Barista

• Beverage Preparation: Crafting a range of espresso-based drinks, other hot and cold beverages, and teas following prescribed recipes and techniques.
• Customer Service: Greeting customers, taking orders, accurately recording customer preferences, and providing menu assistance and product recommendations.
• Payment Processing: Receiving and processing customer payments accurately.
• Store Operations: Monitoring and replenishing stock, including coffee beans, milk, and other supplies.
• Cleanliness: Maintaining a clean, sanitary, and welcoming environment by regularly cleaning work areas, equipment, and seating areas.
• Equipment Management: Monitoring the proper operation of brewing and other equipment, troubleshooting minor issues, and calling for repairs when necessary.
• Inventory Management: Assisting with tracking food and beverage inventory and managing stock in display cases and behind the counter.

Essential Skills & Qualities

• Communication Skills: Effectively communicating with customers and team members.
• Customer Focus: A positive, friendly, and approachable manner to ensure a welcoming atmosphere and high customer satisfaction.
• Attention to Detail: Ensuring accuracy in order taking, payment processing, and beverage preparation.
• Adaptability: Willingness to learn new ideas, embrace new processes, and work efficiently in a fast-paced environment.
• Teamwork: Ability to work effectively as part of a team to deliver quality work and maintain a positive work environment.
• Knowledge: A growing knowledge of coffee beans, roasts, brewing methods, and menu items.
• Creativity: The ability to create appealing beverages, sometimes including latte art, to enhance the customer experience.

Work Environment

• Baristas often work in fast-paced environments, including coffee shops and hospitality settings.
• Shifts can include evenings, weekends, and holidays, requiring a flexible schedule.

Job Types: Full-time, Permanent

Pay: KD250.000 - KD300.000 per month