Barista

• Ensure all guests receive positive and professional service to the highest standards to exceed the customer’s expectations.
• · Take and process customer’s orders in an accurate and timely manner.
• · Understand and anticipate customer needs, being attentive but not intrusive.
• · Have a complete and thorough knowledge of all menu items in order to be able to describe and recommend products to customers.
• · Ensure product quality and consistency is delivered at all times to Brand guidelines and Company standards.
• · Maintain cleanliness and hygiene standards. Monitor regularly through audit and quality checks as per operational requirements.
• · Work within operational procedures to ensure beverage preparation process remain within Company and Municipality guidelines.
• Carry out additional tasks as instructed by management.

Education/ Qualification

· Certification in Food and Beverage/ Catering would be an advantage

Experience

· 2 years of relevant experience in the food and beverage industry

Functional Skills & Specific Knowledge

· Able to communicate in English (verbal, reading and writing) &Arabic (verbal).

· Interest and enthusiasm for the hospitality industry.

Competencies

· Achievement Drive

· Flexibility

· Taking Ownership

· Team Working

· Serving Customers

Job Types: Contract, Full-time

Work Location: In person