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Asian Wok Chef ¦ Location: Ireland

*Please note that this position is to work in Ireland*

We’re looking for full-time Asian Wok Chefs to join our friendly, dynamic team for its new culinary experience with Mama Rich.

Only relevant WOK cooking experience and spoken Cantonese will be considered for this role, as the training is delivered in Cantonese. Please ensure these requirements are clearly stated in your CV.

Role Overview

As an Asian Wok Chef, you will play a key role in defining the kitchen’s culinary identity, specialising in wok techniques and authentic Asian sauces. You will prepare and execute signature dishes with precision, maintain consistency and quality across menus, and bring authentic Asian street food flavours to the forefront. This role is ideal for someone with strong technical skills, deep knowledge of Asian cuisine, and a passion for delivering bold, authentic flavours.

Key Responsibilities:

  • Lead the preparation and execution of high-quality Asian wok dishes, ensuring authentic flavours and presentation.

Candidate Requirements

  • Minimum 5 years of professional experience specialising in Asian wok cooking.
  • Proven expertise in Nonya, Malay, Thai, Korean, and Vietnamese street food.
  • Strong background in developing and executing authentic Asian sauces.
  • Fluent in English and Cantonese.
  • Strong leadership, organisational, and mentoring skills.
  • Ability to work effectively in a fast-paced, high-volume kitchen environment.
  • Excellent knowledge of food safety, HACCP, and hygiene practices.
  • Develop, refine, and execute menus inspired by Nonya, Malay, Thai, Korean, and Vietnamese street food traditions.
  • Prepare, test, and perfect a wide range of traditional Asian sauces central to our brand identity.
  • Train, mentor, and supervise kitchen staff, fostering a culture of excellence and collaboration.
  • Maintain consistency in portioning, cooking standards, and presentation across all dishes.
  • Manage stock levels, ordering, and ingredient rotation with efficiency to minimize waste.
  • Ensure strict compliance with HACCP and food hygiene regulations at all times.
  • Collaborate with management to design and roll out seasonal menus, specials, and promotions.
  • Valid passport.
  • Availability to relocate to Ireland.

Please submit your CV in English through this site and ensure it includes valid contact details. You will be contacted by email or via Indeed messages.

What you can expect from us:

  • Accommodation.
  • Work permit.
  • Competitive salary.
  • Comprehensive training in all aspects of restaurant operations.
  • Opportunities for career advancement.
  • Supportive and inclusive work culture.
  • Employee benefits and perks.
  • The opportunity to work with a multicultural company.

#INDSJ

Job Type: Full-time

Pay: RO16,400.000 per year

Application Question(s):

  • Could you please confirm your level of spoken Cantonese?

Experience:

  • Asian Wok cooking: 5 years (Preferred)

Language:

  • Cantonese (Required)

Work Location: In person

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