Qureos Mentor

Sunset Hospitality Group

<ul> <li>Professionally handle customer enquiries, billing, and payments in line with restaurant policies and procedures.</li> <li>Greet customers promptly and courteously.</li> <li>Process cash, credit, check, vouchers, and automatic debit payments accurately and efficiently.</li> <li>Issue receipts, refunds, credits, or change as required.</li> <li>Follow SOPs for discounts, complimentary items, voids, and all transactions.</li> <li>Maintain accurate opening and closing balances, keeping the cash register clean and organized.</li> <li>Report any issues during shifts and document in the handover logbook.</li> <li>Assist the team during peak and idle periods, supporting service when needed.</li> <li>Participate in departmental briefings and foster open team communication.</li> <li>Perform additional duties as assigned to support restaurant operations.</li> </ul>

Cashier

<p><b>Lead the rollout and implementation of ISO 14001 Environmental Management System.</b></p>
<ul>
 <li><b>Oversee HSE compliance, risk assessments, inspections, and internal audits.</b></li>
 <li><b>I</b>nvestigate incidents, conduct root cause analysis, and implement corrective actions.</li>
 <li>Ensure compliance with UAE HSE laws, environmental regulations, and international standards.</li>
 <li>Support environmental sustainability initiatives (waste reduction, recycling, energy efficiency, biodiversity).</li>
 <li>Provide technical guidance to  the HSE team and collaborate closely with the Food Safety team.</li>
 <li>Prepare HSE performance reports, KPIs, and audit documentation.</li>
 <li>Develop and deliver HSE training and awareness programs.</li>
 <li>Liaise with regulators, auditors, and external partners to maintain compliance.</li>
 <li>Contribute to ESG and sustainability reporting processes</li>
</ul>

HSE & Environment Lead

<p>As a Brand Ambassador for Baoli, will represent the essence of brand and serve as its primary representative. The Brand Ambassador is requiring a charismatic, outgoing, and professional passionately to promote the Baoli experience, enhance brand awareness, and build strong relationships with customers and partners. Brand Ambassador will act as the face of the brand, ensuring that every interaction reflects our values and elevates our reputation in the market.</p> <ul> <li>Represent Baoli as the public face of the brand at events, social gatherings, and promotional activities.</li> <li>Maintain a strong understanding of Baoli s values, culture, and offerings to deliver an authentic brand experience.</li> <li>Engage with guests to ensure memorable experiences and gather feedback for continuous improvement.</li> <li>Promote loyalty programs, events, and special offers to encourage guest retention.</li> <li>Support and host brand-related events, ensuring alignment with Baoli s premium image.</li> <li>Collaborate with the marketing team to create engaging social media content and manage community interactions.</li> <li>Build and maintain relationships with influencers, partners, and key stakeholders to enhance brand reach.</li> <li>Stay informed on industry trends and recommend strategies to strengthen brand positioning.</li> </ul>

Brand Ambassador

<p>The Barista is responsible for the preparation with friendly, individualized attention towards each customer.</p> <ul> <li>Prepare and serve high-quality hot and cold coffee beverages according to brand standards and recipes.</li> <li>Deliver exceptional customer service at all times.</li> <li>Maintain full knowledge of the coffee menu to make recommendations and promote sales.</li> <li>Ensure all beverages and food items are presented consistently and with visual appeal.</li> <li>Follow health, safety, and sanitation guidelines in all work areas.</li> <li>Maintain cleanliness and proper handling of all equipment and materials.</li> <li>Manage stock levels, product rotation, and merchandising displays.</li> <li>Handle guest inquiries and complaints professionally.</li> <li>Participate in team briefings and support smooth daily operations</li> </ul>

