Qualifacations

Work with us!

West Seattle Thriftway is a locally owned and operated grocery store located in the heart of the Morgan Junction. Our goal everyday is to be a team of individuals that are passionate about food and exceptional customer service. We have great pride in what we do and the connection we have to our community.

We are a UFCW Local 3000 Shop

We are able to offer our employees:

Attractive wages depending on experience and low cost medical, dental and vision insurance.

10% Employee discount, incentive programs and 401K without match.

Life and disability insurance and pension.

Paid time off benefits including vacation, birthday, holidays and sick time. Flexible work schedule.

Please fill out your application and drop it off at our customer service desk, or email it to us.

Hiring process involves a background check regarding conviction and arrest records in compliance with Seattle's Fair Chance Employment Ordinance, SMC 14.17. Applicants will be provided an opportunity to explain or correct background information and provide verifiable information of good conduct and rehabilitation. Job offer is contingent upon review of driving records, subject to compliance with Seattle's Fair chance Employment Ordinance, SMC 14.17, regarding use of conviction and arrest records in employment decisions.

Qualifacations

• • Interpersonal skills to ensure positive interactions with customers and coworkers.
  • Oral communication skills to answer questions clearly and concisely.
  • Customer service skills to handle customer concerns and complaints in a professional manner.
  • Multitasking skills to serve customers efficiently during busy periods
  • Attentiveness to detail to ensure that food items are prepared and packaged correctly.
  • Computer skills to operate pricing systems and process customer payments.
  • Knowledge of food service health and safety standards
  • Knowledge in making espresso drinks.
  • Able to work early (4 am) mornings and weekends as needed.
  • Able to lift 40/lbs.
  • Able to stand for long periods of time.

• Preparing and serving hot and cold beverages, such as coffee, espresso drinks, blended coffees and teas

  Preparing and serving food items such as soups, sandwiches and pastries Operating coffee equipment, including espresso machines, grinders and brewers

  Restocking supplies, such as cups, lids, coffee beans, syrups and pastries Making drinks according to company recipes and standard

  Keeping the work environment and cafe seating area clean, sanitary and organized

  Cleaning countertops and behind the counter, including the coffee grinders, decanters or milk frothers

  Working the point-of-sale (POS) system to complete transactions

  Assisting with opening and closing duties, including setup, cleaning and inventory tasks

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