Accountant

Key Responsibilities:

Manage all accounting functions, including accounts payable, receivable, and general ledger entries.

Prepare and analyze financial statements, budgets, and cost reports.

Conduct cost analysis for menu items and operational expenses to enhance profitability.

Collaborate with management to provide financial insights for strategic planning.

Ensure compliance with local accounting regulations and standards.

Assist in tax preparation and maintain accurate financial records.

Support the finance team in various projects as needed.

Qualifications:

Bachelor’s degree in accounting, , Finance, or a related field.

Proven experience in accounting within the Food & Beverage sector.

Strong knowledge of costing methods and financial analysis.

Proficient in accounting software and Microsoft Excel.

Excellent analytical, organizational, and problem-solving skills.

Ability to work both independently and as part of a team.

Requirements:

Valid Qatari Resident Permit (RP).

Immediate availability to join.

Strong communication skills in English

Experience:

Food Industry: 3 years (Required)

Job Type: Full-time

Pay: QAR3,500.00 - QAR4,000.00 per month

Experience:

• Accounting: 2 years (Preferred)

Work Location: In person