Barista

<p><b>Location:</b> Dubai<br/><b>Job Type:</b> Hybrid (Combination of Remote and Office Work)<br/><b>Employment Type:</b> Full-Time / Part-Time<br/><b>Company:</b> Sunset Hospitality Group</p><p><b>About Sunset Hospitality Group:</b></p><p>Sunset Hospitality Group operates over 86 venues and with presence in 26 countries with a commitment to deliver authentic &amp; diverse hospitality experiences that bring people together, all around the world. SHG has been a pioneer in delivering exceptional hospitality experiences, fostering innovation, and cultivating a collaborative work environment.</p><p>As part of our commitment to Emiratisation, we are actively seeking talented UAE Nationals to join our diverse and dynamic team in administrative roles across various departments, including HR, Legal, F&amp;B Operations, and more.</p><p><b>Key Responsibilities:</b></p><p>Responsibilities will vary by department but may include:</p><ul><li>&middot; Administrative Support in the selected Department.</li><li>&middot; Employee Engagement administration.</li><li>&middot; Support and complete tasks assigned by the operation in charge.</li><li>&middot; Serve as the point of contact between operations and HR departments.</li><li>&middot; Perform general administrative duties as needed.</li></ul><p><b>Qualifications and Skills:</b></p><ul><li>UAE National with Family Book (as part of the Emiratization program).</li><li>High School or Bachelor&rsquo;s degree in a relevant field is preferred.</li><li>Strong verbal and written communication skills.</li><li>Good knowledge in Microsoft Office Suite (Word, Excel, PowerPoint).</li><li>Excellent organizational and multitasking abilities.</li></ul><p>Job Types: Full-time, Part-time, Contract</p><p>Expected hours: 15 per week</p><p>Experience:</p><ul><li>administrative assistant: 1 year (Preferred)</li></ul><p>Language:</p><ul><li>Arabic (Preferred)</li></ul>

Administrative Assistant (UAE Nationals only)

TheCommis 1 is responsible to assist the Chef De Partie in preparation of all food products in all kitchen sections and making them ready for in-house service or dispatching to delivery.<br>","Experience":"Minimum 2-3 years of kitchen experience<br>Understands oral and written instructions in English<br>Handles multiple priorities and works under stress <br>Maintains all international standards of health guidelines for food preparation and safety<br>Passes all required job-related tests<br>Ability to perform manual labor<br> <br>","Description":"Assists the Chef de Partie during the preparation, cooking and presentation of food that adhere to recipes and standards.<br>Prepares and cooks food to the highest standards to ascertain an efficient food service<br> Ensures that all food items prepared and served are according to established standards and practices<br>Follows all statutory hygiene and safety requirements<br>Knows about the restaurant equipment and stock control and rotation procedures<br>Performs other duties pertinent to this job as assigned.<br>

Commis 1

<div><span style="font-size: 11px;"><b>Description</b></span></div><div><span style="font-size: 11px;">Assists the Chef De Partie during the preparation, cooking and presentation of food that adhere to Beach Club recipes and standards</span></div><div><span style="font-size: 11px;">Prepares and cooks food to the highest standards to ascertain an efficient food service</span></div><div><span style="font-size: 11px;">Ensures that all food items prepared and served are according to established standards and practices</span></div><div><span style="font-size: 11px;">Follows all statutory hygiene and safety requirements</span></div><div><span style="font-size: 11px;">Knows about the restaurant equipment and stock control and rotation procedures</span></div><div><span style="font-size: 11px;">Performs other duties pertinent to this job as assigned.</span></div><div><span style="font-size: 11px;"><b>Qualification</b></span></div><div><span style="font-size: 11px;">The Commis 1 is responsible to assist the Chef De Partie in preparation of all food products in all kitchen sections and making them ready for in-house service or dispatching to delivery</span></div><div><span style="font-size: 11px;"><b>Experience</b></span></div><div><span style="font-size: 11px;">Minimum 2 years of kitchen experience</span></div><div><span style="font-size: 11px;">Understands oral and written instructions in English</span></div><div><span style="font-size: 11px;">Handles multiple priorities and works under stress</span></div><div><span style="font-size: 11px;">Maintains all international standards of health guidelines for food preparation and safety</span></div><div><span style="font-size: 11px;">Passes all required job-related tests</span></div><div><span style="font-size: 11px;">Ability to perform manual labor</span></div>

Commis 1 - Bakery

Join Sunset Hospitality Group and explore 38   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.