Qureos Mentor

Specialty Restaurants

Specialty Restaurants is a pioneer in the hospitality industry, known for its award-winning destination restaurants. Founded in 1958, the company has over 50 years of experience in creating unique dining experiences across the United States. With 18 distinguished restaurants, including notable locations like Orange Hill and The Rusty Pelican, Specialty Restaurants is dedicated to providing unforgettable memories through exceptional service and breathtaking views. Whether for casual dining or special events, their venues are designed to cater to a variety of occasions.

<div>
 
 Company Overview
 
 
 
 With dazzling waterfront views, contemporary American cuisine and glamorous d&eacute;cor,
 
 Rusty Pelican
 
 is known as the hottest destination for locals, celebrities, and tourists alike. Our
 
 fresh, inventive menu
 
 and
 
 top-notch service
 
 provided by our exceptional team members like you, are what make the Rusty Pelican a premiere waterfront dining destination.
 
 
 Our mission at Rusty Pelican, Tampa is to always innovate and consistently deliver a
 
 5-star experience for our teams, guests, and community
 
 . We are all about advancement and growth from within, collaboration, teamwork, and creating a positive work environment.
 
 We look forward to adding our next valued team member!
 
 
 
 
 Top-notch Benefits
 
 
 
 <ul>
 <li>
 Paid Sick Time renewed yearly
 </li>
 <li>
 Accrued Paid Vacation Time
 </li>
 <li>
 Management Referral Program with up to a $4,000 payout for qualifying management positions
 </li>
 <li>
 Employee Meals
 </li>
 <li>
 Employee Assistance Program (EAP) to assist with work life balance
 </li>
 <li>
 Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
 </li>
 <li>
 Numerous opportunities for growth and advancement
 </li>
 <li>
 Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment
 </li>
 <li>
 Opportunities to grow your career with a clear path for advancement
 </li>
 <li>
 Plus, more!
 
 
 </li>
 </ul>
 
 Pay: $ 16-$18 / hour
 
 
 
 
 Job Summary
 
 
 
 The Host/Hostess makes guests feel welcome and provides exceptional guest service by greeting guests upon arrival, escorting them to their table, ensuring their dining experience has been excellent, and bidding guests farewell as they leave. They also manage seating charts, respond to guest inquiries and phone calls, and assists fellow team members and other departments wherever necessary to maintain positive working relationships.
 
 
 
 Responsibilities
 
 
 
 <ul>
 <li>
 Greet guests with a warm and welcoming attitude.
 </li>
 <li>
 Manage the seating chart and efficiently seat guests while balancing guest preferences and server sections.
 </li>
 <li>
 Provide accurate wait times and ensure guests are comfortable during their wait.
 </li>
 <li>
 Answer phone calls, take reservations, and manage the guest list.
 </li>
 <li>
 Maintain a clean and organized front-of-house area, including the host stand and entryway.
 </li>
 <li>
 Communicate effectively with servers, bussers, and managers to ensure a seamless guest experience.
 </li>
 <li>
 Handle guest inquiries and concerns with professionalism and a positive attitude.
 </li>
 <li>
 Assist with other tasks as needed, including helping with special events.
 
 
 </li>
 </ul>
 
 Qualifications
 
 
 
 <ul>
 <li>
 Excellent communication and interpersonal skills.
 </li>
 <li>
 A friendly, outgoing personality with a passion for customer service.
 </li>
 <li>
 Ability to multitask and stay calm under pressure in a busy environment.
 </li>
 <li>
 Strong organizational skills and attention to detail.
 </li>
 <li>
 Prior experience as a host/hostess or in a customer-facing role is preferred but not required.
 </li>
 <li>
 Must be able to work flexible hours, including evenings, weekends, and holidays.
 
 
 </li>
 </ul>
 
 Physical Demands
 
 
 
 <ul>
 <li>
 Must be able to walk and stand for hours at a time. Lift and carry up to 10-30lbs.
 
