with a professional demeanor.</li><li>
Strong organizational and multitasking abilities.</li><li>
Fluency in English is required; additional languages are a strong advantage.</li><li>
Ability to remain calm and personable under pressure.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Hostess

<div>Company Description 
About RIKAS Group
RIKAS Group is renowned for its portfolio of premium dining destinations that combine culinary innovation with exceptional hospitality. As we expand into Ras Al Khaimah with a new project, we are looking for skilled and motivated Demi Chef de Parties (Demi CDPs) to join our kitchen team and contribute to delivering high-quality dishes consistently. 
Job Description 
Role Purpose
The Demi Chef de Partie will assist the Chef de Partie in managing a specific section of the kitchen, preparing and presenting dishes to RIKAS standards. This role is based in Ras Al Khaimah and is ideal for someone eager to grow in a fast-paced, luxury culinary environment.
Key Responsibilities
Food Preparation &amp; Cooking<ul><li>
Assist in the preparation, cooking, and presentation of dishes for your assigned section.</li><li>
Follow recipes and portion controls to maintain consistent quality.</li><li>
Support the Chef de Partie in daily kitchen operations and special events.</li></ul>
Operational Duties<ul><li>
Maintain mise en place and ensure readiness for each service.</li><li>
Monitor stock levels, report shortages, and assist in inventory management.</li><li>
Keep your workstation, kitchen tools, and equipment clean and organized.</li><li>
Collaborate with the kitchen team to ensure smooth and efficient operations.</li></ul>
Standards &amp; Compliance<ul><li>
Maintain hygiene, food safety, and sanitation standards at all times.</li><li>
Follow RIKAS Group&rsquo;s kitchen SOPs and safety regulations.</li><li>
Uphold grooming and professional behavior in line with company culture.</li><li>
Support junior kitchen staff (Commis Chefs) with guidance and training.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Demi Chef de Partie or Commis Chef in a premium or fine-dining restaurant (minimum 1&ndash;2 years preferred).</li><li>
Knowledge of cooking techniques and kitchen operations.</li><li>
Ability to work under pressure while maintaining high standards.</li><li>
Passion for food, creativity, and willingness to learn and grow.</li><li>
Professional appearance and attitude.</li><li>
Fluency in English is required; additional languages are a plus.</li><li>
Flexibility to work varied shifts, including weekends and public holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Demi Chef De Partie

<div>Company Description 
About RIKAS Group
RIKAS Group is renowned for its portfolio of premium dining destinations, combining culinary excellence with world-class hospitality. As we expand into Ras Al Khaimah with a new project, we are looking for dedicated and enthusiastic Commis Chefs to join our opening team and learn, grow, and contribute to delivering high-quality cuisine. 
Job Description 
Role Purpose
The Commis Chef will assist the Demi Chef de Partie and Chef de Partie in daily kitchen operations, preparing ingredients, and supporting the cooking process. This role is based in Ras Al Khaimah and is ideal for individuals seeking to build a career in professional culinary arts.
Key Responsibilities
Food Preparation &amp; Cooking Support<ul><li>
Assist in the preparation and basic cooking of ingredients for your assigned kitchen section.</li><li>
Ensure ingredients are prepared to the standards required for each dish.</li><li>
Follow recipes, portion control, and presentation guidelines under supervision.</li></ul>
Operational Duties<ul><li>
Maintain cleanliness and organization of your workstation and equipment.</li><li>
Support the Demi Chef de Partie and Chef de Partie in daily service preparation.</li><li>
Assist with inventory management and monitor stock levels.</li><li>
Follow kitchen procedures to ensure smooth and efficient operations.</li></ul>
Standards &amp; Compliance<ul><li>
Maintain hygiene, food safety, and sanitation standards at all times.</li><li>
Adhere to RIKAS Group&rsquo;s kitchen SOPs, health, and safety regulations.</li><li>
Uphold grooming, professional behavior, and teamwork standards.</li><li>
Participate in training and development opportunities to enhance skills.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Commis Chef or kitchen assistant in a premium or fine-dining restaurant preferred.</li><li>
Basic knowledge of cooking techniques and kitchen operations.</li><li>
Passion for food and eagerness to learn from senior chefs.</li><li>
Ability to work under pressure in a fast-paced environment.</li><li>
Professional appearance, positive attitude, and strong work ethic.</li><li>
Fluency in English is required; additional languages are a plus.</li><li>
Flexibility to work shifts, weekends, and public holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Commis Chef

<div>Company Description 
About RIKAS Group
RIKAS Group is known for creating some of the region&rsquo;s most iconic dining destinations, combining innovation, quality, and exceptional hospitality. As we expand into Ras Al Khaimah with our new project, we are seeking skilled and passionate Chef de Parties (CDPs) to join our opening culinary team and deliver outstanding cuisine in line with RIKAS standards. 
Job Description 
Role Purpose
The Chef de Partie will be responsible for running a specific section of the kitchen, preparing dishes to the highest standards, and supporting the Sous Chef and Head Chef in daily operations. This role is based in Ras Al Khaimah and requires a talented individual who thrives in a high-paced, luxury dining environment.
Key Responsibilities
Food Preparation &amp; Service<ul><li>
Prepare, cook, and present dishes consistently to RIKAS quality standards.</li><li>
Manage a specific section of the kitchen (hot, cold, pastry, or grill).</li><li>
Ensure portions, presentation, and recipes are followed accurately.</li><li>
Assist in creating new menu items and seasonal specials when required.</li></ul>
Operational Duties<ul><li>
Maintain mise en place, ensuring readiness for each service.</li><li>
Monitor stock levels, reduce waste, and communicate shortages promptly.</li><li>
Ensure kitchen equipment and work areas are clean, safe, and in proper condition.</li><li>
Work closely with fellow chefs and service staff to ensure smooth operations.</li></ul>
Standards &amp; Compliance<ul><li>
Uphold hygiene, food safety, and sanitation standards at all times.</li><li>
Follow RIKAS Group&rsquo;s kitchen policies, SOPs, and safety regulations.</li><li>
Maintain grooming and professional behavior in line with company culture.</li><li>
Support training and guidance of Commis Chefs and Demi Chefs as required.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Chef de Partie in a premium or fine-dining restaurant (minimum 2&ndash;3 years).</li><li>
Strong knowledge of cooking techniques and kitchen operations.</li><li>
Ability to manage a section independently while working as part of a team.</li><li>
Passion for food, creativity, and a commitment to excellence.</li><li>
Professional appearance and ability to work under pressure.</li><li>
Fluency in English is required; additional languages are an advantage.</li><li>
Flexibility to work varied shifts, including weekends and public holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Chef De Partie

