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The Noble Fox Restaurant & Brewery

Rare and exciting opportunity in historic downtown Silverton. The Noble Fox is currently seeking a highly motivated and creative hands-on Chef to oversee all kitchen operations.A successful candidate will meet and exceed the following job duties: Responsible for hands on managing of daily BOH operations, drive seasonal menu creation and development, oversee inventory and ordering. Willingness to drive a potential catering program and off-site events. Train, lead and work side-by-side with small kitchen staff in a professional manner. Ability to work effectively with owners as part of a small team. Meet and exceed budgeted labor and food cost goals. Ensure a safe and sanitary work environment. Have a general understanding of FOH operations. Demonstrate a high level of motivation and resourcefulness under pressure. Communicate with staff, guests, owners and vendors in a respectful, timely, and professional manner.Preferred qualifications: minimum of 2 years BOH restaurant management experience, general understanding of P&amp;Ls, budgetary &amp; cost control practices.Salaried position that includes nights, weekends and occasional holidays. Salary is competitive DOE, paid PTO (3 weeks), F&amp;B allowance program, quarterly bonus / profit sharing program Career advancement opportunitiesPlease send resume with cover letterJob Type: Full-timePay: $25.00 - $39.00 per hourBenefits:<ul><li>Flexible schedule</li><li>Paid time off</li></ul>Work Location: In person

Head Chef/Kitchen Manager

Join The Noble Fox Restaurant & Brewery and explore 1   exciting career opportunities. They're hiring for various roles with options for remote or on-site work. Apply today and become part of their innovative team.

The Noble Fox Restaurant & Brewery

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Head Chef/Kitchen Manager