Bakery hiring junior bakers, baristas, porters

We’re growing our team and hiring Junior Bakers, Baristas, and Porters for our Manhattan bakery. We are looking for people who are reliable, hardworking, detail-oriented, and comfortable working in a fast-paced environment where teamwork and consistency matter. Experience is required for Junior Baker and Barista positions.

Junior Baker

• Prior professional bakery or pastry experience required
• Work with doughs, pastries, prep, baking, and finishing
• Maintain consistency, quality, and presentation standards
• NYC Food Safety Certificate required or should be obtained within 2 weeks of hiring

Barista / Cashier

• Prior barista experience required
• Prepare espresso drinks and other beverages
• Take orders, package food, and maintain displays
• Strong customer service and positive energy required
• NYC Food Safety Certificate required or should be obtained within 2 weeks of hiring

Porter

• Responsible for cleaning, dishwashing, garbage, organization, restocking, and supporting kitchen and front-of-house operations
• Must be reliable, efficient, and comfortable working quickly
• Prior restaurant or kitchen experience preferred

Compensation varies based on role and experience.

To apply, please send a quick note with the position you’re interested in, your experience, and anything else you’d like us to know. Resumes are welcome. Social media/work examples are optional, but feel free to include them.

Pay: $17.00 - $22.00 per hour

Work Location: In person