Angry Crab Shack - FOH Staff

FRONT OF HOUSE: HBR, SERVERS, BARTENDERS

Job Summary:

We are a rapidly growing restaurant looking for Hosts, Bussers, and Runners (HBR), Servers, and Bartenders to enhance our company. We are looking for creative, motivated people who can work in a fast-paced and teamwork-oriented environment. You will need to be organized, have basic serving skills, communicative, high energy, and have a positive attitude.

Usual tips: $30 - $50/hr

Requirements: (All Positions):

● Be able to be on your feet for 4-8 hours.

● Knowledge of service standards.

● Obtain WA Food Handlers Card.

● Be able to lift and carry 10-20 lbs.

Available to work on weekends.

*Bartender:

● Be able to kneel, stoop, bend, push, shove, lift and carry up to 50 lbs.

● Have a Bartending Certification (Check with your local health Dept for requirements)

Responsibilities:

HBR- Host/Busser/Runner:

● Welcome guests in a warm and friendly manner.

● Monitor restaurant activity to determine seating and dining flow.

● Estimate wait times for guests and seating guests.

● Responds to guest inquiries and requests in a timely, friendly, and efficient manner.

● Performs opening and closing duties, as needed.

● Refill beverages at tables

● Help deliver food to tables and distribute food to proper seating positions

● Pre-bussing tables/clearing and cleaning tables after guests leave the restaurant

● Take full garbage cans to the dumpsters and empty trash into the dumpsters

● Assists others with side work including, but not limited to cleaning, stocking, etc.

Server:

● Serves guests with food and beverages in a positive and friendly manner.

● Provides information to help with food and beverage selections.

● Presents ordered choices in a prompt and efficient manner.

● Maintains dining ambiance with an enthusiastic attitude.

● Prepares room for dining by setting tables, chairs, condiments, and service utensils.

● Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies.

● Helps guests select food and beverages by suggesting menu items, explaining the menu offerings, and answering food preparation questions.

● Transmits orders to bar and kitchen by recording guests’ choices and identifying guests’ special dietary needs and special requests.

● Keeps kitchen staff informed by noting timing of meal progression.

● Serves orders by picking up and delivering guests’ choices from the bar and kitchen and delivering accompaniments and condiments from service bars.

● Responds to additional guest requirements by inquiring of needs and observing dining process.

● Maintains table setting by removing courses as completed, providing tools, refilling water glasses, and being alert to guest spills or other special needs.

● Concludes dining experience by acknowledging choice of restaurant and inviting guests to return.

● Obtains revenues by totaling charges, issuing bills, accepting payments, and returning change, credit card, and signature slip to guests.

Bartender:

● Open and closing duties; setting up, breaking down, and maintaining the bar area during your shift

● Stock/prep and making sure the bar is set for service.

● Batch all bulk cocktails and scratch mix all other cocktails.

● Have an extra level of knowledge from the servers and be more of a “key” teammate on the floor.

● Ensure that our guests always receive the finest products and services that Angry Carb Shack has to offer with a friendly smile that will set us apart as a restaurant and give our guests reason to come back time after time.

Qualifications/Skills (All Positions):

● Work well under pressure and in a fast-paced environment

● Able to handle money accurately and operate a point-of-sales system

● Teamwork

● High energy level

● Dependable, punctual & honest

● General math skills

● Verbal communication

● Customer service

Job Type: Part Time

Wage: $18.24

Benefits: full-time employees only

Job Types: Full-time, Part-time

Pay: $18.24 per hour

Benefits:

• Flexible schedule

Shift:

• 8 hour shift
• Day shift
• Evening shift

People with a criminal record are encouraged to apply

Work Location: In person