Back Waiter

Calissa seeks Full Time and Part Time Backwaiters (Housing Available)

Calissa seeks experienced backwaiters for seasonal hire. Weekend and evening availability is required.

We value intelligence, verve and drive. This is a seasonal position and pay is $11 .35per hour plus tips ($17.50 per hour minimum wage minus $5.65 tip allowance).

To learn more about us, please visit calissahamptons.com.

ABOUT CALISSA:

Our menu focuses on seafood and Greek dishes such as salt baked fish, seafood pasta and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rosé in the Hamptons.

ABOUT CIVETTA HOSPITALITY:

Our restaurant group operates four full scale restaurants: Amali on the Upper East Side, and Calissa in Southampton. We are fortunate to have received several accolades. Amali was an Eater 38 Essential NYC Restaurant for over seven years, was named one of America's Best 100 Wine Restaurants by Wine Enthusiast and has received Wine Spectator's "Best Of" Award of Excellence for the past three years. We are a High Road employer, a member of RAISE, and Slow Food Certified.

Job Types: Part-time, Seasonal

Pay: $11.35 per hour

Shift:

• Evening shift

Work Location: In person