Barista/Server

Duties:

-Greet and seat guests with a warm smile.

-Take accurate food and beverage orders and use the POS system to place them (training provided).

-Assist guests with menu recommendations and answer any questions they may have.

-Upsell menu items and promote daily specials.

-Ensure excellent customer service and satisfaction throughout the dining experience.

-Operate the cash register and handle payment transactions (training provided).

-Maintain cleanliness and organization of dining areas.

-Perform side duties, including cleaning and assisting with restaurant organization.

Requirements:

-Previous experience in food service or hospitality is preferred but not required.

-Excellent communication and interpersonal skills.

-Ability to stand for extended periods and lift up to 25 pounds.

-Flexibility to work evenings, weekends, and holidays.

-A positive attitude and team player mentality.

Job Type: Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

Employee discount

Flexible schedule

Paid sick time

Paid training

Shift:

Day shift

Evening shift

Experience:

Guest services: 1 year (Preferred)

Work Location: In person

Benefits:

Employee discount

Flexible schedule

Food provided

Paid sick time

Paid training

Shift:

10 hour shift

8 hour shift

Day shift

Evening shift

Experience:

Restaurant experience: 1 year (Preferred)

Language:

Chinese (Preferred)

Work Location: In person

Job Types: Full-time, Part-time

Pay: $14.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Experience:

• Customer service: 1 year (Preferred)

Language:

• Chinese (Preferred)

Work Location: In person