 
 </li>
 </ul>
 
 
 Disclaimer:
 
 The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
 
 
 
 
 We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
 
 
 
 
 Specialty Restaurants Corporation maintains a drug free workplace.
 
 
 
 
 All job offers are contingent upon successfully passing pre-employment background check
 
 
 
 Salary: $16 - $18 per hour
</div>

Host/Hostess

<div>Company Overview:
At Luminarias, we pride ourselves on offering a unique dining experience that combines delicious cuisine with breathtaking views. As a Server, you will play a crucial role in creating an unforgettable atmosphere for our guests. Your friendly demeanor, attention to detail, and genuine passion for hospitality will contribute to the overall success of our restaurant. 
 
If you are passionate about mixology, have a flair for guest service, and thrive in a fast-paced environment, we invite you to apply for this exciting opportunity to be a part of our team.
Pay: $ 16.90 / hour plus tips
Top-notch benefits:<ul><li>
Paid Sick Time renewed yearly</li><li>
Accrued Paid Vacation Time</li><li>
Management Referral Program with up to a $4,000 payout for qualifying management positions</li><li>
Employee Meals
</li><li>Employee Assistance Program (EAP) to assist with work life balance</li><li>
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.</li><li>
Numerous opportunities for growth and advancement</li><li>
Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment</li><li>
Opportunities to grow your career with a clear path for advancement</li><li>
Plus, more!</li></ul>
Responsibilities:<ul><li>
Prepare and serve a diverse range of alcoholic and non-alcoholic beverages with precision and flair.</li><li>
Engage with guests in a friendly and professional manner, ensuring a memorable and enjoyable experience.</li><li>
Demonstrate expert knowledge of whiskey varieties, including origins, flavor profiles, and pairing suggestions.</li><li>
Maintain cleanliness and organization of the bar area, including stocking inventory and managing supplies.</li><li>
Adhere to all health and safety regulations, ensuring responsible service of alcohol at all times.</li><li>
Collaborate with colleagues to uphold Odyssey's reputation for excellence and hospitality.</li><li>
Provide assistance to other team members and perform additional duties as assigned.</li><li>
Batching/prepping cocktails for service
</li></ul>Requirements:<ul><li>
3 or more years of experience as a bartender in a high-volume establishment</li><li>
Strong knowledge of whiskey and other spirits, with a passion for mixology.</li><li>
Excellent communication and interpersonal skills.</li><li>
Ability to multitask and thrive in a fast-paced environment.</li><li>
Attention to detail and commitment to delivering exceptional service.</li><li>
Flexibility to work evenings, weekends, and holidays as required.</li><li>
TIPS or similar certification (can obtain upon hire)</li><li>
If you are a dedicated professional with a passion for mixology and a commitment to providing outstanding customer service, we want to hear from you! Join us at Luminarias and become part of a team dedicated to creating unforgettable experiences for our guests.</li></ul>
Qualifications
Required Skills:<ul><li>
Bartending Skills - Advanced</li><li>
Service Skills - Advanced</li><li>
Customer Service - Advanced</li><li>
Communication Skills - Advanced</li><li>
Bussing - Advanced</li></ul>
Required Behaviors:
<ul><li>Team Player: Works well as a member of a group</li><li>
Enthusiastic: Shows intense and eager enjoyment and interest</li></ul>
Preferred Education:
<ul><li>High School or better.</li></ul>
LicensesCertifications Preferred:<ul><li>
Food Handler Certificate</li><li>
RBS Certificate (Responsible Beverage Service)</li></ul>
Physical Demands:<ul><li>
Regular lifting, moving and carrying of food items, furniture, garbage etc. weighing up to 40 pounds across the restaurant</li><li>
Regular and prolonged standing and walking inside and outside the restaurant during a 6-8 hour shift with appropriate breaks</li><li>
Regular ascending/descending stairs</li><li>
Repeating motions that may include the wrists, hands and/or fingers</li><li>
Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms</li></ul>
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law.</div>

Bartender

Join Specialty Restaurants and explore 2   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

Specialty Restaurants

About Company

Host/Hostess

Bartender