Assistant Manager QA & C

• Ensuring of effective implementation of quality management system in meat processing operations, GMP’s & PRP’s regarding meat processing operations .
• Organizing all the activities to establish and implement FSSC,BRC and Halal system, to ensure consumer safety.
• Coordinating and assisting in maintaining GMP guidelines and routine plant audit inspections.

• Evaluating customer and consumer's complaints and their responding, coordinate respective departments for effective remedial needs for corrective/preventive actions.
• Ensure compliance of company policies and procedures.
• Monitoring quality control parameters.
• To confirm the accuracy of all lab operations.
• Responsible for Quality control throughout the company and ensure the safe product delivery to consumer according to intended use.

Job Type: Full-time

Work Location: In person