<div>Company Description 
About RIKAS Group
RIKAS Group is known for creating premium dining experiences that combine culinary excellence with world-class hospitality. As we launch our new project in Ras Al Khaimah, we are seeking reliable and professional Cashiers to manage guest payments and ensure smooth financial operations at the front of house. 
Job Description 
Role Purpose
The Cashier will be responsible for handling all guest transactions accurately and efficiently, maintaining a friendly and professional demeanor. This role is based in Ras Al Khaimah and is critical in ensuring a seamless guest experience from ordering to payment.
Key Responsibilities
Guest Service &amp; Transactions<ul><li>
Handle guest payments accurately via cash, card, or digital payment systems.</li><li>
Issue receipts, process refunds, and maintain proper billing records.</li><li>
Answer guest queries related to bills and charges courteously and professionally.</li><li>
Ensure smooth coordination with the service team for split bills, group payments, or special requests.</li></ul>
Operational Duties<ul><li>
Maintain the cashier station, cash register, and payment devices in an organized manner.</li><li>
Perform opening and closing cash procedures accurately.</li><li>
Track daily transactions and report discrepancies to the management.</li><li>
Assist with daily financial reconciliations and end-of-day reports.</li></ul>
Standards &amp; Compliance<ul><li>
Adhere to RIKAS Group&rsquo;s cash handling policies and procedures.</li><li>
Maintain high levels of integrity, accuracy, and accountability.</li><li>
Uphold professional grooming, appearance, and behavior standards.</li><li>
Ensure compliance with all company policies, including hygiene and safety standards.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Cashier or in a similar role in the hospitality or retail sector preferred.</li><li>
Strong numerical and cash-handling skills.</li><li>
Excellent communication and interpersonal skills.</li><li>
Ability to work efficiently under pressure in a fast-paced environment.</li><li>
Professional appearance, positive attitude, and high integrity.</li><li>
Fluency in English is required; additional languages are an advantage.</li><li>
Flexibility to work shifts, weekends, and public holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Cashier

<div>Company Description 
About RIKAS Group
RIKAS Group is home to some of the region&rsquo;s most acclaimed dining destinations. Known for our creativity, excellence, and luxury hospitality standards, we are proud to expand into Ras Al Khaimah with a new project. We are now seeking skilled and passionate Bartenders to join our opening team and elevate the beverage experience for our guests. 
Job Description 
Role Purpose
The Bartender will be responsible for crafting exceptional beverages, providing warm and attentive service, and ensuring the bar operates smoothly. This role will be based in Ras Al Khaimah and requires someone who can embody RIKAS standards of hospitality, creativity, and precision while delivering an outstanding guest experience.
Key Responsibilities
Guest Experience<ul><li>
Welcome guests at the bar and create a memorable, engaging atmosphere.</li><li>
Prepare, mix, and serve a wide range of alcoholic and non-alcoholic beverages.</li><li>
Suggest drinks and pairings confidently, based on guest preferences.</li><li>
Provide detailed knowledge of the cocktail list, spirits, and wine.</li><li>
Anticipate guest needs, resolve concerns, and ensure satisfaction.</li></ul>
Operational Duties<ul><li>
Ensure bar stations are fully stocked, clean, and organized before, during, and after shifts.</li><li>
Follow standard recipes and presentation guidelines to maintain consistency.</li><li>
Maintain bar inventory, track stock levels, and report shortages to management.</li><li>
Assist in creating new cocktails, specials, and seasonal beverage offerings.</li><li>
Comply with cash handling and billing procedures.</li></ul>
Standards &amp; Compliance<ul><li>
Follow all hygiene, sanitation, and safety regulations strictly.</li><li>
Maintain grooming and professional appearance in line with RIKAS policies.</li><li>
Prevent excessive waste and ensure responsible alcohol service.</li><li>
Support training initiatives for junior bar staff and contribute to a culture of excellence.</li></ul> 
Qualifications 
Qualifications<ul><li>
Previous experience as a Bartender in a premium or luxury hospitality venue (minimum 1&ndash;2 years preferred).</li><li>
Strong mixology skills and knowledge of international cocktails, spirits, and wines.</li><li>
Excellent communication and interpersonal skills.</li><li>
Flair, creativity, and passion for delivering exceptional bar service.</li><li>
Professional appearance, high energy, and positive attitude.</li><li>
Fluency in English is required; additional languages are an advantage.</li><li>
Flexibility to work shifts, weekends, and public holidays.</li><li>
Must be available to join immediately in Ras Al Khaimah.</li></ul> 
Additional Information 
Be part of something extraordinary &ndash; join RIKAS Group and help us create unforgettable dining experiences in Ras Al Khaimah.</div>

Bartender

Join RIKAS and explore 8   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.